Their new salad (cold) noodles are very delicious. Very rich in flavors and especially suitable for summer time. The crepedesert is tasty too, for sure a surprise coming from a ramen restaurant.
Want me to leave a tip? Why don't you leave a huge tip?All workers here are female, from Japan,+owner's from Tokyo.Their regulars consist of Don Don Izakaya's owner & a few chefs from around the area.
I've eaten at almost all of the ramen places near downtown core (Ajisen, Kinton, Santouka, Santosei, Ryu, Kenzo, etc). Meat is better at Kinton. Santouka has better noodles. Broth is TOO rich + heavy
Tomato ramen was decent, though again the egg was slightly over cooked. The pork was odd, like it was made from pork chunks pressed together. The pork also didn't taste of much.