1. Glass
Amanda Shulman: Unique and adventurous combinations that are well executed and overall successful. Beautiful presentation and gorgeous ingredients. Turbo with porcini, pork belly and scallops were all standouts.
2. I Dolci di Nonna Vincenza
3. Felice a Testaccio
Cecilia: Tipical roman food, albeit a little expensive. If you come here, you have to try the cacio & pepe.
4. Trattoria da Teo
5. Cul de Sac
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