- desserts
- chocolate
- brownies
- good for groups
- poached eggs
- (15 more)
- Popular
- Recent
- Mai DinhNovember 16, 2013Hazelnut crumble was excellent. I loved that it's warmed up. It has a chocolate graham cracker crust, moist cakey/fudgey middle with the hazelnut crumble in top.
- Jnr Nang KAugust 20, 2016Soufflé pancakes are a genius invention! But SGD16 for 2 pcs or foamy, airy, buttery, so-called goodness; Is just too much to pay!Excessive butter & whipped cream on the side, but orange peel is nice
- Teck Hong LeeDecember 2, 2013Our party of ten were quickly seated. Staff recommended beer having one-for-one promotion. Ice cream was generously portioned though one scoop. Had a great, unhurried time in a conducive setting.
- Cheen The CuriousFebruary 23, 2019Did u know? Praline was named after Marshal de Plessis-Praslin (1598–1675), the French soldier whose cook invented it
- Elliot TeoAugust 30, 2014Get a Hei Ice Cream take away. They are very generous with their single scoop it's actually more than a double scoop! Served in a nice paper box.
- Stacy SeahAugust 27, 2015Laksa Tagliatelle, a clever Asian interpretation. Mussels instead of cockles. Delicious!
- Angelito MontesOctober 7, 2015If you like chocolate dessert, this is one of the places... Very yummy chocolate cakes....
- Elizabeth LeeMay 3, 2018Friendly servers and nice ambience. Main food portions could be more but the chocolate drinks and desserts were fantastic.
- Jun WeeMay 24, 2013Awfully nice place and probably one of the few cafes that have all local staff down to the dishwasher.
- TingDecember 23, 2015Enjoyed both the flourless chocolate cake and cold poached chocolate although both are still a bit too sweet to me.
- SheepieFebruary 14, 2015Super stacked chocolate cake is served warm, melts in your mouth and leaves a sweet and happy after taste!
- Sharon LJune 4, 2018Food is good and there is 1 for 1 house wine and beer promotion all the time ,However, when it is crowded, the service tends to be less attentive.
- Yarn LamJuly 10, 2019Won’t say the weekend brunch is fantastic but it’s edible. Eggs could be creamier.
- The iced coffees are a bigger bang for your buck. Much larger serving than a hot coffee, and only $1 extra...
- Andreas WestSeptember 29, 2013The chicken Tandoori is great. But they no longer serve crepes which is a pity and even though the restaurant was only half full my Mocha took so long that I almost finished my salad.
- Amizyo HairieJuly 5, 2015If you don't mind the crowd, this is an excellent place for dessert-lovers.
- ErnieJune 5, 2013The hei Ice cream and chocolate tart is good. Can give butterscotch white chocolate cake a miss though.
- JapnaJuly 29, 2013Great chocolate cake and ice cream but service is slow, took 20 mins for the cake to arrive and the lady in black was not even apologetic, the younger waitstaff in blue was much nicer and apologetic
- killerpotatoOctober 27, 2013Tips here seem a little outdated. Had great service and a scrumptious hulking piece of lemon yogurt cake.
- Have a scoop of the Hei ice cream + warm stacked chocolate cake. Also, if you want instant death by chocolate, go for the cold poached chocolate.
- The Cold Poached Chocolate, Choc Cupcake are my faves! But the young counter girls from AwfullyChocolate can be quite condescending/rude! They served me 2x with no utensils. Bo-chap attitude!!
- Pallavi Malviya GuptaJuly 15, 2013White chocolate cupcake was a little disappointing. The chocolate stack cake was amazzinngg.... :-)
- Sean RingFebruary 26, 2011Try the chocolate ice cream, the banana cream pie, the chocolate cupcake, and the hazelnut chocolate latte... Just glorious!
- CzarinaJanuary 31, 2014They refined the menu but it lost its appeal. The Seafood Marinara is very salty, also the Duck Confit Linguine. Even the dishes of my friends that I tried are all soooo SALTY.
- Shout AWFULLY At the Counter Or Cashier Gals to get 30% Discount on the Spot.. No question Ask.. : )
- BearJune 22, 2013Service is very slow taken that the desserts are readily in fridge..... The cafe is only 1/2 occupied with 3 staffs (outside) & 3 staffs (food preparation). Waited 20min for a coffee and a Hei...
- Hei icecream never fails. Only one scoop for takeaway though.
- Very tastefully, cakes lovers should try.
- Stanley NamAugust 26, 2011The pandan tart is nice but the creamy liqueur choco cake is heavenly. Must try...
- Shermin WuSeptember 19, 2013For every price stated on the menu, nothing is worth paying for. Tons of other cafes offer greater service and food.
- Joanna KangOctober 31, 2011Efficient and friendly staff- got my takeaway cake with custom icing message in a flash.
- Egna UalJanuary 15, 2011The double stacked chocolate cake is too heavy. A disappointment. But as mentioned in joojoo tip... The chocolate ice cream is still great!
- Malcolm S Grant (Ma Lun 马轮)April 18, 2014very weak WIFI, couldn't connect with my #psVita from INSIDE the cafe.