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  • Photo taken at Addie's by Melissa on 5/10/2013
  • Photo taken at Addie's by Peter S. on 2/24/2014
  • Photo taken at Addie's by Stella C. on 10/11/2013
  • Photo taken at Addie's by Christy H. on 8/7/2013
  • Photo taken at Addie's by Emily W. on 5/29/2013
  • Photo taken at Addie's by AJ D. on 10/26/2012
  • Photo taken at Addie's by Ricardo f. on 9/5/2012
Addie's

Addie's

(Now Closed)
American Restaurant$$$$
Rockville
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Tips and Reviews icon16 Tips and reviews
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  • victoria t.
    victoria trueFebruary 11, 2011
    Wow. Fantastic. Its a little cramped but great service and really good food. Reccomend the shrimp and grits (I had it w/o ham) and the apple dumpling was brilliantly executed (I don't even like them)
  • FiOS 50
    FiOS 50November 28, 2011
    Addie's is one of the most casual members of restaurateur Jeff Black's empire but with a solid menu that stays true to the seasons and local produce. All ensconced in a converted house!
  • Behrad Eats
    Behrad EatsMay 26, 2011
    You must try the mussel appetizer, they give you a lot of mussels and the sauce is just fantastic. If you order the burger, definitely opt for the bacon, it takes the burger from good to great!
  • Eater
    EaterJuly 29, 2011
    The casual Addie's is a favorite in its Rockville neighborhood with an American and seafood-focused menu and plenty of outdoor space. [Eater 38 Member] Read more
  • Andrew W.
    Andrew WhitiakJuly 4, 2010
    This is a place where you could be satisfied after eating only appetizers. You must try the Grilled Prosciutto di Parma Wrapped Mozzarella (Over Bruschetta with Balsamic-Sun Dried Tomato Vinaigrette) Read more
  • ECS
    ECSMarch 3, 2012
    Make a reservation to be safe. Menu is updated regularly on the website so check before you go- its seasonal and it does change!
  • Daya T.
    Daya TennilleSeptember 27, 2012
    Make reservations especially for the patio area. Relatively small area. Located in the boonies. Kitchen closes mad early at 9:30.
  • Josh C.
    Josh ChazenAugust 16, 2011
    The Grilled Chicken Sandwich is phenomenal. Warm Brie and Pesto? Are you kidding? As close to nirvana.
  • Jessica S.
    Jessica SweetMay 27, 2012
    Always a great meal. Be sure to leave room for dessert!
  • R G 1
    R G 1September 1, 2011
    The back patio is perfect. First come - no reservations for the patio!
  • Madison L.heart icon on user image
    Madison Levin-EpsteinJanuary 5, 2013
    Ran into Gary Williams here right before he won the national championship!
  • Neeraj K.
    Neeraj KherDecember 1, 2011
    Love this place and Fios 50
  • Joshua W.
    Joshua WestMay 5, 2010
    The lamb offal special was amazing.
  • Nancie S.
    Nancie S.January 31, 2012
    Lunch meeting thanks to our accountants.
  • Rod W.
    Rod WMay 2, 2010
    The fried oyster po' boy is delicious
  • Tony C.
    Tony CalegaNovember 30, 2011
    Love this place.
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