The bananas fosters French toast- take your basic french toast then top it with with thick cut bananas, pecans, & rich Spicebox whiskey sauce. Whiskey & sugar for breakfast? You bet your sweet tooth. Read more.
Using banana nut bread as the foundation and topping it with candied walnuts, whipped cream, pure maple, and even more bananas, Pomegranate Café delivers a fresh take on French toast, literally. Read more.
A breakfast-drinker's best bet is to order the ciabatta French toast -- thickly sliced ciabatta bread is dipped, griddled, & decked out with house-made preserves, almonds, & vanilla crème fraiche. Read more.
Leave it to Kevin Binkley to bring you French toast with a twist. The Bink's Midtown French toast is served up in a piping hot skillet, topped with cider glazed prunes and ricotta. Read more.
A good place to start is the caramelized banana and pecan brioche French toast. A tricked out version of Over Easy's original griddle, this banana French toast is basically a balanced meal. Read more.
The Wine Country French toast was featured in Diners, Drive-Ins, and Dives. Stuffed with brie and topped with roasted red grapes and red wine rosemary syrup, this dish is a game changer. Read more.
Their French toast could feed a small army with four mammoth slices of egg-battered bread, a half dozen strips of bacon (or sausage), and three eggs any way you like them. Read more.
Banana bread pudding is the backbone that makes their take on French toast truly stand out, but the added sides of whiskey caramel sauce, bananas & breakfast meats- well, those are just added bonuses. Read more.
You won't be disappointed by the French toast. Essence's signature brioche bread is the perfect building block for this breakfast treat, served w/ fresh fruit & a caramel sauce with toasted hazelnuts. Read more.