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Aqua Blue

(Now Closed)

Sushi Restaurant, Bar, and Seafood Restaurant$$$$

Roswell

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Aqua Blue

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Lunch Menu 13Dinner Menu 24

Lunch Menu

Start, Snack, Share

Steamed Edamame

4.00

Sea Salted Soy Beans

Firecracker Shrimp

9.00

Spicy Japanese Mayo

Ahi Poke

10.00

Ahi Tuna, Avocado with Sweet Sesame Oil & Wasabi Soy Sauce

Shrimp Cocktail

13.00

Horseradish, Cucumber, Corn, Cilantro, and Cocktail Sauce

Pan Seared Chicken Dumplings

6.00

Roast Chicken, Cabbage, Scallions & Ponzu Sauce

Firecracker Chicken

8.00

Spicy Japanese Mayo

Lobster Sliders

15.00

Lobster Meat Mayo, Celery, Scallions, Seasoned to Perfection

Shrimp and Crab Dip

9.00

Creamy Dip Baked with Shrimp, Jumbo Lump Crab & Spinach Served with Toasty Garlic Bread

"Ab" Calamari

7.00

Sweet Chili Sauce

Tempura Green Beans

5.00

Sweet Mustard Dipping Sauce

"Blue" Favorites

"Ab" Fish & Chips

10.00

Tempura Battered Cod, Steak Fries & Slaw

Hoisin Hangar Steak & Grits

13.00

Perfectly Seasoned Hangar Steak, Nora Mills Stone Ground Grits, & Au Poivre Sauce

Oven Roasted Thigh and Leg of Chicken

12.00

Steamed Brown Rice, Broccoli & Hoisin Barbecue Sauce

Grilled Salmon

12.00

Whipped Potato, Green Beans, & Red Bell Pepper Coulis

Parmesan Crusted Tilapia

10.00

Sauteed Green Beans, Whipped Potato, & Chardonnay Cream

Teriyaki Chicken Or Beef

10.00

Sauteed Chicken or Beef with Green Beans, Onions and Button Mushrooms & Brown Rice

Shrimp & Grits

9.00

Sauteed Shrimp & Nora Mills Stoned Ground Corn Grits

House Made Soup

House Made Soup De Jour

5.00

Chef's soup made daily

Miso Soup

5.00

Rich Miso Broth with Fresh Vegetables, Tofu & Mushrooms

Cool Crisp Salads

Noni Salad

3.00

Chilled Seaweed Salad

Fresh Ginger Salad

5.00

Crisp Romaine, Tomato, Carrots & Sweet Ginger Dressing

Tomato Mozzarella

7.00

Fresh Mozzarella Cheese, Tomatoes, Balsamic Vinaigrette

Heart of Romaine

6.00

Tomato, Bacon, Candied Pecans, & Gorgonzola Dressing

Grilled Chicken Salad

13.00

Grilled Chicken Breast Romaine, Spring Mix, Crispy Wantons, Cashews, Tomato, Edamame, Cilantro Lime Vinaigrette

Cucumber Salad

3.00

Slivered Cucumbers with Crab Stick, Carrots & Citrus Ponzu

"Ab" House

6.00

Field Greens, Romaine, Crumbled Feta, Asparagus, Tomato, & Sweet Herb Vinaigrette

Classic Caesar Salad

5.00

Crisp Romaine & Toasted Croutons

Ahi Tuna Salad

16.00

5 Spice Crusted Ahi Tuna, Field Greens, Cucumber, Pickled Ginger, Seaweed Salad, & Wasabi Soy Vinaigrette

Big Bar Sandwiches

All Sandwiches Served With Your Choice of Steak Cut French Fries, Onion Rings, Seasoned Vegetables or Small (House or Caesar) Salad

"Ab" House Burger

10.00

8oz. Angus Beef Patty, Grilled and Topped with Lettuce, & Tomato, Bacon and Cheddar Cheese on Sesame Bun

Shrimp Po Boy

10.00

Lettuce, Tomato, Remoulade on Toasted Hoagie Bun

Salmon Bit

12.00

Grilled on Texas Toast

Pulled Pork Sandwich

10.00

Hoisin Barbeque Sauce, Slaw, and Pickles on Onion Bun

Fried Or Grilled Cod Sandwich

10.00

Lettuce, Tomato, Tartar Sauce on Kaiser Bun

Philly Cheese Steak

10.00

Button Mushrooms, Bell Peppers, Onion, & Swiss Cheese on a Toasted Hoagie Bun

California Chicken Sandwich

10.00

Grilled Chicken, Lettuce, Tomato, Caramelized Onions, Avocado and Herb Aioli on Kaiser Bun

Hand Rolled Sushi

California Roll

6.00

Kanikama, Cucumber & Avocado

Marion's Bad Ass Roll

10.00

Hamachi, Maguro, Sake, Cucumber, Avocado, & Spicy Mayo

Rainbow Roll

11.00

Kanikama, Cucumber and Avocado, Topped with Assorted Sashimi & Tobiko

Devil Maki

12.00

Spicy Maguro, Avocado, Cucumber, Tempura Flakes, & Kanikama

"Ab" Roll

13.00

Maguro, Hamachi, Sake, Chopped Jalapenos, Ebi Tempura, Kanikama, Cucumber, & Avocado

Spicy Tuna Crunch

10.00

Spicy Maguro, Crunchy Tempura, Avocado, Topped with Sweet Shrimp, BBQ Eel Sauce & Japanese Spicy Sauce

Oh My God

11.00

Maguro, Sake, Hamachi, Cream Cheese, Crispy Rice & Chili Sauce

Spider Roll

11.00

Tempura Soft Shell Crab, Kanikama, Avocado, Asparagus, Mayonnaise served with Ponzu Sauce

Sushi Platters

Sashimi Appetizer

11.00

9 Pieces of Sashimi

Sushi and Sashimi Platter

25.00

California Roll with Masago, 6 Pieces of Nigiri, 15 Pieces of Sashimi

Sushi Combination

12.00

California Roll with Masago, 4 Pieces of Nigiri

Blue Ribbon Nigiri / Sashimi

2pc Per Order

Maguro - Tuna

5.00

Kanikama - Crab Stick

4.00

Unagi - Eel

4.00

Hamachi - Yellowtail

6.00

Ebi - Shrimp

4.00

Sake - Salmon

4.00

Tobiko - Flying Fish Roe

4.00

Sweet Tastes

All desserts $7

Classic Creme Brulee

With Fresh Berries

Coconut Cake

Coconut Tres Leche, Coconut Creme, Coconut Ganache and Toasted Coconut

Napa Valley Cheesecake

Chocolate Buffer Cake, Chocolate Mousse with Layers of our Classic Cheesecake and Chocolate Ganache

White Chocolate Banana Bread Pudding

With Bourbon Glaze

Warm Chocolate Cake

Rich Chocolate Cake, Warm Chocolate Center and Vanilla Bean Ice Cream

Vanilla Ice Cream

Fried Banana Split

Vanilla Bean Ice Cream, Phyllo Wrapped Bananas with Walnut & Pecans, Mango Raspberry Chocolate Sauce

Ice Cold Aqua "Brews"

On Draught

Guinness

Blue Moon

Sweetwater 420

Coors Light

Stella Artois

Yuengling

Sweetwater Ipa

David's Seasonal Draft Selection

Bottled Local

GF = Gluten Free

Miller Hi Life

Michelob Ultra

Terrapin Hopsecutioner

Crispin Cider Gf

Miller Lite

Sierra Nevada Pale Ale

Ballast Point Big Eye Ipa

Bottled Import

GF = Gluten Free

Amstel Light

Corona

Kirin Ichiban

Becks Non-Alcoholic

Heineken

Sapporo

Estrella Damm Daura Gf

Dinner Menu

Start, Snack, Share

Steamed Edamame

4.00

Sea Salted Soy Beans

Firecracker Shrimp

9.00

Spicy Japanese Mayo

Crab Cake

16.00

Fresh Lump Crab, Asian Slaw, & Citrus Butter

Shrimp & Crab Dip

9.00

Creamy Dip Baked with Shrimp, Jumbo Lump Crab & Spinach Served with Toasty Garlic Bread

Tempura Fried Lobster Tail

13.00

Ponzu Sauce

Pan Seared Chicken Dumplings

6.00

Roast Chicken, Cabbage, Scallions and Ponzu Sauce

Pulled Bbq Pork Slider

9.00

Slow Roasted Pork Butt, Slow & Hoisin BBQ Sauce

Firecracker Chicken

8.00

Spicy Japanese Mayo

Lobster Cake

7.00

Lobster Meat, Mayo, Celery, Scallions, Seasoned to Perfection

Ahi Poke

10.00

Ahi Tuna, Avocado with Sweet Sesame Oil & Wasabi Soy Sauce

Shrimp Cocktail

13.00

Horseradish, Cucumber, Corn, Cilantro, and Cocktail Sauce

"Ab" Calamari

7.00

Sweet Chili Sauce and Sweet and Spicy Peppers

Tempura Green Beans

5.00

Sweet Mustard Dipping Sauce

Soup

House Made Soup De Jour

5.00

Chef's soup made daily

Miso Soup

5.00

Rich Broth with Fresh Vegetable, Tofu and Mushrooms

Cool Crisp Salads

Nori Salad

3.00

Chilled Seaweed Salad

"Ab" House

6.00

Field Greens, Crumbling Feta, Asparagus, Tomato & Sweet Herb Dressing

Classic Caesar Salad

5.00

Crisp Romaine and Toasted Croutons

Ahi Tuna Salad

16.00

5 Spice Crusted Ahi Tuna, Field Greens, Cucumber, Pickled Ginger, Seaweed Salad, & Wasabi Soy Vinaigrette

Fresh Ginger Salad

5.00

Crisp Romaine, Tomato, Carrots & Sweet Ginger Dressing

Tomato Mozzarella

7.00

Fresh Mozzarella, Cheese Tomatoes, Balsamic Vinaigrette

Heart of Romaine

6.00

Tomato, Bacon, Canadian Pecans & Gorgonzola Dressing

Hardwood Grilled

and your choice of side. Add: Grilled Shrimp $8; Grilled Scallops $9; Jumbo Lump Crab Cake $13. Sauces: Gorgonzola Crust $3; Au Poivre Sauce $4; Oscar Style $7

Chicken Breast

16.00

Filet Mignon

27.00

Hoisin Marinated Hangar Steak

20.00

Rack of Lamb

32.00

Ribeye

29.00

Fresh From the Water

and your choice of side. Simply Grilled & Seasoned with Porto Oil, Cast Iron Blackened with Citrus Butter, Broiled with Garlic Lemon Butter

Tilapia

14.00

Scottish Salmon

17.00

Pacific Ahi Tuna

20.00

Halibut

24.00

Cobia

23.00

King Clip

24.00

Big Sea Scallops

22.00

Main Plates

Wild Shrimp and Grits

20.00

Jumbo Shrimp, Nora Mills Stone Ground Grits

Horseradish Panko Crusted Beef Tenderloin

28.00

Potato Cake, Asparagus & Demi Glaze

Tempura Lobster Tail & Shrimp

25.00

Grilled Asparagus, Whipped Potato, & Lobster Knuckle Sauce & Drawn Butter

Fresh Thyme & Garlic Crusted Rack of Lamb

32.00

Fresh Vegetable Ratatouille & Demi Glaze

Pan Seared Halibut

26.00

Bok Choy, Mango & Papaya Salsa

Grilled Cobia

24.00

Garden Vegetable Quinoa & Tomato Basil Coulis

Over Roasted Thigh and Leg of Chicken

18.00

Steamed Brown Rice, Broccoli, & Hoisin Barbecue Sauce

Proscuitto Wrapped Grilled Shrimp

18.00

Button Mushrooms, Edamame & Vodka Lobster Sauce

Parmesan Crusted Tilapia

15.00

Sauteed Tiny Green Beans, Whipped Potato & Chardonnay Cream

Hoisin Hangar Steak & Grits

21.00

Perfectly Seasoned Hanger Steak, Grits Parsley Sauce & Au Poivre

Roasted Duck

22.00

Hong Kong Roasted Duck, Brown Rice, & Broccoli

Blackened Scallops

24.00

Lobster Ravioli & Lobster Knuckle Sauce

Pan Seared King Clip

25.00

Fresh Tomato, Green Beans, Garlic, Basil, & Artichoke Hearts

Lump Crab Topped Ahi Tuna

25.00

Shitake Mushroom, Asparagus & Tomato Couscous with Peach Coulis

"Ab House" Burger

12.00

Smoked Gouda, Sauteed Mushrooms, Lettuce and Tomato on Toasted Onion Bun with Steak Fries

Sides

Shaved Brussel Sprouts

4.00

Corn Grits

4.00

Steamed Brown Rice

4.00

Sauteed Garlic Spinach

4.00

Sauteed Mushrooms

4.00

Steak Fries

4.00

Bok Choy

4.00

Small House Salad

4.00

Small Ginger Salad

4.00

Sauteed Green Beans

4.00

Fried Okra

4.00

Whipped Potatoes

4.00

Sauteed Garlic Spinach

4.00

Grilled Asparagus

4.00

Steamed Broccoli

4.00

Smoked Gouda Potato Cake

4.00

Small Caesar Salad

4.00

Sushi Rolls

"Ab" Volcano

12.00

Baked Spicy Hotate, Avocado, Kanikama, Asparagus, Cucumber, Spicy Chili Sauce & Japanese Mayonnaise

Marion's Bad Ass Roll

10.00

Hamachi Maguro, Sake Cucumber, Avocado, & Spicy Mayo

East West Roll

10.00

Maguro, Cucumber, Kanikama, Avocado & Light Soy Paper Wrap

Dragon Roll

13.00

Avocado, Eel, Ebi Tempura, Cucumber, Kanikama, Eel Sauce & Citrus Tobiko

Rainbow Roll

11.00

Kanikama, Cucumber and Avocado, Topped with Assorted Sashimi & Tobiko

Spider Roll

11.00

Tempura Soft Shell Crab, Kanikama, Avocado, Asparagus, Mayonnaise served with Ponzu Sauce

Lobster Roll

15.00

Lobster Meat, Wasabi Tobiko & Japanese Mayonnaise

"Ab" Roll

13.00

Maguro, Hamachi, Sake, Chopped Jalapenos, Ebi Tempura, Kanikama, Cucumber, & Avocado

California Roll

6.00

Kanikama, Cucumber and Avocado

Devil Maki

12.00

Spicy Maguro, Avocado, Cucumber, Tempura Flakes & Kanikama

Oh My God

11.00

Maguro, Sake, Hamachi, Cream Cheese, Crispy Rice & Chili Sauce

Spicy Tuna Crunch

10.00

Spicy Maguro, Crunchy Tempura Avocado, Topped with Sweet Shrimp, BBQ Eel Sauce & Japanese Spicy Sauce

Vegetable Tempura Roll

8.00

Carrot, Zucchini, Asparagus, Wasabi & Tataki Sauces

Spicy Salmon Maki

12.00

Spicy Sake, Cucumber, Topped with Maguro, Kani & Spicy Mayonnaise

Blue Ribbon Sushi Platters

Sashimi Appetizer

11.00

9 Pieces of Sashimi

Sashimi Combination

19.00

18 Pieces of Sashimi

Deluxe Sushi and Sashimi Japanese Boats

Three Assorted Sushi Rolls with Chef's Choice of Two Hand Rolls, Assorted Nigiri & Sashimi

Sushi Combination

18.00

California Roll with Masago, 7 Pieces of Nigiri

Sushi and Sashimi Platter

25.00

California Roll with Masago, 6 Pieces of Nigiri, 15 Pieces of Sashimi

Blue Ribbon Sushi

2pc Nigiri / Sashimi

Mango - Tuna

5.00

Kanikama - Crab Stick

4.00

Kani - Crab

7.00

Unagi - Eel

4.00

Hamachi - Yellowtail

6.00

Ebi - Shrimp

4.00

Hotate - Scallop

6.00

Sake - Salmon

4.00

Tobiko - Flying Fish Roe

4.00

White Grapes

Bubbles

Villa Sandi Prosecco, Crocetta, Italy Nv

8.00

Louis Perdrier, Brut Excellence, France Nv 187 Ml

10.00

Veuve Clicquot 'Yellow Label', Champagne Nv 1/2 Bottle

52.00

Caposaldo Pink Moscato, Northern Italy Nv

10.00

Louis Perdrier, Brut Rose, France Nv 187 Ml

14.00

Veuve Clicquot 'Yellow Label', Champagne Nv

95.00

Classic Chardonnay

Chateau Ste Michelle, Columbia Valley '13

7.50

La Crema, Monterey '13

10.50

Sonoma Cutrer, Russian River '13

13.00

Zd, California '12

60.00

Cakebread Cellars, Napa Valley '13

84.00

Montgras, Chilean '12

9.50

Benziger, Sonoma '13

11.50

Stags' Leap Napa Valley '13

55.00

Sonoma Cutrer 'the Cutrer' Sonoma '11

68.00

White Pinots

Fuedo Arancio Pinot Grigio, Sicilia '13

7.00

Villa Wolf Pinot Gris, Pfalz Germany '12

9.00

Riff Pinot Grigio, Alto Adige '13

8.00

Hopler Pinot Blanc, Austria '12

10.00

Crisp Sauvignon Blanc

Joel Gott, Sonoma '13

8.50

Ferrari Carano Fume Blanc, Sonoma '13

9.00

Kim Crawford, Marlborough '13

37.00

Joseph Mellot, La Chatellenie, Sancerre '13

52.00

Babich, Marlborough '13

9.00

Whitehaven, Marlborough '13

9.50

Honig, Napa Valley '12

38.00

Other Whites

Dr. Riesling, Germany '11

8.00

Umberto Fiore Moscato D'asti, Italy '12

8.00

Terra D'oro Chenin/viognier, Clarksburg '13

9.00

Eidosela Albarino, Rias Baixas '13

9.50

Eroica Riesling, Columbia Valley '12

11.00

Lone Burch Gewurztraminer, Yakima Valley '12

8.00

Franciscan Equilibrium, Napa Valley '13

12.00

Crios Rose of Malbec, Mendoza '13

10.00

Second Mortgage Wines

Dom Perignon, Champagne '03

315.00

Far Niente Cabernet Sauvignon, Napa Valley '10

219.00

Opus One Cabernet Sauvignon, Napa Valley '10

295.00

Cain Five Cabernet Sauvignon, Napa Valley '10

199.00

Beaulieu Vineyards Cabernet Sauvignon, 'Georges De Latour', Napa Valley '07

230.00

Red Grapes

Pinot Noir Etc.

Cellar No. 8, California '12

8.00

Meiomi By Belle Glas, Sonoma, Monterey & Santa Barbara City '12

12.00

Merry Edwards, Russian River Valley '11

109.00

Walnut City Wine Works, Willamette Valley '12

10.50

J. Lohr, Fog's Reach Vineyard, Arroyo Seco '11

60.00

Robust and Rustic

Martin Codax Ergo, Rioja '11

8.00

Cosentino Cab Franc, Lodi '12

10.00

E. Guigal, Chateauneuf-Du-Pape '09

95.00

E. Guigal, Cotes Du Rhone '10

36.00

Earthquake Syrah, Lodi '10

12.00

Spicy Zinfandel

Steele Shooting Star, Lake County '11

9.50

Titus, Napa Valley '12

60.00

Peachy Canyon, Westside, Paso Robles '11

12.00

Rich, Smoky, Sexy Reds

Folie a Deux 'Menage a Trois' Blend, California '10

8.00

Newton Claret Napa Valley '11

12.00

Cain Cuvee, Napa Valley Nv '10

64.00

Paul Hobbs "Felino" Malbec, Mendoza '12

10.50

Cuvelier Los Andes Malbec, Mendoza '12

12.50

Cuvelier Los Andes Grand Malbec, Mendoza '09

95.00

Smooth Merlot

14 Hands, Washington State '12

7.50

Chateau Laulerie, Montravel, Bordeaux '09

10.00

Duckhorn Decoy, Napa Valley '12

49.00

Angeline, Sonoma '12

9.00

St. Francis, Sonoma County '09

45.00

Bold Cabernet Sauvignon

Excelsior, South Africa '11

7.50

Simi, Alexander Valley '11

11.50

Chateau Montelena 'Calistoga Cuvee', Napa Valley '11

79.00

Sequoia Grove, Napa Valley '10

90.00

Stags' Leap, Napa Valley '11

92.00

Jordan, Alexander Valley '10

112.00

Cakebread, Napa Valley '10

160.00

Montes, Colchagua, '12

9.50

Robert Mondavi, Napa Valley '11

56.00

Honig, Napa Valley '11

82.00

Crossbarn By Paul Hobbs, Napa Valley '10

90.00

Gundlach Bundschu Estate, Sonoma Valley '10

92.00

Col Solare Cabernet Blend, Columbia Valley '09

149.00

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