Shant Mardirosian, of Burger’s Priest, burger philosophy is quite Spartan. “Good beef fried on a griddle, minimal toppings and cheese.” Read more: Read more.
For food you have a choice (among many others) between double mac & cheese, buttermilk fried chicken or some sort of brie & focaccia. Bonus: available 24 hours a day. Read more.
The food and atmosphere make it a perfect A. List spot for lazy afternoons when all you’re looking for is something uncomplicated. Read more.
It's kind of a relief to find a place that you don't have to describe as being part of the "gourmet burger renaissance”. This place is more about getting the $5 burger/fries/pop special to go. Read more.