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(Now Closed)Chinese Restaurant$$$$
Flushing
33 Tips and reviews
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Pork chop over rice is awesome! It comes with sauteed cabbage, pickled veggies and braised minced pork over rice. Their Spicy salt Fluke is good too!
The Hong Kong style fluke is deep fried well. The fish is fresh, tasty, and moist while the batter is nice and crispy. It goes well with the watercress.
Love the stinky tofu here and Especially the pickled cabbage yum! The stinkier the better!
Try the pork chop over rice & the beef n tomato over rice-delish! Cash only! Cheap taiwan beer too
Christina C.December 3, 2012Beef & tomatoes is the best here. The 2nd runner-up is the fried pork chop over rice.
Chili pepper beef over rice is so delicious. Spicy, mouth watering delicious-ness!
Yuki CDecember 29, 2011Was little skeptical about the pork chop over rice! Well, it's really yummlicious.
Must try their Pork Chop over Rice!! Tender, crispy, flavorful.
Erik TengSeptember 2, 2011Signature dish has to be the pork chop rice. But be warned, sift through the rice with a fork, I found a little creepy crawly once...what doesn't kill us makes us stronger right?
If you're not eating the Three Cup Chicken that they serve here, you're doing it wrong.
Suki SooJune 20, 2012Pork chop over noodle soup & mince pork over rice are not bad. Bad service though!! The waitress are not friendly at all, they are either on their phone or bring the check before I get all my food!!
Looking for late night Taiwanese food? Make this your stop.
if you are brave, try the stinky tofu. but beware of the scent !
Joyce ChongMay 15, 2015boyfriend ordered soup takeout and we found a fly floating at the top of the container. GROSS
143 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Come taste the authenticity of Flushing’s favorite Taiwanese restaurant.
Permanently closed (Show more)
- Mon–Sun
- 11:00 AM–11:00 PM
(718) 321-0904
Features
Reservations
No
Credit Cards
No
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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