If the name rings a bell from shopping for dinner ingredients, it isn't by mistake: the owners also run Masala Market, where what you buy has likely arrived straight from India. Read more.
You can ask for non-hot, spice-free, vegan variations or ask for extra curry. Our favourites include Tandoori Paneer, Palak Paneer and the mango lassi. Read more.
The menu at Taj Mahal lists around 100 specialities, like tandoori grill dishes, Indian cheese grilled with hot spice oil; tiger prawn in cashew-tomato sauce; a mixed pakora plate; lamb in all forms. Read more.
You can consume your fragrant meal and special refreshments on the small terrace or inside the spacious, well-lit and overall nice restaurant. Read more.