Bartender Alex is the best. Service is always top notch! A little cool sometimes but it is Houston after all. Try the fish tacos; delicious everyone :-)
Cyclone Anaya's has been serving great Tex-Mex classics for 40 years. But with the arrival of Australian corporate chef Jason Gould, the menus have been kicked up a notch.
Good food, but my Margarita took forever to come out, and when it did it had barely any ice and was watered down. I think it was sitting at the bar for a long time before being brought over.
Don't sit at the four tables in the bar area. Service is unbelievably slow. Had to go to the bar in front of me for water. Convenient, yes but when the area is full service, it's excessive.
Cyclone Anaya's Mexican Kitchen presents an upscale variety of... hand-made gourmet menu items carefully prepared from scratch, using only the finest ingredients.(Show more)