Hit up this trendy restaurant when you want Greek munchies like the Florina peppers (two roasted red peppers stuffed with creamy feta), loukaniko (a pork-lamb sausage) and huge gyro platters. Read more.
This spot is putting pounds on the pub scene, with drinks like a St. Germain Champagne cocktail and U.K. classics like fish-and-chips. The Newcastle-battered cod is crispy, the fried egg BLT heavy. Read more.
A brunch plate of smoked salmon features creamy Zingerman’s goat cheese and lamb is sliced onto a baguette. Try the turkey burger with chipotle-sage aioli and a salmon burger with pickled ginger. Read more.
Textbook veal Vesuvio, a “garbage” salad fit for four, calf’s liver sauteed with onions and bacon, perfectly seared chops and garlicky shrimp DeJonghe. Read more.
Pot stickers are fine; better to go with the Thai curry-chicken rice bowl with its yellow curry. Or just stick with the bao, steamed buns stuffed with fillings such as slightly spicy kung pao chicken. Read more.
There's a fiercely enforced policy of no cell phones. The wait is rewarded with deli classics, like egg salad sandwiches and “Perry’s Favorite”—corned beef, Jack cheese, coleslaw and Russian dressing. Read more.
Healthy options—try the quinoa chili—are the rule, rather than the exception at this quickie spot Read more.
With long waits and metal music blasting, why go? For the Slayer burger–a pile of fries topped with a half-pound burger, chili, cherry peppers, andouille, onions and Jack cheese on a pretzel bun. Read more.
Tempting small plates such as almond-stuffed olives, grilled baby octopus and harissa-spiced wings are tough to choose from, Don't know good suds from duds? Ask the staff to offer up suggestions. Read more.
It's pristine (the carefully constructed cocktails are excellent), pretentious (you won’t find a sign on the door–just look for the long lines) and, ultimately, completely and unarguably gorgeous. Read more.
Even if you know nothing about improv, chances are you've heard of Second City. Read more.
Opening today, Chick-fil-A sets up its base on Chicago Avenue in Gold Coast, a mere stone’s throw from the Magnificent Mile, fine restaurants and even a Bentley dealership Read more.
A celebration of international art and antiques, the 5th annual Artropolis takes over the Merchandise Mart this Friday and will offer attendees access to special programs and performances for 4 day. Read more.
Located in an old bank vault The Bedford is a new "secret" basement. Try the Jacknife Judys (Templeton Rye, Rishi Vanilla Black Tea Reduction, Cynar, Muscat dessert wine, Orange bitters) Read more.
The retired uniform numbers of seven players are displayed at U.S. Cellular Field: Luke Appling, Nellie Fox, Minnie Minoso, Luis Aparicio, Ted Lyons, Billy Pierce and Carlton Fisk. Read more.
Hot dogs are about as American as baseball. Each year, fans consume nearly 1.5 million at Wrigley Field! Read more.
Before you go to the store, go to the Website. It's awesome. Seriously fun. Read more.
When the sun is rising in the east, this is a great vantage point to snap a photo of the skyline. Just don't make too big of a deal about it - security keeps a close eye on shutterbugs. Read more.
The Music Box plays a mix of independent and foreign films, as well as classic (black and white) movie matinees, and midnight screenings of cult classics. Read more.
Located outside the United Center’s east end, the sculpture, which can be seen without buying a ticket to a Bulls or Blackhawks game, celebrates one of Chicago’s most internationally known figures. Read more.
The Renegade Craft Fair, which got its start in Chicago, has a permanent storefront in Wicker Park where you can shop year-round for one-of-a-kind DIY goods by over 300 artists. Read more.