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- Elliot WoodsDecember 8, 2014Perhaps more French-american than French. Consistent quality across all the dishes we tried (sea bass, pork belly, chocolate mouse). Comfortably high end quality. Defined by a lack of competitionUpvoteDownvote
- French Dining Lounge in Seoul - French restaurant in Itaewon with great atmosphere!Upvote1Downvote
- Had again diner at one of the best french restaurant in Seoul - try the duck plate for starter and a main courses that change everyday - chocolate mousse is also a must !UpvoteDownvote
- Jooyon KangFebruary 7, 2013All good - but one of the best dessert is of course "the floating island" - Order as you walk in!!! Creamy, sweet & fun!UpvoteDownvote
- travel42October 5, 2011This authentic modern bistro serves seafood and meat specials that change with the season, along with excellent desserts.UpvoteDownvote
- Natalie BauerJune 30, 2010Best French resto in Seoul. Try any of the steak dishes, foie gras. Reserve dessert upon arrival, they tend to sell out.Upvote2Downvote
- Seung ChoiApril 17, 2010Great brunch but too pricy. I come here often when i can use my corporate card.UpvoteDownvote
- Namhee ChoDecember 24, 2014음식은 전반적으로 맛있어요! 아쉬운 점이 있다면 음식의 온도가 optimal하지 못했다는것.. 좀더 따뜻했으면 좋았을 것 같아요! Corkage fee는 red, white 25,000 / sparkling 35,000이에요~ 프랑스에서 와인을 직수입해와 독특한 와인을 많이 보유하고 있습니다UpvoteDownvote
- mi1ky LeeFebruary 4, 2011브런치 타임을 이용하면 부담없는 가격으로 프렌치 요리를 즐길 수 있어요. 특히 일욜은 예약 필수고, 그나마 일찍 가지 않으면 인기 디저트 (플로팅 아일랜드 등)는 품절. 모든 빵은 기욤 빵을 사용한다고 하네요^-^UpvoteDownvote
- Hyejin ParkMay 31, 2012칠판에 쓰여진 오늘의 추천 메뉴 드시면 후회없는 선택이 되실듯. 기본기에 충실한 맛이죠. 그리고 디저트는 플로팅아일랜드가 진리.UpvoteDownvote
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