Standout dishes include the steak tacos and the chorizo skillet served fajitas style. For cocktails, try the Sinatra Swing served with Bombay Sapphire, St. Germaine, lime, mint and simple syrup. Read more.
The menu's more novel options include the Whiskey Fig Fizz ($12), which combines fig jam and Glenfiddich Scotch with egg whites and bitters to make a foamy, not-too-sweet beverage. Read more.
