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""House" paella is very good."(5 Tips)
"The jalapeño cilantro margarita is so good!"(3 Tips)
15 Tips and reviewsFilter:
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If you haven't heard of an item on the tapas menu, give it a try -- the jibarito is awesome and the steak salpicon is REALLY difficult to share! Then there's the paella...
- Soup lovers rejoice. Chef Steven from Soupçon has brought his amazing soups to his new spot. You haven't tasted soup like this. Barrio just won the 2013 Chili Cook Off for spiciest chili too!
Benjamin ChaitMarch 27, 2015Tapas were delightful. Vegetarian paella was okay. Go for the lamb, tacos, patatas bravas and chips & salsa. Finish with churros and chocolate!
Jen FloydOctober 26, 2012Communal seating so if you are alone or just one other, share a table and make some new friends!
- Most portions are small for the price. Plan on ordering at least two or three items per person for dinner. "House" paella is very good.
Kyle O'CampoOctober 14, 2014Stay for the food leave for the flies!!! For the love of good get a door blower!
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Open until 9:00 PM (Show more)
- Mon–Thu
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(541) 389-2025
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & MasterCard)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Full Bar, Cocktails
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