3.00 - 5.00
19 Photos
Menu
Menu 13Brunch 3
Menu
Appetizer
Jumbo Lump Crab Cakes
12.00
With white remoulade
New Orleans Style Shrimp
10.00
Rosemary garlic wine sauce
Chicken and Andouille Sausage Gumbo
4.00
Fried Mushrooms
7.00
With rosemary aioli
Augusta Salads
Served with your choice of house dressings, dijon vinaigrette, blue cheese, green goddess
Mixed greens with tomatoes, onions, croutons, and fresh bacon
Small Salad
4.00
Large Salad
8.00
Sandwiches
Served with your choice of hand-cut fries or homemade sweet potato chips.
Add bacon for $1, choice of cheese- American, cheddar, blue, swiss for .50
Fully dressed includes lettuce, tomato, onion and homemade mayonnaise.
Big Easy Burger
10.00
Very big, not so easy freshly ground beef fully dressed* on a fresh baked bun.
Grilled Chicken Club
8.00
Chicken breast with bacon, lettuce, and tomato and homemade mayonnaise on a fresh baked bun.
The Best Pork Tenderloin in Iowa
10.00
An iowa hometown classic with homemade pickles on a fresh baked bun. Awarded the "best breaded pork tenderloin sandwich" by the iowa pork producers association.
Po-Boy
7.00 - 12.00
Traditional new orleans sandwich served fresh baked French bread, fully dressed* with your choice of shrimp, catfish, or fried oyster mushrooms.
Dinner Entrees
Served with your choice of soup or house salad and a choice of 2 sides
Dinner Entrees: From Our Grill
Steaks
18.00 - 28.00
Cooked to order on a wood fired grill herbed butter- fresh herbs, shallots, garlic ribeye
Top Sirloin
14.00 - 18.00
Chef's Specialities
Extra chef choice specials are prepared every week-end
Red Beans and Rice
16.00
A traditional dish serves on Mondays in new orleans-made with onion, celery, andououille sausage with a hickory wood fired chicken breast
New Orleans Style Shrimp
22.00
Rosemary garlic wine sauce with herb bread
Sautéed Mushrooms
15.00
With a herbed butter white wine sauce
Local Favorites
Please add $8 to split plates includes an 2 extra sides and soup or salad
Sautéed Mushrooms
15.00
With a herbed butter white wine sauce
Cornmeal Crusted Fried Catfish
15.00
With spicy honey mustard sauce
Country Fried Buttermilk Chicken
16.00
½ A boneless chicken
Sides
Warm Bread
2.00
Stewed Greens
2.00
Sweet Potato Chips
2.00
French Fries
2.00
Cream Corn
2.00
Mashed Potatoes
2.00
Sugar Carrots
2.00
Kids Menu
Kids Burger
5.00
Grilled Cheese
4.00
Chicken Fingers
5.00
Pb&J Sandwich
4.00
Desserts
Homemade Pie
6.00
Chocolate Filled Beignets
6.00
Root Beer Float
3.00
Ice Cream
2.00
Cherry Bread Pudding
6.00
Desserts: Soft Drinks
Free refills on glass soda
Sprite
2.00
Diet Coke
2.00
Coke
2.00
Mr. Pibb
2.00
Desserts: Coffee
Ask for our wine and beer list
Organic Counrty Morning Coffee
3.00
Brunch
All breakfast served with a choice of three sides
Everything is made from scratch and we use local farm fresh eggs the full menu is also available
Steak and Eggs
16.00
Grilled sirloin steak with two local farm fresh eggs cooked to order
Biscuits and Gravy
12.00
Three fresh baked biscuits with house made sausage gravy
French Toast
10.00
3 big pieces of house made brioche dipped in cinnamon farm fresh egg batter and grilled to perfection served with maple syrup and butter
Crab Benedict
16.00
Fried crab cakes with poached eggs over a house made English muffin with delicate a beautiful real buttery hollandaise
Local Farm Fresh Four Egg Omelet
14.00
Choice of 2 -cheddar, Swiss, American, or blue cheese, bacon, sausage onions, mushrooms or green peppers
Sides
Home Fries
Sweet Potato Hash with Onions and Bell Peppers
House Made Sausage
one piece of bricohe French toast, or housemade English muffin
Soft Drinks and Iced Tea
2.00
Mimosa
5.00
Fried Cheesy Grits
Bacon
One Biscuit and Sausage Gravy
Local Roasted Organic Coffee
3.00
Bloody Mary
6.00
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