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Bari-Uma Ramen Malaysia

(Now Closed)

Noodle Restaurant and Japanese Restaurant$$$$

Petaling Jaya

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Bari-Uma Ramen Malaysia

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benfooOctober 15, 2017
A little on the pricey side but the pork ramen n it's thick broth is super tasty. The choufan or fried rice (pork) is also superb. All in excellent dishes n friendly staff
Ms YapJuly 3, 2018
Love their ramen. This is already a few times after trying their ramen. Personally I love it. Today tried their special garlic ramen, recommend only for those garlic lover like me :)
Elvin ScwSeptember 3, 2014
Been here 5+ times
Really good place as all their ramen are made in house and imported Tonkotsu soup. Even the pork@is imported from Spain. Can't compare with ramen ten nearby as it's a different class
Joachim OoiJanuary 31, 2015
Bari-Uma Ramen, one of the best I've tried apart from Ippudo Ramen in Malaysia. Very thick pork broth soup but I like it. Do add extra Ajitama, perfect! -Penang Kia Food Critique-
lylian XAugust 10, 2014
Porky broth too strong for some but flavourful & tasty for me, just that the noodles were not soft enough. Generous seaweed portion goes well with the soup :P
Gabby WebbAugust 15, 2014
Been here 5+ times
The pork here is really smokey and nice. But I think the soup itself is kinda flat. Their gyoza mayo is a must try. Friendly staff.
Mabel LuJuly 23, 2016
The portion was just right but was slightly overpriced. Would've expected a larger portion with the price. But keep in mind you are paying for the imported Spanish charshu and tonkotsu soup.
Mabel LuJuly 23, 2016
The Bari-Uma and Kara-Uma was delicious. The soup was rich and flavourful without being too "jelak", salty or oily. However the the boiled eggs were overcooked; the yolk was way too runny.
John MattheyApril 24, 2017
Ramen was very mediocre at best. Noodles doughy and starchy. Pork broth rather oily and lacks the rich flavour I was expecting. Asked for garlic - raw, chopped or fried, flaked. None was available.
dickwynNovember 23, 2014
Their signature ramen with ajitsuke egg is quite delicious but the soup base is a little too thick and by the time you finish eating, you'll feel real thirsty.
ᴡ MadMaxJuly 23, 2016
Signatute dish - thicker zoup than normal but not "jelak" after slurping. Iberico pork used :-) gyoza under fired, karaage tad salty n over fired. Stay w the ramen.
KTAugust 17, 2015
If you like thick broth, this is the place. Char siu is yummy
Amanda LimMay 5, 2017
As good as ippudo 👍
EuniceJuly 7, 2019
Love the char siu and pork broth. Gyoza pretty mediocre.
James GanJune 12, 2014
Not bad but not wow. Taste lil' unique, but choice of ramen is only about add minus seaweed or pork or egg. Another 2 flavour is spicy and shoyu. I would say overpriced. 1 bowl = 2 bowls at Ramen Ten.
SC ThamNovember 30, 2014
Obviously the ramen here is going. Service is haphazard when busy
woeihern chanJune 27, 2015
Best ramen this side of town. Better than menya musashi IMO
Adrian ChanDecember 26, 2015
Soup base is pretty good but the pork texture should melt.
Syuen KhooJuly 18, 2016
The char siu here very tasty
Daphne GoonOctober 25, 2016
The nori-uma was nice. Salad was so pathetic. Order more seaweed!
FranceneMay 9, 2015
Bari-uma ramen is good, if you enjoy thick broth. Just pricey. WiFi: bariumamy
Kingsley YoungerSeptember 18, 2014
They have Yakitori (Japanese version of satay) available here.
glenn chuaAugust 20, 2014
should try at least once..the pork was tasty..the broth is rich..
Maggie MkJune 14, 2014
Slightly pricy but their ramen and pork are really nice!
Jeanette ChewMay 13, 2014
For a ramen shop whose star dish is of course ramen, it was definitely below expectation.
Alan WebbMarch 10, 2015
Been here 5+ times
This is literally the best Ramen i have ever eaten
Chillie MyAugust 18, 2014
Signature ramen is ok but don't order Kara (spicy) ramen as it's flavorless...
Tommy OngFebruary 8, 2019
Been here 25+ times
The cha siu here is the best.
Syuen KhooJuly 18, 2016
Very sticky heavy soup.
L to the FAugust 29, 2015
The "imported tonkotsu" soup was worst than maggie soup, and i think they added cornstarch to make it thick and gooey! Totally unnatural flavour. Worst ever ramen i've tasted in my life! And pricey!
Bin ZhangMarch 23, 2016
Tasted awful. It's nothing close to a ramen should be.
Mi MiOctober 13, 2017
Been here 25+ times
Everything
June HewJuly 29, 2015
I'm a ramen lover
Leon MahJuly 17, 2014
Nice soup but for the price i'm paying, I'd rather opt for Menya Musashi or Santouka
汶静余November 8, 2015
Pork flavour soup...yummy yummy yummy^^
Vindy WongMay 15, 2014
Small size ramen is way too small.. Not worth for it as they only reduce rm3 from normal price. Go for the normal size~ nice char shiw!!
Johnathan MaxeyApril 5, 2015
Pork ramen was good, service atrocious. Forgot half of our order. Only go during off hours as they are not trained to deal with a restaurant at 65% capacity
glenn chuaJuly 1, 2014
the soup and pork meat is pretty good
glenn chuaAugust 20, 2014
order their signature ramen
Carmen NemracNovember 6, 2014
The signature ramen soup is rich, not bad. But not as good as I expected. The pork is abit too fat.
Sebastian CJanuary 17, 2016
Not bad. The char siu taste is good.
Yee HuiAugust 7, 2016
Not bad. But Menya Mushashi still unbeatable.
Yeow SyOctober 24, 2014
Pork is good but not the BBQ chicken
Plato Lee BaHuanJanuary 26, 2016
Emm. Pricey. Average taste. But the Ramen is good,very Q.
Zuey SmithNovember 11, 2018
Lovely jobly
FranceneMay 9, 2015
Ajitama (egg) was poorly done.
Pui Yee PoonMay 23, 2014
Nothing much to shout about for the ramen. Not so much variety if you are here not for ramen. Slightly overpriced.
Chris LeeJuly 22, 2023
Ramen just below average
HT TanMay 15, 2014
At RM26++, not exactly economical.
ÿtMarch 22, 2016
Expensive and normal ramen

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Bari-Uma Ramen Malaysia

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