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Arizona Inn

Arizona Inn

Hotel
Blenman-Elm, Tucson
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Arizona Inn
8.2/10
54
ratings
Photos29 Photos
MenuMenu
Arizona Inn Brunch Menu 4Breakfast 3Main Dining Room - Dinner Menu 3Lunch & Dinner 6
Appetizers & Shared Plates
Chips with Salsa and Guacamole
14
Brussel Sprouts with Panna Cotta
20
Blanched and fried Brussels tossed in garlic, shallots, and herbs. Goat cheese panna cotta, pickled mustard seed, balsamic syrup, pistachio dust, golden balsamic pearls.
Shrimp Cocktail
22
6 large shrimp, celery, cucumber, lemon.
Vegetable Spring Rolls
18
Thai chili sauce, ginger dipping sauce, soy gastrique.
Chef's Board
22
Chef's selection of 3 cheeses, House-made jams, pickled vegetables, grilled breads, southwestern snack mix, assorted crackers, pickled mustard seed, chef's smoked fruit, balsamic caviar.
Soups & Salads
Vichyssoise
14
Truffled purple potato chips, crème fraiche.
Arizona Inn Caesar Salad
15
Romaine, croutons, lemon, tomato, parmesan, caesar dressing.
Arizona Inn Chicken Salad
22
Chicken salad, field greens, seasonal fresh fruit, blackberry serrano vinaigrette, candied almonds.
Clam Chowder
14
Clam, potato, bacon, leeks, onion.
Mixed Greens Salad
12
Organic greens, tomato, cucumber, pickled red onion, carrot, radish, house balsamic dressing.
Sandwiches & Burgers
Served with a choice of french fries, coleslaw, potato salad (substitute house salad for an additional $7)
Arizona Inn Smoked Turkey Sandwich
20
Thin sliced smoked turkey, applewood smoked bacon, fresh sliced avocado, chipotle mayonnaise, asadero cheese, red leaf, tomato, on toasted sourdough.
Arizona Inn Burger
22
Brioche bun, ½ lb. patty, lettuce, tomato, red onion, pickle, your choice of cheese (cheddar, pepperjack, swiss, or gorgonzola) . Your choice of 2 toppings.Toppings Sautéed mushrooms, caramelized onions, avocado, applewood smoked bacon, coleslaw, grilled jalapenos, sautéed serrano chilis
Reuben
20
Rye, pastrami, swiss, thousand island, and sauerkraut.
Chef's Burger
24
Brioche bun, medium rare ½ lb. patty, bacon, white cheddar, asadero, sautéed mushroom, caramelized onion, serrano chili, demi-glace, roasted garlic aioli.
Brunch Entrees
Classic Three Egg Breakfast
20
Cage free eggs prepared any style, with a side of bacon or sausage. Served with hash browns or fresh fruit. Your choice of rye, sourdough, wheat, or english muffin.
Huevos Rancheros
20
2 Sunnyside eggs, refried beans, ranchero sauce and queso fresco served over two homemade gorditas. Your choice of bacon or sausage.
Short Rib Barbacoa Eggs Benedict
22
Slow braised beef short rib barbacoa, house made cheddar chive biscuits, soft poached eggs, guajillo chili hollandaise, and queso fresco. Your choice of hash browns or side of fruit.
Malted Waffle
19
Traditional malted waffle served with choice of vanilla bean whipped cream and macerated berries OR butter and maple syrup. Served with bacon or sausage. Substitute pancakes at no additional charge.
Arizona Inn Tacos Guajillo Soy Mahi Mahi
22
Served on 3 corn or flour tortillas with cabbage, pico de gallo, lime wedges, and charro beans. Chipotle remoulade, red salsa, avocado, red onion, and cilantro.
Arizona Inn Tacos Carne Asada Ribeye
27
Served on 3 corn or flour tortillas with cabbage, pico de gallo, lime wedges, and charro beans. Marinated for 24 hours, avocado crema, pickled onion poblano slaw.
Chef's Breakfast Burrito
21
Local flour tortilla, beef barbacoa, habanero pepperjack, scrambled eggs, refried beans, hashbrowns, and pico. Covered in house enchilada sauce and queso fresco.
Eggs Benedict
21
Two soft poached eggs, two slices of smoked ham, hollandaise sauce, on a toasted english muffin. Served with hash browns or fresh fruit.
Crunchy Strawberry Brioche French Toast
19
Two thick slices of brioche crusted in frosted flakes and french toasted. Served with macerated berries, whipped cream, and maple syrup. Your choice of bacon or sausage
Arizona Inn Quesadilla
20
Sharp cheddar and jack cheeses, two large flour tortillas, pico de gallo, and chipotle lime crema dipping sauce.
Arizona Inn Tacos Beef Short Rib Barbacoa
25
Served on 3 corn or flour tortillas with cabbage, pico de gallo, lime wedges, and charro beans. Esquites, fresno chili salsa, radish, crumbled panela.
Fettuccini Pasta
28
House made fettuccini pasta, sauteed spinach, artichoke, confit tomatoes, leeks, chili flakes, guajillo carrot beurre blanc, topped with goat cheese. Served with garlic baguette.
Lighter Fare
Smoked Salmon & Bagel Platter
23
Capers, Diced Onion, Cream Cheese
Yogurt and Granola Parfait
12
Greek yogurt, homemade granola, and fresh macerated berries.
Avocado Toast
14
Smashed avocados, wheat bread, brussels sprouts leaves, micro greens, cherry tomato, queso fresco, radish, and a soft cooked egg.
Oatmeal
10
Brown Sugar, Raisins
Entrees
Classic Egg Breakfast
18
Cage free eggs prepared in any style, with a side of Bacon or Sausage Served with Hash Browns and Fresh Fruit
Arizona Inn Omelet
20
Three cage free eggs, Spinach, Mushrooms, Bacon, Diced Tomato, and White Cheddar Cheese Served with Hash Browns and Fresh Fruit
Malted Waffles
19
Traditional Malted Waffle with choice of Vanilla Bean Whipped Cream and Macerated Berries OR Butter and Maple Syrup. Served with Applewood Smoked Bacon or Sausage Links
Crunchy Brioche French Toast
19
Two thick slices of Brioche Crusted in Frosted Flakes and French Toasted. Served with Macerated Berries, Whipped Cream and Maple Syrup. Your Choice of Bacon or Sausage.
Chef's Breakfast Burrito
21
Local flour tortilla, beef barbacoa, habanero pepperjack, scrambled eggs, refried beans, hashbrowns, and pico. Covered in house enchilada sauce and queso fresco.
Eggs Benedict
21
Two soft poached eggs, two slices of Smoked Ham, Hollandaise Sauce, and a toasted English Muffin Served with Hash Browns and Fresh Fruit
Custom Omelet
22
Three cage free eggs, choice of five ingredients Served with Hash Browns and Fresh Fruit
Malted Pancakes
19
Three Golden Brown Malted Pancakes topped with Butter and Maple Syrup. Choice of Applewood Smoked Bacon or Sausage Links
Huevos Rancheros
20
2 Sunnyside eggs, refried beans, ranchero sauce and queso fresco served over two homemade gorditas. Your choice of bacon or sausage.
Short Rib Barbacoa Benedict
22
Slow braised beef short rib barbacoa, house made cheddar chive biscuits,soft poached eggs, guajillo chili hollandaise, and queso fresco. Your choice of hash browns or side of fruit.
Sides
Frosted Flakes
7
Whole milk or 2%
Granola
8
Whole milk or 2%
Homemade Blueberry Muffin
7
Yogurt
6
Your choice of plain, vanilla, strawberry or blueberry
Pork Sausage Links
10
Mixed Berries
8
Toast & Jam
6
Wheat, sourdough, rye, or english muffin blackberry jam, strawberry jam, orange marmalade
One Pancake
7
Bagel with Cream Cheese
8
Your choice of plain or everything
Applewood Smoked Bacon
10
Fresh Fruit and Berries
6
Arizona Inn Hash Browns
6
Appetizers
Arizona Inn Shrimp Cocktail
22
6 Large shrimp, celery, cucumber, lemon, and cucumber granita.
Arizona Inn Lobster Roll
28
Slow braised beef barbacoa, sautéed beech mushrooms, buttermilk-soaked crispy shallots, guajillo demi, smoked gouda polenta, with a pickled carrot salad.
Foie Gras Torchon
32
Blue-corn cornbread, truffle honey, blackberry, pickled shallot, fresnos, toasted pecan.
Sonoran Caprese
24
Barbecue seared ahi tuna, avocado mousse, hot honey wonton, tomato, esquites, blackberry, radish, Fresno salsa, and micro greens.
Pan Seared Sea Scallops
26
Seared diver scallops, esquites, pickled shallots and fresno chillis. Carrot puree, pea shoots, smoked sea salt, and purple potato gaufrettes.
Kingfish Crudo
28
Beets, grapefruit, hibiscus cured kingfish, avocado, pickled fresno, cucumber, pickled red pearl onion, aguachile.
Starter Soups & Salads
Mixed Greens Salad
12
Organic greens, tomato, cucumber, pickled red onion, carrot, radish, house balsamic dressing.
Corn, Crab & Poblano Bisque
14
Clam, potato, bacon, leeks, onion.
Vichyssoise
14
Truffled purple potato chips, crème fraiche.
Arizona Inn Caesar Salad
14
Romaine, croutons, lemon, tomato, parmesan, caesar dressing.
Chef's Harvest Salad
15
Orange segments, pomegranate seeds, pickled shallots, fresh cucumber, roasted beets, goat cheese, blackberry serrano vinaigrette, cnadied pistachios.
French Onion
20
Caramelized onions, beef jus, sherry, gruyere crouton.
Signature Entrees
Seared Skuna Bay Salmon
42
James beard awarded, sustainable salmon. Avocado tempura, forbidden rice, haricot vert, grapefruit, fennel, and watercress salad, carrot beurre blanc.
Bouillabaisse
44
Lobster, scallops, mussels, crab, shrimp and select seafood simmered in saffron fumet with white wine, tomatoes, herbs, and vegetables. Served with a garlic butter baguette.
Filet Mignon
48
Chef's mashed potatoes, sauté of spinach, red onion, and local mushrooms. Roasted garlic, carrot puree. Blue cheese demi, purple potato gaufrettes.
Crispy Duck Breast
48
Seared crispy duck, purple cauliflower grits, brown butter roasted root vegetables, snap peas, serrano port wine tart cherries, and blackberry duck gastrique.
Butternut Squash Agnolotti
38
House made pasta filled with butternut squash, fresh corn, parmesan bechamel, and fresh herbs. Served over sautéed spinach, topped with creamed leeks and parsnips, confit tomatoes and carrot beurre blanc.
Beef Bourguignon
42
Beef tenderloin tips, pearl onions and mushrooms, braised in burgundy veal sauce, served in puff pastry. Served with chef's baby vegetables and caramelized onion mashed potato.
Chilean Sea Bass
52
Seared golden brown and served with local mushroom risotto, white truffle beurre blanc, asparagus bundle, confit heirloom tomatoes, and a microgreen herb salad.
Braised Beef Short Rib
48
Truffle gouda polenta, pickled mustard seed haricot vert, barbecue demi, confit tomatoes, garlic chips, micro herb salad.
Spanish Chorizo Crusted Lamb Rack
60
Lamb rack crusted with Spanish chorizo, chorizo panko, and queso fresco. Marcona almond hummus, crispy brussels sprout and shaved vegetable salad, marigold pesto, and basil oil. Madeira lamb demi.
Appetizers
Chips with Salsa & Guacamole
12
Chef's Board
32
Chef's Selection of 5 Cheeses, 2 House-Made Jams, Pickled Vegetables, Grilled Breads, South Western Snack Mix, Assorted Crackers, Pickled Mustard Seed, Chef's Smoked Fruit, House Cured Crispy Pork Belly, Balsamic Caviar, 3 Assorted Salami
Shrimp Cocktail
22
6 Large Shrimp, Celery, Cucumber, Lemon
Cheese Board
22
Chef's Selection of 5 Cheeses, 2 House-Made Jams, Pickled Vegetables, Grilled Breads, South Western Snack Mix, Assorted Crackers, Pickled Mustard Seed, Chef's Smoked Fruit
Vegetable Spring Rolls
18
Thai Chili Sauce, Honey Soy Sauce, Soy Gastrique
Brussel Sprouts with Panna Cotta
20
Blanched and Fried Brussels tossed in Garlic, Shallots, and Herbs. Goat Cheese Panna Cotta, Pickled Mustard Seed, Balsamic Syrup, Pistachio Dust, Golden Balsamic Pearls
Sandwiches & Burgers
Served with a choice of French Fries, Potato Salad, or Coleslaw. Substitute House Salad for $4
Azi Smoked Turkey Sandwich
24
3 Slices of Sourdough, Smoked Turkey, Tomato, Lettuce, Swiss, Applewood Smoked Bacon, Roasted Garlic Aioli
The Arizona Inn Burger
22
Potato Bun, ½ lb. Patty, Lettuce, Tomato, Red Onion, Pickle, Cheese. Choice of 2 of the following Toppings:Sautéed Mushrooms, Caramelized Onions, Avocado, Applewood Smoked Bacon, Coleslaw, Grilled Jalapenos, Sautéed Serrano Chilis
Reuben
22
Rye, Pastrami, Swiss, Thousand Island, choice of Sauerkraut or Coleslaw.
Chef's Burger
24
Potato Bun, Medium Rare ½ lb. Patty, Bacon, Cheddar, Asadero, Sautéed Mushroom, Caramelized Onion, Serrano Chili, Demi-Glace, Roasted Garlic Aioli
Salads
Add Grilled Chicken Breast (11), Pork Belly (12), Grilled Shrimp (13), Two Crispy Salmon Cakes (15), Smoked Salmon* (15), Beef Tenderloin* (21), Seared Salmon* (26),
Arizona Inn Caesar Salad
12
Romaine, Croutons, White Anchovies, Lemon, Tomato, Parmesan, Caesar Dressing
Arizona Inn Chicken Salad
22
Chicken Salad, Field Greens, Seasonal Fresh Fruit, Candied Almonds, Blackberry Serrano Vinaigrette
Mixed Greens Salad
12
Organic Greens, Tomato, Cucumber, Pickled Red Onion, Carrot, Radish, House Balsamic Dressing
Soups
Clam Chowder
14
Clam, Potato, Bacon, Leeks, Onion
Vichyssoise
12
Traditional Chilled Potato and Leek Soup
Entrees
Arizona Inn Quesadilla
20
Sharp Cheddar and Jack Cheeses, Two Large Flour Tortillas, Diced Tomato, Green Chili, Green Onion, Cilantro, Chipotle Lime Crema Dipping Sauce. Add Chicken (8) , Grilled Shrimp (10) , Beef Tenderloin* (18)
Arizona Inn Steak Frites
38
6 oz Beef Tenderloin, Roasted Garlic Mashed Potatoes, Tomato Confit, Veal Demi-Glace, Sautéed Vegetables, Arizona Inn Butter
Seared Skuna Bay Salmon
42
Pan-seared Filet of Salmon, Lemon Beurre Blanc, Red Onion Marmalade, Sautéed Vegetables, Roasted Fingerling Tomatoes, Tomato Confit
Desserts
Chef's Ice Cream
12
Rotating selection of House Made Ice Creams
Brownie
14
Add a Scoop of Ice Cream (4)
Crème Brûlée
14
Cookie Plate
12
Two Large Chocolate Chip Cookies
Berries & Cream
10
Mixed Berries with Whipped Cream
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Arizona Inn
2200 E Elm St
Tucson, AZ 85719
United States
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With 5,000 sq. ft. of stylish meeting space, free Wi-Fi, catering, & customized packages, the Arizona Inn is ideal for Tuscon, AZ meetings.
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Open (Show more)
  • Mon–Sun
    • 24 Hours
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(520) 325-1541
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@arizonainn
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Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
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