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Barrel & Ashes
(Now Closed)BBQ Joint$$$$
Studio City
33 Tips and reviews
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Connie ChiuAugust 20, 2017Got catering from here and so good! Fatty brisket and ribs are the best. Brussels, mac n cheese, and cornbread are good sides. Load up on the sauces!
Annabel ChickAugust 1, 2015The ribs are amazing! I also recommend miner's potatoes as a great side and the turtle ice cream cake as a wonderful dessert. The food is displayed perfectly.
MauricioJanuary 2, 2015The BBQ faire, like the pulled pork and spare ribs were really really well executed. But the real game changers were the grilled blue prawns AND the Lemon pudding cake. Trust me, that one was unreal!
Ron JeramiahJune 27, 2017Hoe Cake is awesome...sweet tea is yum and Chicken Sandwich was da bomb.com ese. Get chu some brisket as well, very juicy and flavorful!
The appropriately named "the best damn chick'n sandwich to ever had" lives up to the hype. Oh and get the rib tips if available!
AMWMay 7, 2016Solid, but no BBQ destination. If you're nearby, stop in for the hoe cake. LA Weekly nailed the decor: "suburban barn chic."
Rayshawn WilliamsMay 24, 2016The meats are very juicy and tender. The jalapeño cheddar sausage is a must have.
GuapologaApril 3, 2015The amazing food gets shadowed by the obligatory 18% tip charged to the check.
Amanda LevyNovember 10, 2014Delicious. Get the hush puppies. Everything is amazing. Arnold Palmer on point too.
Larisa GrollemondFebruary 11, 2017Hipster BBQ at its finest. Great cocktails and beer list, delicious food in manageable portions.
Andy FrostDecember 18, 2016Just go to Boneyard Bistro instead for better BBQ, more options, huge drink menu. This was pretty underwhelming. The Hoe Cake and Collard Greens were great, everything else was just meh...
- Andy FrostDecember 18, 2016Prices used to be reasonable but everything is just too much now. Quality does not match.
Erik de VreezeSeptember 14, 2016Don't be fooled. BAD customer service from owners that closed Spark Woodfire for this concept & left SparkRewards holders with zero $. Mandatory 18% tip? what a racket & greedy owners
Grant StonerDecember 9, 2014Brisket is good but this place is way too expensive. I've never left a bbq joint still hungry. 18% service charge for 1 person is not cool.
Chefs FeedMay 6, 2016"The hoe cake is one of the most decadent things you can eat. It has so much butter... It is so wrong, yet so right at the same time!"- Genevieve Gergis Read more
TV Food MapsJuly 2, 2015Check out Barrel and Ashes as it was featured on Guilty Pleasures for Valerie Bertinelli recommends the Hoe Cakes. Read more
Arnie PanameñoOctober 7, 2015Nice bar with a wide selection of craft beer on tap, bottled and canned.
139 Photos
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Permanently closed (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri
- 11:00 AM–11:00 PM
- Sat
- 10:30 AM–11:00 PM
- Sun
- 10:30 AM–10:00 PM
(818) 623-8883
View menu on http://barrelandashes.com/menu/dinner-2
Features
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
Yes
Dining Options
Bar Service
Parking
Street, Valet
Restroom
Yes
Food & Drink
Menus
Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More
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"If you come for brunch, i highly recommend the Egg Sandwich! Also, you have to try the French Toast 😛"
Naz F. Gérdabi - 8.2
"The pork belly skewers and chorizo sliders are the way to go here. I love the fatty parts of pork belly and the pork belly here delivers on that."
Rayshawn Williams - 7.8
"All the ice cream is great! This is a fun little spot, you'll be happy you found it!"
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