Tuesday's they have a special. An appetizer, an entrée, and gelato for 20 dollars a person. We had an amazing time, and were impressed by the authenticity of the place.
Wow,everything we tried was a hit. This compares most favorably to any restaurant we absolutely loved when we ate in Baltimore's " little Italy two - three nights a week
The $20 prix fixe was meh, $45 "40 day aged NY Strip" steak special was undercooked and aggressively mediocre, _especially_ for the price. Ultra slow service, ~2 hrs for 2 people with simple orders.