- good for dates
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- Sunny IS the Best, Been coming here for a long time. Have him make u a Flirtini, n tell him Takreem sent u!!
- Cherice RidgewayMay 6, 2013Best bread pudding I've ever tasted! Also, get the seafood tower. Delish!!!
- The special on Friday is the lobster diablo. OMG. Amazing so much lobster. Chef Billy is fabulous!!
- Ross HeineySeptember 1, 2013Eat at the bar for a unique experience. Sonny, the bartender, is memorable, to be sure.
- Everything is superb here. But do try the tuna burger. Order it medium-rare with the aioli on the side. It's amazing!
- The filet is amazing, along with the mac and cheese! Love this place!
- Daniel DeeringJune 4, 2019steaks are vastly overpticed would not wate my money here you can get a weels worth of food for the price of a stek stuipd prices only fools go here
- Maggie MooreOctober 29, 2012If you can... Ask to sit in Kenney's section! Best waiter.. He won't steer you wrong!
- Nancy MargolisOctober 7, 2018The food was delicious but the service was horrible. I think when your paying 200.00 for dinner you should be treated with some respect not like the cattle your eating.
- Joe and Michelle - fabulous bartenders, and more importantly, really lovely people...
- Ergun BirolJanuary 4, 2015This is a Steakhouse. Nothing to add further. Experienced staff, good service.
- DesireeApril 19, 2015Bread, sides, and cocktails were delicious. The porterhouse was pretty bland and overcooked.
- Take a look at your dinner napkin. There is a corner hole sewn in so you can connect it to a button on your shirt. Pretty dope.
- Chefs FeedAugust 22, 2014Azita Bina-Seibel, chef of Bin 26 Enoteca, eats here on her nights off. She loves the Rib-eye steak. Read more
- James Wooten IIIMarch 1, 2011Party of 2? Eat at the bar and chat with Joe. He may just be Boston's most personable bartender.
- CMQOctober 2, 2014Had brunch - honestly I thought the service was appalling. I've been much better served in far less sophisticated environments. Overhyped.
- Lauren SleeperSeptember 19, 2011They'll do a filet oscar, even though it's not on the menu. Delicious. Read more
- Louis RMarch 3, 2010Eat at the Bar, great bartenders very knowledgable about food and drink. Lively atmosphere...watch out for the cougars :)