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Menu
Easter 1Lunch Menu 4Dinner Menu 5Children's 5Breakfast 9
Easter
Easter Sunday Brunch 2023. APRIL 9™, 2023. 12:00 Noon — 3:00 pm
A La Carte Brunch
25.00
Chocolate & Hazelnut Dipping Fondue
Classic French Toast
35.00
Seasonal Fresh Berries, Vermont Maple Syrup, Cultured Butter, White Chocolate Chantilly
Homemade Skillet Pancakes
35.00
Choice of Plain, Blueberry, Chocolate Chip, Strawberry or Banana, Vermont Maple Syrup, Cultured Butter, White Chocolate Chantilly
Avocado and Burrata Toast
32.00
House Made Pickled Onion, Conlfit Tomatoes, Hudson Bakery Sourdough
Minted Spring Pea Velouté
21.00
Créme Fraiche
Sweet & Savory Pancake
38.00
Smoked Salmon, Maple Créme Fraiche, Caviar, Picked Onions
Butter Poached Lobster Gnocchi
42.00
Ricotta Gnocchi, Roasted Baby Fennel, Lobster Fondue
Smoked Salmon Frittata
35.00
Caramelized Onions, Nettle Meadow Chevre, Baby Salad Leaves, Truffle Vinaigrette
Roast Roulade of Boneless Leg of Lamb
54.00
Stuffed with Morels & Spinach, Charred Heirloom Carrots, Crispy Fingerling Potatoes, Rosemary Jus, Mint Sauce
Create Your Own Omelet
32.00
Cage Free Whole Eggs or Egg Whites. Choice of three Items: Tomato, Onion, Bell Pepper, Asparagus, Jalapeno, Spinach, Mushrooms, Cheddar, Swiss, Goat Cheese, Ham, Chicken Sausage Smoked Salmon, Turkey Bacon
Belgium Style Walffle's
35.00
Seasonal Fresh Berries, Vermont Maple Syrup, Cultured Butter, White Chocolate Chantilly
Traditional Eggs Benedict
36.00
Two Soft Poached Eggs, North Country Canadian Bacon, English Muffin, Classic Hollandaise Sauce, Preserved Truffles
Hudson Valley Smoked Salmon Ny Bagel
34.00
Tomato, Onion, Sliced Cucumber, Chive & Plain Cream Cheese
Lady Astor Salad
32.00
Baby Gem Lettuce, Spring Leaves, Endive Shaved Crisp Vegetables, Meyer Lemon Vinaigrette
Tuna Tartare
36.00
House Ponzu, Blue Fin Tuna, Avocado, Red Pepper, Chile Aioli, Furikake Rice Cracklings
St Regis Classic Burger
36.00
North Country Applewood Smoked Bacon, White Cheddar, Vine Ripe Tomatoes, Lettuce, Sour Pickles, Crispy Fries
Steak & Eggs
48.00
Dry Aged 10oz Strip Steak, Two Organic Farm Fresh Eggs Any Style, Petit Salad, Seasoned Breakfast Potatoes
St. Regis Decorative Buffet of Easter Desserts
25.00
Featuring Assorted Mini Decorated Pastries, Iced Cakes, Crème Brulèe, Artisan Eclairs, Opera Cake, NY Cheesecake, Lemon Meringue, Floral Cup Cakes, Assorted Chocolates Eggs, Profiteroles, Tiramisu, Flourless Chocolate Cake, Assorted Almond Macarons, Sugar Cookies, Easter, Chocolates, Assorted Macron, Gourmont Cheeses Selection and Condiments
Lunch Menu
Starters
Classic French Onion Soup
22.00
Crispy Duck & Truffle Arancini
26.00
Toasted Hazelnuts, Cranberry Gelee
Pickled Beet & Burrata Salad
28.00
Winter Radish, Candied Pecans, Baby Greens, Banyuls Vinaigrette
"Bbq" Shrimp & Grits
40.00
Spiced Rub Shrimp, Stone Ground White Cheddar Grits, Pickled Brussel Sprouts Bacon Beurre Blanc
Roasted Tomato Soup
20.00
Toasted Brioche, Mixed Cheese Gratin
Baby Romaine Caesar Salad
27.00
Garlic Croutons, Shaved Parmesan, Classic Dressing
Tuna Tartare
36.00
Crushed Avocado, Cilantro, Chili Lime Aioli, Rice Cracklings
Butternut Squash & Champagne Risotto
32.00
Toasted Pumpkin Seeds, Mascarpone, Parmesan Cheese
Entrees
Grilled Chicken Ablt
36.00
Avocado, Smoked Bacon, Gem Lettuce, Tomatoes, Herb Aioli, Grilled Country Bread
Blackened Tuna Niçoise
32.00
Green Beans, Tomatoes, Hudson Valley Potatoes, Dijon Champagne Vinaigrette
St. Regis Bacon Cheddar Burger
36.00
Beachers Flagship Reserve Cheddar, Smoked Pork Belly, Garlic Aioli
Pulled Crab Ravioli
48.00
American Caviar, Soft Poached Egg, Creamy Leek Fondue
New England Lobster Roll
36.00
Maine Lobster, Herb Tarragon Aioli, Brioche
Pastrami Reuben
34.00
Imported Swiss Cheese, Sauerkraut, House Made Russian Dressing, Butter Grilled Marble Rye
Miso Marinated Sea Bass
48.00
Bok Choy, Shiitake Mushrooms, Sticky Rice, Black Garlic Aioli
St Regis Chop Salad
30.00
Smoked Blue Cheese, Grapes, Roasted Pumpkin Seeds, Avocado, Cherry Tomatoes, Romaine Lemon, Thyme Dressing
Simply Grilled Dinner
Served With Crispy Smashed Potatoes & Caramelized Brussel Sprouts. Choice of Sauce: Red Wine Jus, Béarnaise, Lemon Beurre Blanc, Truffle Butter, Caviar Butter Sauce Or Preserved Tomato Hollandaise
Half Pennsylvania Farmed Chicken
42.00
Dry Aged Rib Eye
60.00
Skuna Bay Salmon
48.00
Prime Filet of Beef
56.00
Domestic Lamb Chops
48.00
Specials
Crispy Calamari
22.00
Fried Pickles, Piment D'Espelette, Sambal Aioli
Soup of the Day
18.00
Coconut Curry Tofu
36.00
Sautéed Leek and Basil, Steamed Rice
Seared Sea Scallops
42.00
Roasted Mushroom Ragout, Truffle Pommes Puree
Hand Shucked Long Island Sound Oysters
28.00
St. Regis Shrimp Cocktail
40.00
"Red Snapper" Cocktail Sauce
Roasted Halibut
50.00
Whole Wheat Spaetzli, Brown Butter Cauliflower, Shaved Radish, Black Truffle Vinaigrette
Pear Chocolate Mousse
19.00
Dark Chocolate Pear Financier, Cinnamon Ice Cream
Dinner Menu
Starters
Osetra Caviar Service
225.00
1oz caviar russe "select osetra" with traditional accoutrements, crème fraiche, red onion, chopped eggs, chives, fresh made blinis
Artisanal Cheese Plate
32.00
Beecher flagship cheddar NYC, robiola bosina – Italy, rogue creamery Smokey- blue cheese- Oregon, seasonal fresh and dried fruits, honey comb, toasted raisin pecan bread
Lobster Truffle Mac & Cheese
38.00
Maine lobster, truffle cheddar, lobster, béchamel, tarragon bread crumbs
"Red Snapper" Cocktail Shrimp
40.00
Bloody Mary cocktail sauce
Tuna Tartare
36.00
Crushed Avocado, Cilantro, Chili Lime Aioli, Rice Cracklings
Calamari "Frito Misto"
34.00
Corn flour fried calamari & shrimp, smoked tomato aioli
Simply Grilled Dinner
Served With Creamy Smashed Baby Potatoes, with Confit Garlic & Baby Salad Tossed in Truffle Vinaigrette. Choice of Sauce: Red Wine Jus, Béarnaise, Roasted Chicken Jus, Truffle Butter, Mint Chutney, Champagne Beurre Blanc
Murray's Farm Half Chicken
36.00
Grilled Gulf Shrimp
40.00
Australian Lamb Chops
48.00
Cedar River Farms Petit Filet Mignon
40.00
Faroe Island Salmon
45.00
Sandwiches & Mains
New England Lobster Roll
36.00
Chilled lobster salad, herb aioli, grilled brioche
St. Regis Bacon Cheddar Burger
36.00
Beachers Flagship Reserve Cheddar, Smoked Pork Belly, Garlic Aioli
Nyc Pastrami Reuben
34.00
Sauerkraut, Swiss cheese, Russian dressing, grilled seeded rye bread
Spicy Shrimp Arrabbiata
44.00
Pan Seared Shrimp, San Marzano, tomato sauce, blistered cherry, tomatoes, penne pasta
Black Truffle & Champagne Risotto
45.00
Seasonal Mushroom, Black Truffles, Mascarpone, Black Truffle Butter
Grilled Chicken Ablt
35.00
Grilled chicken paillard, avocado, crisp bacon, Bibb lettuce, heirloom tomatoes, Spring Garlic, Aioli, grilled country bread
Mezze Rigatoni Bolognese
38.00
Cream Fraiche, Parmesan Bread Crumbs
Clay Pot Curry Chicken
42.00
South Asian style boneless chicken prepared in harmony with the seasons served with basmati rice and naan bread
Soups & Salads
Classic French Onion Soup
22.00
Aged provolone and gruyere cheese gratin
Ny Chopped Salad
28.00
Baby gem lettuce, local blue cheese, roasted long island corn, avocado, heirloom cherry tomatoes, candied spiced pecans, lemon thyme dressing
Ancient Grain Bowl
28.00
Red quinoa, chick peas, French feta cheese, Kalamata olives, cucumber, Jersey cherry tomatoes, baby kale, Forvm cab sauvignon vinaigrette
Roasted Chicken Pasta Soup
21.00
Diced chicken, elbow pasta, seasonal aromatic vegetables
Caesar Salad
27.00
Romaine lettuce, aged parmesan cheese, white anchovies, brioche croutons, classic dressing
Salads Addition
Add to any salad
Grilled Murrays Chicken Breast
16.00
Grilled Cedar River Farms Petit Filet Mignon
24.00
Grilled Gulf Shrimp
26.00
Grilled Faroe Island Salmon
26.00
Children's
Breakfast Menu
Available daily from: 7:00 am until 11:30 am
Mini Pancake with Chocolate Chips
13.00
French Toast Triangle
13.00
Caramelized bananas with strawberry butter
Scrambled Egg with Bacon
13.00
Finger Food
Available daily from: 11:00 am until 10:00 pm
Hot Dog
13.00
Served on a toasted bun with french fries
Chicken Fingers
18.00
French fries and honey mustard sauce
Classic Homemade Grilled Cheese Sandwich
15.00
Toasted white bread and American cheese
Triple-Decker Pb&J Sandwich
15.00
Main Courses
King Cole Kid's Cheeseburger
21.00
French fries and creamy cole slaw
Spaghetti
19.00
Meatballs and marinara sauce or butter and cheese
Junior Macaroni and Cheese
17.00
American cheese and elbow macaroni
Mulberry Street Mini Pizza
17.00
Tomato sauce and extra cheese
Healthy Option
Grilled Salmon Or Chicken
20.00
With steamed broccoli or steamed rice
Desserts
Chocolate Chip Cookie
12.00
Ice Cream and Sorbet
12.00
Seasonal Fruit Bowl
12.00
Breakfast
Starters
Morning Pastry Basket
23.00
Selection of fresh baked pastries and croissants
Ruby Red Grapefruit Brûlée
21.00
Raw sugar, coconut flakes, raspberries
Mixed Berry Parfait
18.00
Greek yogurt, seasonal berries, dried fruits & granola, almonds
Seasonal Fresh Fruits and Berries
24.00
Seasonal fruits and berries
Original Bircher Muesli
20.00
Granny smith apples, red currants, crushed hazelnuts
Steel Cut Irish Oatmeal
18.00
Golden raisins, toasted almond & brown sugar
Complete Breakfasts
all complete breakfasts are served with a choice of: freshly brewed coffee or tea; orange, apple, cranberry, grapefruit, tomato or v8 juice
Continental
40.00
Middle Eastern Breakfast
50.00
Shakshouka: two eggs scrambled in cumin scented tomato sauce with onions, crumbled feta, labna, cucumber and tomato salad, grilled pita
American
46.00
Two organic eggs any style, breakfast potatoes, choice of Applewood smoked bacon, chicken sausage or turkey bacon, choice of toast
To Savor
St. Regis Eggs Benedict
225.00
1 oz. caviar russe osetra caviar, canadian bacon, champagne hollandaise. Served with a complimentary glass of virgin red snapper
Avocado & Bacon Toast
28.00
Chopped eggs & balsamic reduction
Traditional Eggs Benedict
36.00
Two soft poached eggs, Canadian bacon on toasted English muffin, classic hollandaise sauce
Vegan Breakfast Tostado
36.00
Organic tofu "scramble", turmeric, sliced avocado, tomato, salsa, green onion, cilantro, grilled corn tortillas
Nova Salmon Bagel
34.00
Sliced Hudson valley salmon, tomato, onion, cucumbers, chive and plain cream cheese, choice of bagel
Corned Beef Hash
28.00
Two sunny side up eggs, st regis signature blend corned beef, caramelized onions, tri-colored baby potatoes
Smoked Salmon Eggs Benedict
36.00
Two soft poached eggs, Hudson valley smoked salmon on toasted English muffin, classic hollandaise sauce
Create Your Own Omelet
28.00
Choice of whole eggs for egg whites. Your choice of three items: vegetables: tomato, onion, peppers, asparagus, spinach, mushrooms; cheese: cheddar, goat, Swiss, mozzarella; meats: pork bacon, chicken sausage, turkey bacon
Griddle
Steak & Eggs
42.00
Petite cedar river farms filet mignon, two farm fresh eggs, breakfast potatoes
Malted Belgian Waffle
32.00
Strawberries and raspberries, choice of: whipped cream, chocolate sauce or local maple syrup
Strawberry & Cream Filled French Toast
32.00
Thick-cut fresh baked brioche, strawberry cream cheese mousse seasonal berry compote
Homemade Buttermilk Pancakes
32.00
Choice of blueberry, flaxseed, chocolate chip or strawberry, "sugarman" pure maple syrup
Side Dishes
Cottage Cheese
12.00
Grilled Beefsteak Tomatoes
12.00
Tricolor Breakfast Potatoes
12.00
Sliced Avocado
16.00
Breakfast Meats
$16
Smoked Pork Bacon
Smoked Kassler Pork Loin
Turkey Bacon
Pork Sausage
Chicken Sausage
Beverages
Freshly Brewed Coffee
12.00
Regular or decaffeinated
Caffe Latte
14.00
Hot Chocolate
14.00
Orange Juice Or Grapefruit Juice
15.00
Cappuccino
14.00
Espresso
14.00
Palais Des Thes Teas
12.00
White, green, black, oolong, herbal infusions or fruit tisane
Fresh Blended Juices
$21
Healthy Start
Carrot, ginger, apple
Beet Treat
Red beet, celery, ginger, lime, kale
Being Green
Cucumber, apple, spinach, celery, lemon
Shakes & Smoothies
$21
Whey Protein Shake
Vanilla, chocolate or strawberry
Fresh Fruit Smoothie (Non Dairy)
Banana, raspberry & strawberry
Ripe Mango & Passion Fruit
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