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Menu
Dinner Menu 5Appetizer Menu 5Cocktail & Wine Menu 5Dessert Menu 6
Dinner Menu
Main Courses
From the Sea
Grilled wild salmon, forbidden rice, radicchio, charred grapes, smoked roe beurre blanc
Pavé De Flétan
Wild caught local halibut, saffron orzo, clams, asparagus
Coquilles St. Jacques
Pan seared diver scallops, cauliflower purée, baby spinach, apple
From the Land
Steak Frites
10 oz prime NY strip, hand cut fries, peppercorn sauce
Poulet Fermier Rôti Et Truffé
Truffle roasted chicken, confit yukon gold potatoes, shallots, wild mushrooms, truffle chicken jus
Filet Mignon Au Raifort
6 oz tenderloin, horseradish crust, trumpet mushrooms, foie gras Bordelaise sauce
Burger Bagatelle
Dry-aged blend, house made brioche, heirloom tomato, Saint André cheese
To Share Or Not to Share
add pan seared Hudson valley foie gras
Poulet Rôti Entier À La Truffe - Pour Deux
Whole truffled roasted chicken, baby Bagatelle salad, yukon gold potato, shallots, wild mushrooms, truffle chicken jus
Carré D'agneau - Pour Deux
20 oz Rack of Lamb, Brussels sprouts, kabocha squash, pomegranate chutney
Sides
Pommes Frites
Rosemary Sweet Potato Fries
Mac & Triple Cheese
Grilled Broccolini
Brussels Sprouts Au Lardon
Pommes Puree
Appetizer Menu
Salads
Salade Bagatelle
Organic bibb lettuce, parmesan, fine herbs, mustard vinaigrette
Salade Et Burrata
Roasted baby beets, kabocha squash, pumpkin seed pesto
Salade De Crabe
Jumbo lump crab, citrus, avocado, lemon vinaigrette
Salade De Petit Chou Frisé
Baby kale, capers, Petit Basque, lemon dressing
Warm Appetizers
Calamars Snackés
Crispy calamari, tomato confit, baby bok choy, garlic butter
Ravioli Artisanal D'citrouille
Maple roasted pumpkin, spiced pepita seed, parmesan crema
Gnocchi Truffés À La Parisienne
Home-made Parisienne gnocchi, black truffle pesto sauce
Risotto Aux Homard
Maine lobster, butternut squash, cranberry, sage
Cold Appetizers
Tartare De Thon Bagatelle
Yellow-fin tuna tartar, avocado, cilantro, citrus soy vinaigrette, taro chips
Tartare De Saumon
King salmon, arugula, capers, lemon oil
Tartare De Boeuf
Hand-cut filet mignon, quail egg, capers, crispy shallots, petite herbs salad
Plateau D'huitres
Seasonal oysters, Champagne mignonette, cocktail sauce, lemon
To Share Or Not to Share
Foie Gras Au Torchon
Dijon pickled vegetables, sea salt, toasted baguette
Petit Burgers De Foie Gras
Foie gras - dry aged beef sliders, Sauterne onions, Roquefort
Du Pain Sans Levain
House-made flatbread
A La Truffe Noire
Black truffle, crème fraiche
Aux Deux Saumons
Smoked salmon, roe, fromage blanc
Aux Broccolis Grillés
Charred broccoli, mushroom
Cocktail & Wine Menu
Cocktails
Fuzzy Bee
Hendrick's Gin, lavender honey, lemon, champagne
Bajan Groove
Absolut Pear Vodka, Thai basil, cucumber, mint, coconut water, falernum
Girl From Rio
Veev Acai Vodka, serrano pepper, passion fruit, lemon, mint
Ron's Tiki
Brugal Anejo Rum, Luxardo Cherry, black berries, passion fruit, ginger syrup, orange & pineapple
Remember When
Veev Acai Vodka, prickly pear, Aperol, lemon juice, fresh basil
Absolut Elyx Moscow Mule
Absolut Elyx Vodka, ginger beer, fresh lime, copper mug
Amari Blue Sky
Toast Vodka, Fernet Branco, muddled berries, lemon, falernum Champagne top off
Last Word Cocktail
Hendrick's Gin, fresh lime juice, Luxardo Maraschino Liqueur, Green Chartreuse
Sparkling
Stellina Di Notte, Prosecco, Italy
Moët & Chandon Rosé, Champagne, France
Veuve Clicquot Brut, Champagne, France
Rosé
Château Minuty, France
White
Chardonnay, Jordan, Napa Ca
Sauvignon Blanc, Brancott, Marlborough, Nz
Pinot Grigio, Gabbiano, Venezie, Italy
Riesling, Chateau St. Michelle
Red
Pinot Noir, a By Acacia, Carneros, Ca
Malbec, Terrazas De Los Andes, Argentina
Cabernet, Justin, Paso Robles
Cotes Du Rhône, E. Guigal, France
Merlot, St. Francis, Sonoma, Ca
Dessert Menu
Dessert Wine
Banyuls, Chapoutier
Muscat Beaumes De Venise, Jaboulet
Ports
Ramos Pinto Lbv
Ramos Pinto 10 Yrs
Eaux-De-Vie
Massenez Framboise
Massenez Mirabelle Plum
Massenez Poire Willians
Liqueurs
Fernet Branca
Sambuca Romana
Frangelico
Sambuca Black
Cognacs
Hennessey Vs
Remy Martin Vsop
Hennessey Xo
Tesseron Lot 90
Les Desserts
Warm Apple Beignets
Cinnamon Sugar , Crème Fraiche Ice Cream, Vanilla Bean Chantilly & Caramel Sauce
Orange Crème Brulee
Crème Fraiche Custard, Grand Marnier Cream, Sugar Cookies
Trio of Housemade Sorbet Or Ice Cream
Candied Fruit, Market Berries, Butter Cookie
Bagatelle Mega Sundae
Flourless Chocolate Cake
Vanilla Bean Ice Cream, Chocolate Ganache & Espresso Anglaise
Seasonal Fruit Tart
Bavarian Cream, Berry Caramel, Mint
Crepes
Nutella, Raspberry Compote, Tahitian Vanilla Cream
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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