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Menu
Restaurant Week 2017 3Lunch Menu 3Dinner Menu 6Brunch Menu 3
Restaurant Week 2017
Lunch $22 / Dinner $35
Appetizer
Choose one:
Seasonal Vegetables, Borlotti beans, housemade malfattini pasta
Lamb Meatballs
Pecorino cheese potato puree, tomato salsa
Arugula Salad
Roasted beets, orange slices, walnuts
Entrée
Choose one:
Lamb Chops
Grilled, balsamic reduction, seasonal veggies
Chicken Milanese
Lightly breaded, seasonal veggies
Ravioli
Burrata, thyme, ricotta salata
Dessert
Choose one:
Tiramisu
Nutella Semi Fredo
Tartufo
Lunch Menu
Antipasti
Soup of the Day
7.00
Grilled Organic Fulton Valley
14.00
Chicken breast salad, fennel, corn, heirloom tomatoes, frisee, arugula and white balsamic vinaigrette
Crispy Berkshire
12.00
Pork belly, butternut squash caponata, aged balsamic
Watermelon
10.00
Lemon cucumber, pickled onion, pine nuts, ricotta salata, rosemary honey
Little Gems
9.00
Shaved radish, white anchovy, creamy herb dressing, grana crouton
Farro
10.00
Baby ciogga & golden beets, arugula, beet greens pesto, pistachios
Red Kuri
Squash sformato, cavolo nero, pickled onions, pomegranate, lemon vinaigrette
Handcrafted Burrata
11.00
Fuyu persimmons-fennel salad, white balsamic vinaigrette, grilled bread
Panini
add a side Green or Little Gems Salad $3
Grilled Italian Cheeses
9.00
Melted fresh mozzarella, gorgonzola, goat, and grana, tomato on country bread
Grilled Fulton Valley
10.00
Chicken breast, basil pesto, pepperonata, fontina cheese, on rosemary focaccia
Pork Milanese
11.00
Pickled onion, fennel, grain mustard aioli, mozzarella, arugula, on rosemary focaccia
Smoked Salmon
11.00
Mascarpone-preserved lemon crema, red onions, capers and arugula on grilled country bread
Paste E Grande Piatti
Italian Sausage & Sweet Pepper Frittata
12.00
Thyme, Asiago, green salad
Risotto
16.00
Baby heirloom carrots, leeks, carrot top pesto, grana cheese
Casarecce
17.00
Lamb sausage, shelling beans, Swiss chard, Bellwether Farms ricotta
Fettuccine
17.00
Shrimp, scallops, pepperonata, olives, oregano, olive oil
Bambino
5.00
Any shape pasta, plain, with tomato sauce, butter and cheese or cream and cheese (for children 10 and under)
Fresh Fish Selection of the Day
Summer Squash & Swiss Chard Frittata
12.00
Oregano, goat cheese, green salad
Handcrafted Butternut Squash Ravioli
15.00
Brown butter, sage, hazelnuts, Asiago
Linguine
16.00
Pomodoro, garlic, heirloom tomatoes, basil, mozzarella
Tagliolini 'Pepati'
15.00
Garlic, smoked bacon, jalapeno, roasted tomato sauce, arugula, butter, pecorino, grana cheeses
Pork Loin Milanese
19.00
Arugula-fennel salad, Black fig marmellata
Dinner Menu
Cicchetti
Marinated Olives
4.00
Ricotta Stuffed Squash Blossoms, Romesco
4.00
Lamb Polpette, Salsa Rosa
5.00
Selection of Cicchetti
12.00
Pesto, Mozzarella Arancini
4.00
Black Figs, Gorgonzola, Prosciutto
5.00
Grilled Shrimp Skewers, Chili Oil
6.00
Antipasti
Soup of the Day
7.00
Farro
10.00
Baby ciogga & golden beets, arugula, beet greens pesto, pistachios
Red Kuri
9.00
Squash sformato, cavolo nero, pickled onions, pomegranate, lemon vinaigrette
Handcrafted Burrata
11.00
Fuyu persimmons-fennel salad, white balsamic vinaigrette, grilled bread
Little Gems
9.00
Shaved radish, white anchovy, creamy herb dressing, grana crouton
Crispy Berkshire
12.00
Pork belly, butternut squash caponata, aged balsamic
Watermelon
10.00
Lemon cucumber, pickled onion, pine nuts, ricotta salata, rosemary honey
Primi
Handcrafted Butternut Squash Ravioli
9.00
Brown butter, sage, hazelnuts, Asiago
Linguine
9.00
Pomodoro, garlic, heirloom tomatoes, basil, mozzarella
Tagliolini 'Pepati'
10.00
Garlic, smoked bacon, jalapeno, roasted tomato sauce, arugula, butter, pecorino, grana cheeses
Casarecce
10.00
Lamb sausage, shelling beans, Swiss chard, Bellwether Farms ricotta
Fettuccine
10.00
Shrimp, scallops, pepperonata, olives, oregano, olive oil
Bambino
5.00
Any shape pasta, plain, with tomato sauce, butter and cheese or cream and cheese (for children 12 and under)
Secondi
Risotto
16.00
Baby heirloom carrots, leeks, carrot top pesto, grana cheese
Pork Loin Milanese
19.00
Arugula-fennel salad, Black fig marmellata
Roasted, Grilled Or Braised Meat Selection of the Day
Roasted Fulton Valley Chicken
20.00
Roasted summer squash, sweet peppers, preserved lemons
Fresh Fish Selection of the Day
Contorni
Roasted Summer Squash
5.00
Corn and Shelling Beans
5.00
Green and Yellow Beans, Romesco
5.00
Dolce
Warm Chocolate Souffle
7.00
Italian wet nuts, whipped cream (please allow 15-20 minutes)
Brunch Menu
Colazione (Breakfast)
Eggs Benedict
13.00
Two poached organic cage free eggs, prosciutto toasted focaccia, hollandaise, home frie
Two Eggs Any Style
11.00
Two organic cage free eggs, choice of Apple-wood smoked bacon or sweet Italian sausage home fries, focaccia
Summer Squash & Swiss Chard Frittata
12.00
Summer squash, Swiss chard, oregano, goat cheese, home fries and focaccia
Scrambled Egg Panini
10.00
Scrambled egg sandwich, jalapeno, bell peppers, onion, mozzarella and aioli on focaccia
Honey-Wheat Pancakes
10.00
Sweetened lemon Mascarpone, house made huckleberry syrup
Lamb Sausage Hash
14.00
Two poached organic cage free eggs, fennel, onions, potatoes, focaccia
Italian Sausage & Sweet Pepper Frittata
12.00
Sweet Italian sausage, caramelized bell peppers & onion, thyme, Asiago, home fries, focaccia
Eggs, Sausage & Polenta
13.00
Two fried organic cage free eggs, Italian sausage, onion conserva, creamy polenta, focaccia
Pork Belly Panini
10.00
Crispy pork belly, fried organic cage free egg, sweet onion, grain mustard, toasted focaccia, home fries
French Toast
11.00
Semifreddi's Cinnamon Challah French Toast, strawberries, maple syrup
Pranzo (Lunch)
Chicken Salad
14.00
Grilled Organic Fulton Valley chicken breast, fennel, corn, heirloom tomato frisee, arugula and white balsamic vinaigrette
Anson Mills Farro
9.00
Piccolo, corn, fennel, cherry tomatoes, watercress
Grilled Four Cheese Sandwich
9.00
Mozzarella, gorgonzola, goat and grana cheeses, tomato on Italian bread
Tagliolini Pepati
15.00
Thin pasta with smoked bacon, jalapeno, garlic, tomato sauce, arugula, butter & grana
Little Gems
9.00
Shaved radish, white anchovy, creamy herb dressing, grana crouton
Smoked Salmon Plate
12.00
Grilled country bread with cured salmon, mascarpone-lemon crema, red onions, capers
Grilled Chicken Breast Sandwich
10.00
Grilled Fulton Valley organic chicken breast, basil pesto, pepperonata, fontina, focaccia
Fettuccine Carbonara
16.00
Pork belly, fennel, red onion, garlic, egg, pecorino
Sides
Smoked Bacon
4.00
Orange Or Grapefruit Juice
3.00
Semifreddi's Cinnamon Challah
2.00
Home Fries
3.00
Sweet Italian Sausage
4.00
Housemade Focaccia
2.00
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