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14 Photos
Al Crostino
November 18, 2015
Al Crostino
November 18, 2015
Al Crostino
November 18, 2015
Al Crostino
November 18, 2015
Lea G.
August 15, 2020
Lea G.
August 15, 2020
Lea G.
August 15, 2020
Lea G.
August 10, 2018
Lea G.
August 10, 2018
$12 Tue pasta & other specials make this place a magnet. Intimate setting w/photos from festive owner Juliana's native Campania. I lingered to finish the Maltagliati sauce-tis that good!
Kevin S.
February 28, 2017
Ben E.
August 26, 2016
Ben E.
August 26, 2016
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Family-operated Italian restaurant, specializing in fresh homemade pasta and Italian wines
Permanently closed (Show more)
- Tue–Thu
- 5:00 PM–10:00 PM
- Fri–Sat
- 5:00 PM–11:00 PM
- Sun
- 11:00 AM–3:00 PM
- 5:00 PM–10:00 PM
(202) 797-0523
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
No
Music
No
Restroom
Yes
Food & Drink
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.4
"Pappardelle with lamb ragu and gnocchi with mushrooms. Vanilla and peach ice-cream is great too."
Darren Camilleri - 9.1
"Pictured - vongole pasta with breadcrumbs 🤤. My faves - paparadelle pasta, roast cabbage app, and bread pudding dessert"
Michelle Wiles - 9.0
"Sea food is awesome, try Alaska red crab ravioli!"
c contreras
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