The devil in disguise, Fenocchio ice cream parlour open till midnight. So good and so many flavours to choose from. Honey Pinenuts current favorite :-)
Each course was matched with a specific french olive oil to match and enhance the flavours of the dish. Even up to the Tiramisu. The locally grown tomatoes and mozzarella are a revelation !
Had the bouilabaisse with calamar as main, it was super tasty and well prepared. Lovely service and full of locals. Well worth the visit !
