25 Tips and reviews
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- They really have improved from when they first opened. Trevor the msn behind the bar is awesome. Food is great... steak tips...guac... civiche is amazing. Ask trevor he wont steer u wrong.
- Tim KennedyFebruary 24, 2013If you're there for brunch, in the center of the table where the omelet station is, there is a steam tray with tender, delicious, fajita meat.
- SusanJune 23, 2012Sit on the patio if its a nice day. BEST guacamole and nachos in town. Bar tenders are AMAZING!
- Great atmosphere and good food. $2.50 Coronas on Tuesdays and $5 appetizers all night! Plus other happy hour specials. Definitely stop by!
- Nicole RodriguezJanuary 3, 2013Tableside guac is killer ... Queso fundido may be horrible for you but damn it tastes so good!
- QuentinMarch 13, 2011The pomegranate is great just know that it comes in a smaller glass than than some of the other margaritas.
- Matt WittigOctober 27, 2012A little pricey for mediocre Mexican food. The restaurant is beautiful, but this place isn't worth the hype. How do you also forget to add cilantro and onions in guacamole?
- Uncle owns place :) love how successful this place is and the food is great!
- Maddie RiveraApril 24, 2013Stay away from the lomo saltado!! Fuckin atrocious and the server was such a douchebag!! Stay home next time sir!! Kthanks
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