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Menu
Menu 5
Menu
Specialty Salads
8.98
Sweet and crisp fresh Asian pear, feta cheese, mixed nuts, dried berry medley, crispy rice vermicelli and garden fresh vegetables. Served with citrus mango vinaigrette.
Aqua Reef Island Crab Cake Salad
12.98
Our signature pecan breaded crab cake, tropical island salsa and mix greens with hint of Hawaiian red sea salt. Served with citrus mango vinaigrette.
Noodles
Aqua reef specialty noodle dishes.
Chicken Yakisoba Noodles
10.98
Sauteed chicken, vegetables and soba noodles sautéed with yakisoba sauce.
Singapore Seafood Noodles
15.98
Mussels, shrimp, crab, clams, scallops and vegetables cooked in coconut cream sauce and served over hosoi noodles.
From the Aqua Bar Blue Plates
Edamame
1.98
Fresh soy beans with Hawaiian red sea salt.
Sesame Tahine Hummus
1.98
Served with black bean corn salsa and wonton chips.
Gold Plates
California Roll Plate
2.98
Crab, avocado, cucumber and sesame seeds.
Kaiso Seaweed Salad Plate
2.98
Marinated seaweed salad.
Black Plates
Smoked Salmon and Mango Roll Plate
3.98
Smoked salmon, mango, cream cheese, scallion and cucumber.
Ika Sansai Squid Salad Plate
3.98
Marinated seasoned squid and vegetable salad.
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