These 11-inch brick-oven pizzas start at just $9, with creative combinations of toppings. Share an appetizer and a pizza for an affordable meal! Vegan cheese and gluten-free crusts are available.
Napoli's roots go back decades in downtown Ithaca, and they know how to make their pizza, our favorite among the area's traditional, round pizzas. Napoli also has by far the best wings in town.
The square deep-dish pizza is the Nines's forte, with a broad array of toppings and a thick crust. The four square slices easily feed two or three people, four if you add appetizers.
Excellent ten-inch wood-fired pizzas, featuring dough made with organic flour from New York State's Champlain Valley Milling. Classic combos and frequent special toppings.
One of the best traditional, round pizzas in town, thanks to fresh ingredients and their surprisingly affordable prices. We love the garlic dipping sauce and hot peppers that come with each pizza.
