See all
32 photos

Abuelo's Mexican Restaurant

Tex-Mex Restaurant and Mexican Restaurant$$$$

Midland

Save

7.6^/10

ratings

32 Photos

Main Menu 12Lunch Menu 1Just for Niños 1Drinks 8Catering Menu 14Gluten-Sensitive Menu 2Vegetarian Menu 3

Main Menu

Dips + Appetizers

Chile Con Queso

9.99

Homemade creamy cheese dip. (360 cals)

Guacamole

13.49

Hand-mashed avocado, diced onion, tomatoes, lime juice. Large (340 cals) | Small (180 cals)

Bacon-Wrapped Stuffed Shrimp

13.99

Fire-grilled shrimp, hickory smoked bacon, jalapeño, Anaheim pepper with Monterey Jack, topped with Cholula, queso fresco, chile con queso. (480 cals)

Nachos Grande

Tortilla chips, cheddar, Monterey Jack, sour cream, guacamole, pico de gallo, jalapeños. Choose seasoned ground beef, slow-roasted chicken or refried beans. $17.69 (2030-2190 cals) . Substitute fire-grilled steak* or chicken fajita $19.59 (2050/1980 cals) .

Seared Tuna

13.99

Fresh sashimi grade tuna seared with a sesame seed crust. Served with fresh avocado.

Queso Diablo

11.49

Homemade creamy cheese dip, seasoned ground beef, slow-roasted peppers and chiles, topped with queso fresco, Cholula, cilantro. (390 cals)

Abuelo's Dip Sampler

13.49

A trio of our savory dips: creamy chile con queso, fiery queso diablo and hand-mashed guacamole. Served with fresh, homemade chicharrones. (1340 cals)

Green Chile Quesadilla

12.49

Grilled flour tortillas filled with Monterey Jack, Anaheim chiles, fire-roasted red chiles, mushrooms and sautéed onions. Served with sour cream, fresh guacamole and Southwest ranch dip. (1050 cals) | Add Fajita Chicken for $3.59 (add 70 cals)

Empanadas

11.99

Two empanadas stuffed with beef or shrimp. Beef | Shrimp | Combo (400-600 cals)

Salads + Soup

Made from Scratch Dressings: Salsa Roja (20 cals) | Honey Lime (350 cals) | Southwest Ranch (290 cals) | Honey Mustard (550 cals) | Also available: Fat-Free Vinaigrette (60 cals)

Reynosa Salad

15.99

Shredded lettuce with seasoned ground beef or hand-shredded, slow-roasted chicken, creamy chile con queso, slow-cooked charro beans, tomatoes, blended cheeses, guacamole, in a lightly fried tortilla bowl. (1030/870 cals)

Fajita Salad

18.59

Fresh garden greens, fajita peppers and onions, black beans, tomatoes, zucchini, guacamole, queso fresco. Choose fire-grilled chicken, steak* or shrimp. (700-770 cals)

Fresca Bowls

16.49

Lime rice, black beans and zucchini squash topped with pickled red onions, tortilla strips, fresh arugula, tomatoes, avocado and your choice of fajita beef or grilled chicken. Served with Ancho Agave Lime dressing. Beef (970 cals) | Chicken (980 cals)

Grilled Chicken Salad

17.99

Thinly sliced chicken breast, mandarin oranges, honey-roasted almonds, golden raisins, romaine, tomatoes, avocado, honey mustard dressing. (900 cals)

Tortilla Soup

Seasoned chicken, vegetables, diced avocado, sour cream, crispy tortilla strips, blended cheeses. Bowl $9.99 (580 cals) | Cup with Entrée $4.99 (230 cals)

Tex-Mex

All served with refried beans and your choice of Papas con Chile™ (add 160 cals) or Mexican rice (add 110 cals)

The Grande

25.79

Beef, chicken, cheese enchiladas, with a cheese chile relleno, tamale, crispy beef taco, guacamole. (1970 cals)

Mi Abuelo's Manjar

19.59

Three stacked enchiladas, beef, cheese, chile con carne, topped with two farm eggs*. (1400 cals)

Juarez

21.69

Crispy beef taco, tamale, chicken and cheese enchiladas. (1270 cals)

Durango Burrito

17.49

Spicy hand-shredded beef, flour tortilla, chile con queso, guacamole. (700 cals)

Fajita Tacos

19.59

Fire-grilled steak* or chicken, shredded lettuce, diced tomatoes, cheeses, guacamole, sour cream, flour tortillas. Steak (820 cals) | Chicken (780 cals)

Green Chile Pork Chimichanga

21.69

Braised pork tenderloin simmered in our green chile sauce, Anaheim pepper, blended cheeses, lightly fried tortilla.

Quesadilla Al Horno

19.59

Baked quesadilla filled with fire-grilled steak* or chicken fajitas, topped with melted cheese. Steak (990 cals) | Chicken (940 cals)

Laredo

18.59

Beef enchilada, cheese enchilada, crispy beef taco. (1110 cals)

Chile Rellenos

21.69

Two Anaheim peppers; one blended cheeses and one shredded beef. With ranchera sauce or chile con queso. (870/930 cals)

Fajita Chimichanga

23.69

Fire-grilled steak* or chicken, Anaheim chile, blended cheeses, lightly fried flour tortilla, sour cream, guacamole, chile con queso or ranchera sauce. Steak (1360 cals) | Chicken (1330 cals)

Puebla Azteca

18.59

Cheese chile relleno, chicken enchilada, crispy empanada stuffed with ground beef.

Enchiladas

Enchilada Platter

18.59

Choose three of your favorite enchiladas. With refried beans (add 260 cals) and Mexican rice (add 110 cals) or Papas con Chile™ (add 160 cals)

Made-From-Scratch Sauces:

Enchilada Choices

Cheese - Blended cheeses, chile con carne. Add onions upon request. (320 cals each) . Beef - Seasoned ground beef, chile con carne (250 cals each) . Chicken - Slow-roasted shredded chicken, sour cream sauce (190 cals each) . Avocado - Fresh guacamole, ranchera sauce (220 cals each) . Spinach - Espinaca, cream sauce (210 cals each) . Jack Cheese - Monterey Jack, green chile sauce (300 cals each)

Fabulous Fajitas

Fire-grilled with sizzling grilled vegetables. Served with Mexican rice, slow-cooked charro beans, guacamole, sour cream, cheese and pico de gallo. Our tortillas are freshly made on-site. Choose handmade flour or corn tortillas, or fresh romaine lettuce leaves for wrapping

Chicken

24.99

Premium All-Natural Chicken, marinated and fire-grilled. (870-1160 cals)

Yucatan Barbeque Shrimp

26.79

Grilled shrimp, Mexican-style barbeque sauce. (990-1280 cals)

Fajita Combos

Certified Angus Beef® steak*, Premium All-Natural Chicken or Yucatan barbeque shrimp. Choose two flavors for individual serving $26.69 (870-1300 cals) | Choose four flavors for two-people serving $46.49 (1740-2600 cals)

Steak

27.79

Certified Angus Beef® steak*, marinated and fire-grilled. (1010-1300 cals)

Vegetable

20.59

Mixed vegetables, cilantro lime rice, black beans. (770-1060 cals)

Fajita Trio

30.89

Certified Angus Beef® steak*, Premium All-Natural Chicken, Yucatan barbeque shrimp. (1160-1440 cals)

House Specialties

Abuelo's unique, authentic Mexican specialties

Los Mejores De La Casa

35.99

Fire-grilled 5 oz. Beef tenderloin medallion*, bacon-wrapped shrimp stuffed with jalapeño on a roasted Anaheim pepper, chile con queso, Papas con Chile, Espinaca. (1020 cals)

Steak and Enchiladas

33.99

Choose fire-grilled 12 oz. Ribeye* or 9 oz. Sirloin steak*, two enchiladas, Papas con Chile, charro beans. (1100-1470 cals)

Chicken Tampiquena

22.59

Grilled chicken with a savory fajita glaze, cilantro lime rice with green chile sauce, seasonal vegetables, two hand-rolled cheese enchiladas topped with our signature green chile sauce. (1160 cals)

Pechuga Con Calabaza

24.69

Lightly sautéed chicken breast in a spicy, creamy sauce with zucchini, chiles and corn, with slow-cooked charro beans and Mexican rice. (1040 cals)

Pork Tenderloin Abrigada

25.69

Bacon-wrapped, smoked and fire-grilled pork tenderloin medallions, Papas con Chile™, slow-cooked charro beans, your choice of two hand-rolled enchiladas. (1090-1390 cals)

Pescado Parrilla

Served with seasonal vegetable medley and cilantro lime rice

Choose a Fish

Australian Sea Bass

24.69

Fire-grilled, seasoned Barramundi. (540 cals)

Mahi

25.79

Fire-grilled, seasoned Mahi. (540 cals)

Tilapia

21.59

Lightly sautéed Tilapia. (590 cals)

Choose a Sauce

+$4.29

Guerrero

Cream sherry sauce, shrimp, spinach, mushrooms, roasted red peppers, green peppers, sliced avocado. (Add 580 cals)

Mojo De Ajo

Mexican-style garlic butter sauce, shrimp, tomatoes, cilantro. (Add 310 cals)

Veracruz

Spicy tomato-based sauce, shrimp, roasted poblano strips, olives. (Add 160 cals)

Sides

Add an additional side for $3.69

Papas Con Chile™

Abuelo's trademarked mashed potatoes. (160 cals)

Refried Beans

Traditional refried pinto beans. (260 cals)

Cilantro Lime Rice

Slightly tangy, light white rice. (100 cals)

Black Beans

Delicious black beans. (140 cals)

Mexican Rice

Traditional flavored Mexican rice. (110 cals)

Charro Beans

Abuelo's famous whole pinto beans. (110 cals)

Vegetable Medley

Seasonal garden fresh vegetables. (130 cals)

Premium Side

Add an additional premium side for $4.69

Espinaca

Creamy spinach casserole (210 cals)

Desserts

Authentic Mexican Desserts. Availability may vary per location.

Tres Leches Cake

8.49

Light, famous Mexican traditional sweet vanilla sponge cake with three creams. (760 cals)

Traditional Flan

8.49

Our award-winning recipe of traditional creamy Mexican egg custard with caramel glaze. (540 cals)

Dulce De Leche Cheesecake

8.49

Creamy cheesecake whipped with Mexican caramel and served with leche quemada, a sweetened milk sauce. (980 cals)

Capirotada

6.99

An Abuelo's Holiday Tradition: Warm Mexican bread pudding topped with a sweet cream sauce, caramel and whipped topping. Available through January 27, 2025.

Lunch Menu

Lunch

Available 11 a.m. to 3 p.m. Monday-Friday. 60+ may order all day. Includes refried beans and your choice of Papas con Chile™ (add 160 cals) or Mexican rice (add 110 cals) unless otherwise stated.

Enchilada Lunch

15.49

Two hand-rolled enchiladas, Abuelo's signature sauces, cheese. (590-890 cals)

Durango Burrito

15.49

Slow-roasted hand-shredded beef, flour tortilla, chile con queso, guacamole. (700 cals)

Grande Burrito

15.49

Seasoned ground beef with chile con carne sauce or hand shredded slow-roasted chicken with sour cream sauce, Mexican rice, cheese, refried beans, wrapped in a flour tortilla. This item is a meal in itself and does not come with sides. (1000/860 cals)

Chicken Tampiquena Lunch

17.49

Grilled chicken with a savory fajita glaze, cilantro lime rice with green chile sauce, seasonal vegetables, hand-rolled cheese enchilada topped with our signature green chile sauce. (700 cals)

Steak Raja

17.49

Sliced sirloin steak*, Anaheim pepper, cheese, Papas con Chile, charro beans. (640 cals)

Empanada Lunch

15.49

Three empanadas: beef, shrimp or combo. Beef (900 cals) | Shrimp (600 cals) | Combo (700-800 cals)

Enchilada & Taco

15.49

Hand-rolled enchilada, Abuelo's signature sauce, crispy beef or chicken taco. (610-860 cals)

Chile Relleno & Enchilada

17.49

Roasted pepper stuffed with blended cheeses or slow-roasted hand-shredded beef, hand-rolled enchilada. (680-970 cals)

Mexican Stack

13.49

Handmade tostada topped with refried beans, seasoned ground beef, chile con queso, chile con carne sauce, shredded cheddar, Monterey Jack, lettuce, tomato, sour cream, homemade guacamole. This item is a meal in itself and does not come with sides. (1030 cals)

Alambre Lunch

18.59

Three fire-grilled shrimp, bacon, jalapeño, Anaheim pepper, vegetables, cilantro lime rice. (640 cals)

Soup and Reynosa Salad

14.59

Salad mix, ground beef or slow-roasted chicken, chile con queso, charro beans, tomatoes, mixed cheeses, guacamole, with a cup of Tortilla Soup. This item is a meal in itself and does not come with sides. (710-1340 cals)

Drinks

Drinks, Margaritas, Cocktails

Authentic Mexican Drinks and In-House Specialty Cocktails.

El Jefe Margarita - Hand-Shaken

The Boss of all Margaritas. Smooth and strong, a blend of ultra premium Maestro Dobel Diamante Tequila hand-selected, private barrels for Abuelo's, Agavero Orange Liqueur and fresh citrus, topped with a grilled orange and kosher salt rim. (210 cals)

Platinum Hand-Shaken Margarita - Rocks

12.5

El Jimador Silver Tequila, Agavero Orange, fresh citrus, kosher salt rim. (280 cals)

Skinny Margarita - Rocks

11.5

Milagro Silver, fresh lime, no cal sweetener, kosher salt rim. (140 cals)

Sangria Swirl - Frozen

10.5

Frozen Sangria swirled with frozen La Grandeza Margarita. Regular (390 cals) , Grande (650 cals)

Berry Paloma

12.5

El Jimador Silver Tequila, Agavero Orange Liqueur, Raspberry Hibiscus Purée, Owens Rio Red Grapefruit, Kosher Salt Rim (220 cals)

Tx Ranchwater

12.5

Milagro Silver, Owens Club Soda, Fresh Citrus, Tajin and Chamoy Rim (130 cals)

La Grandeza Margarita - Abuelo's House Margarita - Rocks Or Frozen

9.5

Tequila Oro, Citrus Liqueur, Gran Gala, fresh lime, kosher salt rim. Regular (300/430 cals) ; Grande (500/710 cals)

Blackberry Mint Mojito - Hand-Shaken

Flor de Caña 4-year aged Rum, blackberries + mint, fresh citrus, cane sugar. (220 cals)

Spanish Sangria Roja - Rocks

9.5

Our Spanish Sangria Roja combines Gran Gala liqueur, Sailor Jerry's Spiced Rum, Orange Fanta, and a red wine blend to create a festive flavor with fresh strawberries, lemon, lime, and grilled oranges. Glass (250 cals)

Raspberry Hibiscus Margarita

Milagro Silver, Agavero, Raspberry, Hibiscus, Fresh Citrus, Kosher Salt Rim (260 cals)

Churro Martini

12.5

Three Olives Vanilla Vodka, Mocha Cream Rum, Cinnamon Syrup, Churro Garnish, Cinnamon and Sugar Rim (320 cals)

Mexican Candy Shot

7.5

Ghost Tequila, Watermelon Pucker, Fresh Lime, Tajin and Chamoy Rim (100 cals)

Cerveza

On Tap

American Classic Lagers

Selections may vary by location. Miller Lite, Bud Light, Coors Light, Michelob Ultra. (130-630 cals)

Dos Equis Especial Lager

(130-570 cals)

Corona Premier

(130‑570 cals)

Dos Equis Ambar

(150-630 cals)

Modelo Especial Lager

(140-620 cals)

Pacifico

(142‑560 cals)

Bottles

Selections may vary by location

Corona Extra

(150 cals)

Heineken

(140 cals)

Dos Equis Ambar

(150 cals)

Dos Equis Lime & Salt Beer

(140 cals)

Modelo Especial Lager

(140 cals)

American Premium Bottles

Corona Premier

(90 cals)

Heineken 0.0

(70 cals)

Dos Equis Especial Lager

(130 cals)

Negra Modelo

(160 cals)

Tecate

(140 cals)

Wine

Red

Imagery Pinot Noir, California

5 oz. (120 cals) / 8 oz. (190 cals) / Bottle (610 cals)

Dreaming Tree Crush Red Blend, California

5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (630 cals)

Joel Gott 815 Cabernet Sauvignon, California

11.75

5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (620 cals)

White

Sea Glass Pinot Grigio, Central Coast California

5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (620 cals)

Tribute Chardonnay, Monterey California

9.5

5 oz. (130 cals) / 8 oz. (200 cals) / Bottle (640 cals)

Korbel Champagne, California

9.25

5 oz. (110 cals) / 8 oz. (176 cals) / Bottle (556 cals)

13 Celsius Sauvignon Blanc, Marlborough New Zealand

5 oz. (120 cals) / 8 oz. (200 cals) / Bottle (630 cals)

Beverages

Coca-Cola

(120 cals)

Coca-Cola Zero Sugar

(0 cals)

Dr Pepper Diet

(0 cals)

Fuze

(110 cals)

Flavored Lemonade + Tea

Flavored Lemonade (140 cals) + Tea (110 cals) ; Strawberry & Mango with Free Refills

Diet Coke

(0 cals)

Dr. Pepper

(130 cals)

Sprite

(130 cals)

Dasani

(0 cals)

Catering Menu

Let Us Bring the Flavor of Mexico to Your Next Event.

Let Abuelo's Catering host your special event and enjoy the delicious, made-from-scratch Mexican food, quality service, and top-notch standards you have when dining at Abuelo's. Whether it is 20 to 500, Abuelo's Catering will make your event memorable and more delicious with our unique specialties and traditional Tex-Mex items.

Appetizers

Chile Con Queso

16.89

Queso Diablo

17.99

Salsa Especial

7.99

Salsa Inferno

7.99

Sour Cream

5.89

Hand-Mashed Guacamole

19.79

Salsa Roja

7.99

Salsa Tropical

7.99

Add Alambre Shrimp (3)

10.99

Nacho Bar - Build Your Own Nacho Bar

Priced per person. Includes chips, chile con queso, guacamole, sour cream, pico de gallo and jalapeños.

Tex Mex Toppings

16.79

Beef Taco Meat, Chicken Taco Meat, Refried Beans

Salad

Garden Salad

3.99

Fajitas

Priced per person. Fire-grilled fajitas served with grilled vegetables, Mexican rice, refried beans, shredded lettuce, handmade guacamole, sour cream, cheese and pico de gallo. Plus fresh tortillas made in house.

Steak

21.69

Combination with 2 Choices

20.59

Upgrade to Grande Fajita

4.89

Chicken Or Vegetable

19.79

Add Alambre Shrimp (3)

10.99

House Specialties

Pechuga Con Calabaza

23.09

Lightly sautéed Premium All Natural chicken breast in a spicy, creamy sauce with zucchini, chiles and corn. Comes with your choice of two signature sides. (1040 cal)

Fajita-Tex Mex Combo - Build Your Own Combo

Priced per person. Includes Mexican rice, refried beans, handmade guacamole, sour cream, shredded lettuce, cheese and pico de gallo. Plus fresh tortillas made in house

Steak Or Chicken Fajitas + One Tex Mex Choice

24.69

Steak Or Chicken Fajitas + Two Tex Mex Choices

25.99

Alambre Shrimp (3)

10.99

Tex Mex - Build Your Own Combo

Two Choices $15.09, Three Choices $17.39, Four Choices $20.79. Priced per person. Includes choice of two sides. Choose from the following:

Cheese Enchilada

Topped with chile con carne (320 cal)

Seasoned Ground Beef Enchilada

Topped with chile con carne (250 cal)

Avocado Enchilada

Topped with ranchera sauce (220 cal)

Crispy Taco Stuffed with Seasoned Ground Beef

Served with shredded lettuce, cheese and diced tomatoes (260 cal)

Crispy Taco Stuffed with Seasoned Chicken

Served with shredded lettuce, cheese and diced tomatoes (190 cal)

Chicken Enchilada

Topped with sour cream sauce (190 cal)

Shredded Beef Enchilada

Topped with chile con queso sauce (240 cal)

Tamale

Topped with chile con carne sauce (220 cal)

Soft Taco Stuffed with Seasoned Ground Beef

Served with shredded lettuce, cheese and diced tomatoes (260 cal)

Soft Taco Stuffed with Seasoned Chicken

Served with shredded lettuce, cheese and diced tomatoes (190 cal)

Upgrade Your Catering

Priced per person.

Add Chile Con Queso

2.99

Add Guacamole

3.69

Dessert

Dulce De Leche Cheesecake

4.39

Churros

2.39

Tres Leche Cake

4.39

Bulk

Enchiladas

35.89

Tamales

35.89

Tortillas

5.89

Tacos

35.89

Chips By the Bag

8.19

Salsas

5.49

Sides

Papas Con Chile™

13.59

Refried Beans

13.59

Seasonal Vegetables

13.59

Black Beans

13.59

Mexican Rice

13.59

Charro Beans

13.59

Cilantro Lime Rice

13.59

Drinks

Priced per person.

Tea, Sweet Tea, Raspberry Tea Or Lemonade

2.89

(0-140 cal)

Gallon

10.39

Fee Structure

Minimum Order: $225. Packaging Fee 6%. Drop Off Cater Charge of 10% with a minimum of $25. Premium Drop Off Cater - Add $40. Full Service Cater - 20% with a minimum of $75.

Gluten-Sensitive Menu

Special menu for our gluten-sensitive guests. Abuelo's assumes no responsibility for its use and any resulting liability or consequential damages is denied. Products containing gluten are produced in our kitchen. This menu and the information on it is provided by Abuelo's as a service to our guests. It is based on product information provided by our approved food vendors. Every effort is made to keep this information current. Guests are encouraged to consider this information in light of their individual dietary needs and requirements.

Starter, Salad, Sides, Dessert

Guacamole

13.49

Hand-mashed avocados, diced onions, tomatoes, lime juice. Large (340 cals) | Small (180 cals)

Sides

3.69

Cilantro lime rice, black beans, refried beans, mixed seasonal vegetables, slow-roasted charro beans. (100-260 cals)

Shrimp Fajita Salad

18.59

Barbeque shrimp, salad mix, mixed cheeses, diced tomatoes, guacamole. (550 cals)

Flan

8.49

Traditional Mexican egg custard with caramel glaze. (540 cals)

Entreés

Soft Tacos

18.59

Three corn tortillas, ground beef, lettuce, blended cheeses. Choose two sides: refried beans, slow-cooked charro beans, cilantro lime rice, mixed seasonal vegetables. (560-770 cals)

Steak

26.79

9 oz. Prime Sirloin Steak*, slow-cooked charro beans, mixed seasonal vegetables. (1390 cals)

Tamales

18.59

Three tamales, melted cheddar, jack cheese, pico de gallo. Choose two sides: refried beans, charro beans, cilantro lime rice, mixed seasonal vegetables. (650-910 cals)

Fajitas

26.79

Barbeque shrimp or mixed seasonal vegetables, cilantro lime rice, black beans, sour cream, shredded cheese, pico de gallo. With corn tortillas or romaine leaves for wrapping. Barbeque shrimp (550 cals) | Vegetable (330 cals)

Vegetarian Menu

We offer a variety of selections that we specially prepare for our vegetarian and vegan guests. For those who prefer a vegan diet, please place your order with the manager on duty. For our guests who prefer our vegetarian selections, please inform your server when placing your order. All of our tortillas are free from animal products

Starters + Sides

Guacamole

13.49

Hand-mashed avocado, diced onion, tomatoes, lime juice. Large (340 cals) | Small (180 cals)

Nachos

17.69

Tortilla chips, cheddar, Monterey Jack, lettuce, sour cream, guacamole, pico de gallo, jalapeños. (2030-2190 cals)

Chile Con Queso

9.99

Homemade creamy cheese dip. (360 cals)

Sides

3.69

Cilantro lime rice, black beans, mixed seasonal vegetables, Papas con Chile™. (100-260 cals)

Entreés

Vegetable Fajitas

20.59

Vegetables, black beans, cilantro lime rice, guacamole, sour cream, cheeses, pico de gallo. Choose corn tortillas, flour tortillas, or romaine for wrapping. (770-1060 cals)

Chile Rellenos

21.69

Two chile rellenos; one blended cheeses, one grilled vegetables, cilantro lime rice, black beans. (920-930 cals)

Enchiladas

18.59

Avocado, ranchera sauce or chile con queso, cilantro lime rice, black beans. (900 cals)

Quesadilla Al Horno

18.59

Baked vegetable quesadilla, blended cheeses, cilantro lime rice, black beans. (680-990 cals)

Kids Meals

Served with Papas con Chile™ (160 cals) or French Fries (470 cals). Small drink included

Cheese Nachos

7.69

(500 cals)

Cheese Quesadilla

7.69

(260 cals)

Cheese Enchilada

7.69

(320 cals)

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Problem with this menu?