241 Photos
Menu
Drink Menu 7Happy Hour 8Brunch 16Breakfast 8Dinner 18Lunch 5
Drink Menu
Cocktail
16.00
Vodka, galliano, vanilla, prosecco, orange oil
I Put a Spell On You
14.00
Rye, campari, benedictine, demerara, lemon
Mule Variations
14.00
Apple brandy, pimm's, cacao, ginger, lemon
Giant Steps
18.00
Siete Leguas reposado, yellow chartreuse, bitter orange, lavender
Lady Put the Light Out
16.00
Cognac, hazelnut, almond, pomegranate, toasted marshmallow
Thank Your Lucky Stars
14.00
Oxley gin, absinthe, dimmi, lillet blanc, tonic, citrus zest
The Modern Age
16.00
Earl grey scotch, suze french aperitif, lemon, islay mist
Whole Lotta Shakin'
18.00
Mezcal, fennel, violette, honey, ginger, lemon, egg white
A Date with Elvis
16.00
Aged rum, amaro lucano, PX sherry, dates, aged balsamic
Beer
Scrimshaw, Pilsner, Fort Bragg, Ca
8.00
Weihenstephaner, Hefeweissbier, Germany
8.00
Framboise Rose, Gose, Mendocino Ca
8.00
Allagash, Belgian Wheat, Portland, Maine
8.00
Mission Ipa, San Diego, Ca
8.00
Wine By the Glass
Sparkling
Cava, Can Xa, Penedes
12.00
Excellence Brut Rosé, Scharffenberger Cellars, Mendocino County
14.00
Brut, Henriot, Champagne
18.00
Rosé
Cinsault / Grenache / Syrah, Hecht & Bannier 2017, Côtes De Provence
15.00
Pinot Noir / Chardonnay, Little Boat 2017, Sonoma
16.00
White
Pinot Grigio, Purato 2014, Sicily
13.00
Sauvignon Blanc, Massey Dacta 2016, Marlborough
15.00
Chardonnay, Daou Vineyards 2016, Paso Robles
16.00
Pinot Gris, Sokol Blasser 2014, Willamette Valley
15.00
Albariño, Burgens 2017, Rias Baixas
14.00
Red
Pinot Noir, Little Boat 2017, Russian River Valley
22.00
Zinfandel, Frogs Leap 2015, Napa Valley
16.00
Malbec, Zuccardi 'Serie A' 2016, Mendoza
14.00
Cabernet Sauvignon, Little Boat 2016, Dry Creek Valley
20.00
Grenache / Syrah, Mont-Redon Reserve 2015, Côtes Du Rhône
13.00
Tempranillo / Graciano, Bodegas Carlos Serres Reserva 2011, Rioja
13.00
Barbera, Accornero Campomoro 2015, Piedmont, Barbera
16.00
Bordeaux Superior, Chateau Pascaud 2012, Cotes De Bordeaux
14.00
Happy Hour
Happy Hour Eat
Marcona Almonds & Marinated Castelvetrano Olives
7.00
Roasted Garlic Hummus
15.00
Seasonal market vegetable, flatbread
Avocado Tartine
14.00
Pickled chili & onion, radish, herbs
Soup Du Jour & Grilled Cheese
12.00
Fish Tacos
14.00
Blackened salmon, roasted corn salsa, cabbage, pepper aïoli
Cheese Board Or Charcuterie Board
21.00
Seasonal accoutrements, rustic sourdough
Happy Hour Drink
Wine By the Glass
10.00
Cava, rosé, red, white
Bartender's Special
9.00
Campari Spritz
9.00
Prosecco, lemon, cane sugar
Scrimshaw Pilsner
6.00
Starter
Tuna Poke
20.00
Avocado, scallions, lemon, herbs, white soy, rice cracker
Charred Brussels Sprouts
10.00
Preserved lemon, sea salt
French Fries Or Sweet Potato Fries
10.00
Fig, Prosciutto & Burrata
18.00
Arugula, aged balsamic, gnocco fritto
Roasted Fall Squash
10.00
Pomegranate, hazelnut, herbs
Salad
add chicken $7, shrimp $10, salmon $10, hanger steak $11
Tricolore
16.00
Arugula, frisée, treviso, persimmon, pomegranate, fennel, parmigiano reggiano, red wine vinaigrette
Baby Beet & Avocado
16.00
Baby kale, watercress, ricotta salata, pine nuts, sherry vinaigrette
Classic Caesar
15.00
Romaine, croûtons, parmigiano reggiano, white anchovy, caesar dressing
Sandwich
Grilled Chicken
17.00
Avocado, nueske's bacon, romaine, tomato, aïoli, ciabatta bread
Grass-Fed Burger
20.00
White cheddar, bacon, caramelized red wine onions, arugula, pickle, duck fat aïoli, french fries
Pasta
Cacio E Pepe
19.00
House-made spaghetti, parmesan, black pepper
Spinach Cavatelli
23.00
Duck confit, swiss chard, bread crumbs
Butternut Squash Ravioli
21.00
Browned butter, sage
Pappardelle
22.00
Short rib ragu, parmigiano reggiano
Beverages
Hank's Gourmet Root Beer
5.00
Little West Cold-Pressed Juice
$12
Gold'n Greens
Fuji apple, green apple, cucumber, pineapple, kale, turmeric, mint, lime
The Quench
Watermelon, jicama, strawberry, mint, lime, watermelon rind
Gingersnap
Fuji apple, green apple, ginger, lemon
Brunch
Smoothies and Juices
Green Goodness Smoothie
10.00
Granny smith apple, cucumber, spinach, celery, apple juice
Carmen Miranda Smoothie
10.00
Banana, strawberry, mango, orange juice
Energy Smoothie
10.00
Açaí, blueberries, banana, yogurt, whey protein, soy milk
Little West Cold-Pressed Juice
$12
Gold'n Greens
Fuji apple, green apple, cucumber, pineapple, kale, turmeric, mint, lime
The Quench
Watermelon, jicama, strawberry, mint, lime, watermelon rind
Gingersnap
Fuji apple, green apple, ginger, lemon
Classics
Açaí Bowl
14.00
Pineapple, banana, strawberry, kiwi, coconut, granola, honey, almond butter
Granola
13.00
Yogurt, seasonal market fruit, honey
Buttermilk Fried Chicken & Brown Butter Waffle
20.00
Butter, maple syrup
Grain Bowl
19.00
Market vegetables, farro, red quinoa, brown rice, herbs, fried egg
Belgian Waffle Or Brioche French Toast
15.00
Macerated berries, whipped cream
Smoked Salmon
19.00
Onion chive cream cheese, tomato, red onion, capers, everything bagel
Eggs
sub egg white $2, add tomato $3, add avocado $4
Avocado Toast
19.00
Cherry tomatoes, pickled chili & onion, radish, herbs, fried egg, mixed greens
Classic Breakfast
18.00
Two eggs, smoked bacon, skillet potatoes, toast
Eggs Benedict
19.00
Canadian bacon, two poached eggs, english muffin, hollandaise, mixed greens
Short Rib Hash
21.00
Two eggs, skillet potatoes, red wine onions, arugula, horseradish cream
Frittata
18.00
Wild mushroom, spinach, caramelized onion, goat cheese, mixed greens
Breakfast Sandwich
16.00
Bacon, tomato, avocado, cheddar cheese, egg, aioli, brioche bun, mixed greens
Jumbo Lump Crab Benedict
24.00
Two poached eggs, avocado, herbs, english muffin, hollandaise, mixed greens
Steak & Eggs
28.00
Two eggs, skillet potatoes, avocado mash, mole sauce, pickled chili & onion
Salad
add chicken $7, shrimp $10, salmon $10, hanger steak $11
Proper Chopped
24.00
Iceberg, romaine, avocado, beet, tomato, egg, bacon, chicken, aged white cheddar, balsamic vinaigrette
Tuna Niçoise
21.00
Arugula, tomato, fingerling potato, haricots verts, kalamata, egg, red onion, lemon vinaigrette
Baby Beet & Avocado
16.00
Baby kale, watercress, ricotta salata, pine nuts, sherry vinaigrette
More
Grilled Chicken Sandwich
17.00
Avocado, nueske's bacon, romaine, tomato, aïoli, ciabatta bread
Fish Tacos
22.00
Blackened salmon, roasted corn salsa, cabbage, pepper aïoli, served a la carte
Grass-Fed Burger
19.00
White cheddar, bacon, caramelized red wine onions, arugula, pickle, duck fat aïoli, brioche bun
Sides
Seasonal Market Fruit
8.00
Nueske's Smoked Bacon Or Canadian Bacon
9.00
Skillet Potatoes
8.00
Pastries
7.00
Croissant, maple scone, blueberry muffin, or coffee cake muffin
Chicken Apple Sausage
10.00
French Fries Or Sweet Potato Fries
10.00
Bloody Mary
$14
Classic
Wheatly vodka, house mix
Maria
Cimarron tequila, jalapeño, house mix, mint
Swedish
Aquavit, house mix, fresh dill
Chile
St. george chile vodka, house mix
Bacon Bourbon
Infused buffalo trace, signature bourbon mix
Sparkling
$13
Spritz Aperol
Prosecco, soda
Sonoma Spritz
Jardesca aperitiva, lemon, ginger, blackberry
Spritz Campari
Prosecco, lemon
Cocktail
Electric Lady Land
16.00
Vodka, galliano, vanilla, prosecco, orange oil
I Put a Spell On You
14.00
Rye, campari, benedictine, demerara, lemon
Mule Variations
14.00
Apple brandy, pimm's, cacao, ginger, lemon
Giant Steps
18.00
Siete Leguas reposado, yellow chartreuse, bitter orange, lavender
Thank Your Lucky Stars
14.00
Oxley gin, absinthe, dimmi, lillet blanc, tonic, citrus zest
The Modern Age
16.00
Earl grey scotch, suze french aperitif, lemon, islay mist
Whole Lotta Shakin'
18.00
Mezcal, fennel, violette, honey, ginger, lemon, egg white
Beer
Scrimshaw, Pilsner, Fort Bragg, Ca
7.00
Weihenstephaner, Hefeweissbier, Germany
7.00
Framboise Rose, Gose, Mendocino Ca
7.00
Allagash, Belgian Wheat, Portland, Maine
7.00
Mission Ipa, San Diego, Ca
7.00
Wine
Sparkling
Cava, Can Xa, Penedes
12.00
Brut, Henriot, Champagne
18.00
Grand Cru Brut Rosé, Lallier, Champagne
98.00
Brut, Charles Lafitte, Champagne
52.00
Excellence Brut Rosé, Scharffenberger Cellars, Mendocino County
14.00
Rosé
Cinsault / Grenache / Syrah, Hecht & Bannier 2017, Côtes De Provence
16.00
Grenache, Daou Vineyards 2017, Paso Robles
105.00
Pinot Noir / Chardonnay, Little Boat 2017, Sonoma
16.00
White
Riesling, Weingut Liebfrauenstift Trocken 2015, Rheinhessen
13.00
Sauvignon Blanc, Massey Dacta 2016, Marlborough
15.00
Pinot Grigio, Purato 2014, Sicily
13.00
Chardonnay, Daou Vineyards 016, Paso Robles
17.00
Red
Pinot Noir, Little Boat 2017, Russian River Valley
22.00
Zinfandel, Frogs Leap 2015, Napa Valley
16.00
Malbec, Zuccardi 'Serie A' 2016, Mendoza
14.00
Cabernet Sauvignon, Little Boat 2016, Dry Creek Valley
20.00
Grenache / Syrah, Mont-Redon Reserve 2015, Côtes Du Rhône
13.00
Tempranillo / Graciano, Bodegas Carlos Serres Reserva 2011, Rioja
13.00
Barbera, Accornero Campomoro 2015, Piedmont, Barbera
16.00
Bordeaux Superior, Chateau Pascaud 2012, Cotes De Bordeaux
14.00
Breakfast
Smoothies and Juices
Green Goodness Smoothie
10.00
Granny smith apple, cucumber, spinach, celery, apple juice
Carmen Miranda Smoothie
10.00
Banana, strawberry, mango, orange juice
Energy Smoothie
10.00
Açaí, blueberries, banana, yogurt, whey protein, soy milk
Little West Cold-Pressed Juice
$12
Gold'n Greens
Fuji apple, green apple, cucumber, pineapple, kale, turmeric, mint, lime
The Quench
Watermelon, jicama, strawberry, mint, lime, watermelon rind
Gingersnap
Fuji apple, green apple, ginger, lemon
Classics
Açaí Bowl
14.00
Pineapple, banana, strawberry, kiwi, coconut, granola, honey, almond butter
Steel Cut Oatmeal
13.00
Santa barbara pistachio, golden raisins, brown sugar
Belgian Waffle Or Brioche French Toast
15.00
Macerated berries, whipped cream
Grain Bowl
19.00
Market vegetables, farro, red quinoa, brown rice, herbs, fried egg
Granola
13.00
Yogurt, seasonal market fruit, honey
Smoked Salmon
19.00
Onion chive cream cheese, tomato, red onion, capers, everything bagel
Eggs
sub egg white $2, add tomato $3, add avocado $4
Classic Breakfast
18.00
Two eggs, bacon, skillet potatoes, toast
Avocado Toast
19.00
Cherry tomatoes, pickled chili & onion, radish, herbs, fried egg, mixed greens
Scramble
18.00
Bacon, spinach, cherry tomatoes, red onion, smoked gouda cheese, mixed greens, toast
Jumbo Lump Crab Benedict
24.00
Two poached eggs, avocado, english muffin, hollandaise, herbs, mixed greens
Breakfast Sandwich
16.00
Bacon, tomato, avocado, cheddar cheese, egg, aioli, brioche bun, mixed greens
Frittata
18.00
Wild mushroom, spinach, caramelized onion, goat cheese, mixed greens
Short Rib Hash
21.00
Two eggs, caramelized onions, arugula, skillet potatoes, horseradish cream
Eggs Benedict
19.00
Two poached eggs, english muffin, hollandaise, mixed greens; choice of: nueske's canadian bacon or smoked salmon & tomato or spinach & tomato
Sides
Seasonal Market Fruit
8.00
Toast, Butter & House Jam
5.00
Chicken Apple Sausage
10.00
Pastries
7.00
Croissant, maple scone, blueberry muffin, or coffee cake muffin
Nueske's Smoked Bacon Or Canadian Bacon
9.00
Skillet Potatoes
8.00
Beverages
Iced Tea
5.00
Hank's Gourmet Root Beer
5.00
Hot Tea
4.00
Americano
5.00
Latte
5.00
Lemonade
5.00
Coffee
4.00
Espresso
5.00
Cappuccino
5.00
Fruit Juice
$6
Orange
Pineapple
Cranberry
Grapefruit
Apple
Tomato
Bottled Water
750ml; $7
Evian
Badoit
Dinner
Starter
Toasted Rustic Sourdough Bread
6.00
French butter, herb pesto, sea salt
Roasted Sunchoke and Smoked Trout
16.00
Apple medley, radish, chili, caper, herbs, cider vinaigrette
Fig, Prosciutto & Burrata
18.00
Arugula, aged balsamic, gnocco fritto
Classic Caesar
15.00
Romaine, croûtons, parmigiano reggiano, white anchovy, caesar dressing
Grilled Octopus
19.00
Fresh corn polenta, vegetable succotash, chili, herbs
Cheese Board Or Charcuterie Board
21.00
Seasonal accoutrements, rustic sourdough
Celery Root and Leek Chowder
12.00
Clams, mussels, bacon, fingerling potato, herbs
Baby Beet & Avocado
16.00
Baby kale, watercress, ricotta salata, pine nuts, sherry vinaigrette
Wilted Greens and Lardon
16.00
Spinach, crispy kale, frisee, braised bacon lardon, sunny up egg, bread crumb, red wine vinaigrette
Mussels and Clams
19.00
Shallot, garlic, fennel, herbs, lemon, white wine, rustic bread
Sides
Roasted Mushrooms
12.00
Potato crackling, lemon, herbs
Brussel Sprouts
10.00
Preserved lemon, sea salt
French Fries Or Sweet Potato Fries
10.00
Garlic aïoli
Pomme Puree
10.00
Roasted Fall Squash
10.00
Pomegranate, hazelnut, herbs
Pasta
Cacio E Pepe
19.00
Spaghetti, black pepper, pecorino
Linguine
23.00
Manila clams, guanciale, garlic, chili
Pappardelle
22.00
Short rib ragu, parmigiano reggiano
Butternut Squash Ravioli
21.00
Browned butter, sage
Spinach Cavatelli
23.00
Duck confit, swiss chard, bread crumbs
Main
Lobster & Shrimp Risotto
40.00
Parmigiano reggiano, lemon, herb, truffle, shellfish sauce
Pan Seared Alaskan Halibut
39.00
Cauliflower puree, wilted greens, herbs, green peppercorn sauce
Prime Bavette Steak
35.00
Baby rocket arugula, parmigiano reggiano, aged balsamic, extra virgin olive oil
Grass-Fed Burger
20.00
White cheddar, bacon, caramelized red onions, arugula, pickle, duck fat aïoli, french fries
Pan Seared Scottish Salmon
34.00
Quinoa, butternut squash trio, apple, herbs
Pan Roasted Chicken Breast
32.00
Chestnut and guanciale bread stuffing, seasonal market vegetable, pomme puree, chicken jus
Red Wine Braised Neiman Ranch Short Rib
38.00
Fingerling potato, cipollini onion, broccoli rabe, vanilla parsnip puree
Desserts
Fresh Baked Trio of Cookies
7.00
Carrot Cake
9.00
Gold rum raisins, orange, candied pecans, brown butter cream cheese frosting
Hazelnut Brownie
9.00
Vanilla bean ice cream, nutella chocolate sauce
Vanilla Bean Panna Cotta
12.00
Rhubarb, strawberry, basil
Chocolate & Peanut Butter Mousse Parfait
12.00
Peanut biscotti, chocolate crumble
Seasonal Sorbet & Market Berries
7.00
Ice Cream
$5 / Scoop
Dutchman's Chocolate
Strawberry
Vanilla Bean
Cocktails
Electric Lady Land
16.00
Vodka, galliano, vanilla, prosecco, orange oil
I Put a Spell On You
14.00
Rye, campari, benedictine, demerara, lemon
Mule Variation
14.00
Apple brandy, pimm's, cacao, ginger, lemon
Giant Steps
18.00
Siete Leguas reposado, yellow chartreuse, bitter orange, lavender
Lady Put the Light Out
16.00
Cognac, hazelnut, almond, pomegranate, toasted marshmallow
Thank Your Lucky Stars
14.00
Oxley gin, absinthe, dimmi, lillet blanc, tonic, citrus zest
The Modern Age
16.00
Earl grey scotch, suze french aperitif, lemon, islay mist
Whole Lotta Shakin'
18.00
Mezcal, fennel, violette, honey, ginger, lemon, egg white
A Date with Elvis
16.00
Aged rum, amaro lucano, PX sherry, dates, aged balsamic
Beer
Scrimshaw, Pilsner, Fort Bragg
7.00
Weihnstephaner Hefeweissbier, Germany
7.00
Framboise Rose Gose, Mendocino, Ca
7.00
Allagash Belgian Wheat, Portland, Maine
7.00
Mission Ipa, San Diego, Ca
7.00
By the Bottle
Sparkling
Brut, Charles Lafitte, Champagne
52.00
Grand Cru Blanc De Blancs Brut, Le Brun-Servenay, Champagne
172.00
Blanc De Blanc Brut, Henriot, Champagne
65.00
Blanc De Blancs Grand Cru Brut Millesime, Clos Cazals, Champagne
250.00
Rosé
Grand Cru Brut Rosé, Lallier, Champagne
98.00
Grenache, Daou Vineyards 2017, Paso Robles
105.00
White
Sauvignon Blanc, Alain Gueneau "La Guiberte" Sancerre 2016, Loire
84.00
Chardonnay, Little Boat 2017, Russian River Valley
86.00
Riesling, Weingut Liebfrauenstift Trocken 2015, Rheinhessen
62.00
Chardonnay, Domaine Larue 2013, Puligny-Montrachet
185.00
Red
Pinot Noir, Brittan Vineyards 'Basalt Block' 2015, Willamette Valley
85.00
Cabernet Sauvignon, Cain Cuvee 2013, Napa Valley
85.00
Bordeaux, Opus One Overture 2015, Napa Valley
230.00
Zinfandel, Frogs Leap 2015, Napa Valley
62.00
Cabernet Sauvignon, Daou Vineyards Estate 'Soul of a Lion' 2015, Paso Robles
265.00
By the Glass
Sparkling
Cava, Can Xa, Penedes
12.00
Excellence Brut Rosé, Scharffenberger Cellars, Mendocino County
14.00
Brut, Henriot, Champagne
18.00
White
Albariño, Burgens 2017, Rias Baixas
14.00
Pinot Gris, Sokol Blasser 2014, Willamette Valley
15.00
Chardonnay, Daou Vineyards 2016, Paso Robles
18.00
Pinot Grigio, Purato 2014, Sicily
13.00
Sauvignon Blanc, Massey Dacta 2016, Marlborough
15.00
Rosé
Pinot Noir / Chardonnay, Little Boat 2017, Sonoma
16.00
Cinsault / Grenache / Syrah, Hecht & Bannier 2016, Côtes De Provence
16.00
Red
Pinot Noir, Little Boat 2017, Russian River Valley
22.00
Tempranillo / Graciano, Bodegas Carlos Serres Reserva 2011, Rioja
13.00
Malbec, Zuccardi 'Serie A' 2016, Mendoza
14.00
Cabernet Sauvignon, Little Boat 2016, Dry Creek Valley
20.00
Grenache / Syrah, Mont-Redon Reserve 2015, Côtes Du Rhône
13.00
Zinfandel, Frogs Leap 2015, Napa Valley
16.00
Barbera, Accornero Campomoro 2015, Piedmont, Barbera
16.00
Bordeaux Superior, Chaeteau Pascaud 2012, Côtes De Bordeaux
14.00
Lunch
Starter
Toasted Rustic Sourdough Bread
5.00
French butter, herb pesto, sea salt
Roasted Garlic Hummus
14.00
Seasonal market vegetable, flatbread
Tuna Poke*
18.00
Avocado, scallion, lemon, herbs, white soy, rice cracker
Avocado Toast
10.00
Pickled chili & onion, radish, herbs
Smoked Trout Rillette
14.00
Avocado, lemon, chili, herbs, root chip
Soup Du Jour
10.00
Salad
Add: chicken $6, shrimp $8, salmon $8, hanger steak $9
Market Greens
9.00
Cherry tomato, cucumber, fennel, lemon vinaigrette
Endive & Frisée
14.00
Asian pear, spiced marcona almonds, pear butter, manchego dressing
Baby Beet & Avocado
14.00
Baby kale, watercress, goat cheese, pine nuts, sherry vinaigrette
Tuna Niçoise
18.00
Arugula, tomato, fingerling potato, haricots verts, kalamata, egg, red onion, lemon vinaigrette
Caesar
11.00
Romaine, garlic croutons, parmesan, caesar dressing*
Butter Lettuce
15.00
Bacon, egg, red onion, radish, hazelnut, gorgonzola, lemon vinaigrette
Cobb
18.00
Romaine, baby kale, red onion, avocado, tomato, egg, bacon, chicken, gorgonzola, buttermilk dill dressing
Sandwich
served with mixed greens
Grilled Chicken
16.00
Avocado, nueske's bacon, romaine, tomato, aïoli, wheat bread
Cubano
18.00
Pork belly, black forest ham, pickle, swiss cheese, whole grain mustard, aïoli, hoagie roll
Italian Cold Cut
17.00
Prosciutto, salami, capicola, tomato, romaine, gruyère, pepper aïoli, hoagie roll
Grass-Fed Burger*
19.00
White cheddar, bacon, caramelized red wine onions, arugula, pickle, duck fat aïoli, brioche bun
Main
Grain Bowl
15.00
Market vegetables, farro, red quinoa, brown rice, herbs, fried egg
Fish Tacos
19.00
Blackened salmon, roasted corn salsa, cabbage, pepper aïoli
Pan Seared Salmon*
25.00
Cucumber and fennel salad, lemon vinaigrette
Cavatelli Pasta
21.00
Wild mushroom, english peas & tendrils, burrata, white wine truffle sauce
Chicken Paillard
24.00
Hearts of palm, charred radicchio, wild mushroom, arugula, red wine vinaigrette
Side
$8
Charred Brussel Sprouts
Preserved lemon, sea salt
French Fries Or Sweet Potato Fries
Garlic aïoli
Roasted Cauliflower
Pine nuts, red onion, capers, cilantro
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