Oatmeal Soup
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Menu
Lunch Specials 4Drinks & Desserts 2Entrées 3Brunch Menu 1Traditional Coffee & Dates 2Soups & Salads 2Appetizers 1Special Entrée 1
Lunch Specials
Choose One Soup
Okra (Bamiah)
Lentil Soup
Molokhiya
Choose One Salad
Aldeerah Salad
Yogurt & Cucumber Salad
Farmer's Salad
Choose One Entrée
Lamb Kabsa
Our most authentic dish of rice cooked in lamb broth, topped with pieces of lamb, (optional of raisons and fried onions)
Mandi
Lamb or chicken marinated in special sauce, slowly grilled in oven and accentuated with traditional smoked flavor, served with Basmati long-grain rice cooked in broth then also smoked; (optional garnish of raisons and fried onions)
Chicken Kabsa
Rice cooked in chicken broth, topped with half a chicken, (optional garnish of raisons and fried onions)
Add-Ons
Add an additional side bowl for $2.50 each
Jireesh
A traditional favorite; crushed wheat cooked in rich yogurt broth, topped with sautéed fried onions
Qursan with Vegetables
Small pieces of thin layers of brown bread, softened in a light tomato sauce mix of cubed vegetables, topped with fresh diced onions and traditional spice mix
Drinks & Desserts
Drinks
Still Water
2.00
Soft Drinks
2.00
Traditional Tea Pot
5.00
Karak Tea
3.75
Tea with condensed milk & cardamom
Cappuccino
4.00
Banana & Milk Smoothie
6.00
Mixed Berry Smoothie
6.00
Strawberry Smoothie
6.00
Laban & Mint
6.00
Sparkling Water
3.00
Lemonade
3.00
Assored Teas
3.00
Single cup
Laban
5.00
Yogurt drink
Sahlab
4.00
Lemon with Mint
6.00
Fresh Orange Juice
5.00
Mixed Fruits
6.00
Laban & Dates Smoothie
7.00
Desserts
Kinafah with Cream
5.50
Muhalabiya
4.00
Lotus Cheesecake
5.00
Cheesecake with lotus biscuit cream
Basbosah
4.00
Hnaini
5.50
Ma'soob
8.99
Bread, Banana, Cream & Honey
Entrées
Entrées
Lamb Kabsa
17.99
Our most authentic dish of rice cooked in lamb broth, topped with pieces of lamb, (optional garnish of raisons and fried onions)
Jireesh
7.99
A traditional favorite: crushed wheat cooked in rich yogurt broth, topped with sautéed fried onions.
Mandi
19.99
Lamb or chicken marinated in special sauce, slowly grilled in oven and accentuated with traditional smoked flavor, served with Basmati long-grain rice cooked in broth then also smoked; (optional garnish of raisons and fried onions)
Chicken Kabsa
15.99
Rice cooked in chicken broth, topped with half a chicken, (optional garnish of raisons and fried onions)
Qursan with Vegetables
8.99
Small pieces of thin layers of brown bread, softened in a light tomato sauce mix of cubed vegetables, topped with fresh diced onions and traditional spice mix
Mathloothah
26.99
(Perfect for sharing) An authentic rich dish combining three layers of food: Jireesh, Qursan, and Rice, topped with pieces of lamb or chicken
Sandwich Platters
Shawarma Saj
15.99
Chicken or meat shawarma wrapped in our famous margoog bread with french fries, pickles and lettuce, then grilled panini style. Comes with a side of french fries and hummus dip
Open Plate Shawarma
15.99
Open plate of grilled chicken shawarma, fries, pickles, tomato & lettuce; served on open margoog bread with a side of hummus
Falafel Saaj
14.99
Falafel, eggplant, french fries, pickles, lettuce and tahina sauce, wrapped in our famous margoog bread, then grilled panini style. Comes with a side of french fries and hummus dip
Side Orders
Bread
2.00
French Fries
4.00
Extra Chicken
5.00
Rice Bowl
4.00
Fried Chicken Strips
5.00
Extra Lamb
7.00
Brunch Menu
Brunch
Fava Beans
4.99
Shakshoka (Scrambled Eggs W/onions and Tomatoes)
4.50
Kishnah
4.00
Nawashif Platter: Olives, Cheese, Thyme, Tahinia, Honey & Cream
11.50
Foul Glabah
4.99
Lamb Liver
6.50
Mgalgal
7.99
Traditional Coffee & Dates
Main
Saudi Coffee
8.50
Authentic Saudi coffee is made with medium brown roasted coffee beans, saffron and cardamom (cloves optional upon request) .
Dates
4.50
Assorted Hot Drinks
Karak Tea
3.75
Tea with milk and cardamom
Sahlab
4.00
Turkish Coffee Or Esporesso
3.00
Assorted Teas
3.00
Cappuccino
4.00
Soups & Salads
Soups
Oatmeal Soup with Boneless Lamb
6.99
Lentil Soup
4.99
Okra Soup with Boneless Lamb
7.99
Oatmeal Soup
4.99
Molokhiah
4.50
Salads
Garden Salad
6.50
Lettuce, cucumber, tomatoes, shredded carrots, and chick peas, served with vinaigrette dressing
Caesar Shawarma Salad
9.50
Fresh lettuce, with croutons and parmesan topped with your choice of shawarma grilled chicken or meat, side of Caesar salad dressing
Farmer's Salad
2.50
Diced onions and tomatoes, mixed with lemon and olive oil
Greek Salad
7.50
Crisp greens, cucumber, tomato. red onion, olives, and feta cheese (olive oil & lemon dressing)
Falafel Salad
8.50
Fried falafel over a bed of fresh lettuce, parsley and cilantro, served with a side of toasted pita bread, tomatoes, pickles and french fries, topped with yogurt and tahini sauce
Aldeerah Salad
4.50
Diced cucumber, tomato and parsley, tossed in lemon juice
Yogurt Salad
4.50
Fresh cucumber and yogurt salad, toppped with dry mint
Taboule
5.50
Burgul, Parsley, tomato, onion, fresh mint; tossed in olive oil & lemon
Appetizers
Sambosa
Sambosa
5.50
Mutabbaq
6.99
A traditional favorite: thin layers of crepes lightly stuffed with ground beef, parsley, tomato, green onions, eggs; grilled on hot skillet
Meat Pastries
5.99
Spinach Pastries
5.99
Falafel
5.50
Shawarma Sliders
6.00
Three mini pita shawarmas
Potato Kibba
5.99
Potato kibba stuffed with ground beef
Beleelah
4.99
Chick peas in hot broth, topped with a traditional garnish of shredded carrots, cucumbers, cumin, vinegar and optional hot sauce
Cheese Pastries
5.99
Meat Kibba
5.99
Hummus
5.50
Manakeesh Zaatar
6.50
Baked flatbread with thyme, sesame seeds & olive oil
Special Entrée
Special Entrée of the Day. Because some of the most popular Saudi authentic dishes take hours to prepare properly, and to provide as much variety as possible in our menu, we have decided alternate dishes served throughout the days of the week. View the list below and ask about featured entrée of the day
Special Entrée
Bashamel Pasta (Monday)
14.99
Layered pasta dish of penne pasta, groiund beef, creamy white sauce and cheese
Sayyadiyah ( Sunday)
19.99
A traditional dish from the western region; grilled fish served with rice cooked in caramelized onions, topped with a garnish of fried onions and served with special sauce
Jireesh Hael (Thursday)
17.99
A traditional dish from the northern region of Saudia Arabia (Hael) , cracked wheat, cooked slowly in tomato sauce, yogurt and marinated boneless lamb
Harees (Saturday)
17.99
A traditional dish from the eastern region; wheat grains cooked slowly with boneless lamb for hours to moist perfection; topped with Ghee and fried onions
Magloobah (Tuesday)
21.99
A unique dish that combines chicken, vegetables and rice cooked in layers, then flipped "upside down" before serving
Musaqa'ah (Sunday)
12.99
Fried Eggplant, Potatoes and tomatoes over a bed of moist ground beef; served with bread
Margoog (Friday)
19.99
An all time favorite dish; thin layers of whole wheat bread, cooked in rich broth of fresh vegetables and lamb
Bukhari Rice [ Wednesday]
19.99
A popular dish from the Western Region,rice steamed in an aromatic shredded carrot,tomato sauce,spices and cumin seed mix,served with half grilled chicken
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