212 Photos
Menu
"Bodega" to Go 1Wine and Beer 4Dinner 4Happy Hour 2Dessert 1Brunch 5Cocktails 2
"Bodega" to Go
The Bodega
Food and Beverage To Go kits and other cool stuff
48.00
Bomba rice + chicken + chorizo + shrimp + calamari + mussels + pork belly + sofrito
Sangria and Margarita Kits
14.00
Sangria: traditional or white peach (16 oz. or 32 oz.) . Margarita: triple sec + sour + tequila + lime (16 oz. or 32 oz.)
Pickled Goods 16 Oz.
8.00
Red onions, beets, garlic or house-made pickles
Batanga Trucker Hat
20.00
Premium, Vintage - Inspired Cap for a relaxed lifestyle
Fajita Kits to Go
28.00
Onions + peppers + jalapeño + chipotle bean puree + guacamole + pico de gallo + 1 lb. choice of protein
Cubano Take and Bake
10.00
Orange &rosemary roasted pork + baby swiss + house-made pickles + whole grain mustard + country ham + recipe
Salsa Verde 4 Oz.
6.00
Houston's best!
Wine and Beer
Bottled Beer
Negra Modelo, Ale, Grupo Modelo, Mexico
5.00
Crawford, Bock Bock, Karbach, Texas
5.00
Hopadillo Ipa, Karbach, Texas
6.00
Lone Star, Lager, Lone Star, Texas
4.00
Dos Equis, Lager, Cuahtémoc-M, Mexico
6.00
Miller Light, Lager, Miller, Colorado
4.00
Michelob Ultra, Lager, Anheiser Busch, Missouri
4.00
Modelo Especial, Pilsner, Grupo Modelo, Mexico
6.00
Shiner, Bock, K. Spoetzel, Texas
5.00
Dry Cider, Cider, St. Arnold, Texas
5.00
Lawnmower, Kolsch, St Arnold, Texas
5.00
Corona, Lager, Cerverceria Modelo, Mexico
6.00
Estrella Damm, Lager, C.C. Damm, Spain
6.00
Bud Light, Lager, Anheiser-Busch, Missouri
4.00
Stella Artois, Pilsner, Anheiser-Busch, Missouri
6.00
St. Arnold Gratuity, Pale Ale, Houston, Texas
5.00
Portions of the proceed go to help hospitality workers affected by COVID-19
Draft Beer
Hyper Light, Light Lager, Back Pew, Texas
6.00
Amber Ale, Amber, St Arnold, Texas
6.00
Texas Leaguer Knucklebock, Bock, Fort Bend, Texas
6.00
Love Street, Kolsch, Karbach, Texas
6.00
Yellow Rose Ipa, Lone Pint, Texas
7.00
Adios Pantalones, Wheat, Rahr & Sons
6.00
White Wines and Bubbles
Ramon Bilbao, Albarino, Rioja, Spain
9.00
Barrel Burner, Chardonnay (Oaked) , Paso Robles, California
12.00
La Vis, Pinot Grigio, Trenito, Italy
9.00
Stag's Leap, Chardonnay, Napa Valley, California
60.00
Le Charmel, Rosé, Provence, France
10.00
Taonga, Sauvignon Blanc, Marlborough, New Zealand
11.00
Segura Viudas, Sant Sadurni, Spain
8.00
Veuve Cliquot Nv Champagne, Champagne, France
90.00
Zolo, Chardonnay, Mendoza, Argentina
9.00
Domaine Wachau, Gruner Veltliner, Smaragad Terrasen, Austria
9.00
Bischofliche, Riesling, Mosel, Germany
9.00
Knuttle, Chardonnay, Russian River, California
58.00
Biscaye Baie, Sauvignon Blanc, Gascony, France
8.00
Santola 'Doc' Vihno Verde, Mealhada, Portugal
8.00
La Pétillante Clementine Brut Nv Rosé, Provence, France
12.00
La Marca Nv Prosecco, Prosecco, Italy
11.00
Red Wine
Zolo, Cabernet Sauvignon, Mendoza, Argentina
9.00
Fortune 1621 Cabernet Sauvignon, Napa Valley, California
79.00
El Libre, Malbec, Mendoza, Argentina
8.00
Tikal 'Patriota" Malbec / Bonardo, Mendoza, Argentina
56.00
Gothic 'Nevermore' Pinot Noir, Willamette, Oregon
14.00
Amalgama, Red Blend, Cachapoal Valley, Chile $
8.00
Ontañon, Tempranillo, Rioja, Spain
9.00
Saldo By the Prisoner Wine Co., Zinfandel, Oakville, California
54.00
Bellacosa, Cabernet Sauvignon, North Coast, California
13.00
Cuttings, Cabernet Sauvignon, Napa Valley, California
90.00
Uno, Malbec, Mendoza, Argentina
10.00
Tilia, Merlot, Mendoza, Argentina
8.00
Block Nine, Pinot Noir, Napa, California
10.00
The Prisoner, Red Blend, Napa, California
75.00
Ramon Bilbao, Gran Reserva, Tempranillo, Rioja, Spain
68.00
Robert Mondavi Bdx, Bordeaux Blend, Napa, California
94.00
Grapes sourced from To Kalon Vineyard
Dinner
Today's Special
Platitos
Patatas Bravas
6.00
Crispy potatoes + paprika vin + smoky chili aioli
Platanos Maduros
6.00
Sweet plantains + cinnamon condensed milk
Mushroom Croquettes
8.00
Mushrooms + fresh herbs + truffle aioli
Grilled Avocado
7.00
Chorizo + lime + queso fresco
Albondigas
9.00
Braised meatballs + manchego + tomato sauce + mint
Bacon Wrapped Dates
10.00
Medjool dates + valdeon blue cheese + bacon + almonds + balsamic reduction
Bacon Wrapped Stuffed Quail
15.00
Paella stuffed quail + bbq & soy glaze + sauteed spinach
Pao De Queijo
6.00
Brazilian cheese rolls + parmesan + guava preserves
Batanga Mac & Cheese
6.00
Smoked gouda + manchego + chili arbol + panko
Yucca Fries
5.00
Banana ketchup + cilantro
Empanada De Carne
8.00
Colombian style beef + potato + aji verde
Crispy Calamari
11.00
Paprika vinaigrette + pico de gallo
Quesadilla
7.00
3 cheese blend + pico de gallo + sour cream + cilantro
Pescado Y Sandia
13.00
Ahi tuna + watermelon + cucumber + feta + ponzu + red onion + sesame
Platos Fuertes
Paella
48.00
(Serves 2-4) bomba rice + chicken + chorizo + shrimp + calamari + mussels + pork belly + sofrito; allow 35-40 minutes to prepare
Chicken Tinga Nachos Grande
14.00
Pulled adobo chicken + cilantro + pickled jalapenos + tomato + Mexican crema
Barbacoa Nachos Grande
16.00
Braised beef cheeks + scallions + red onions + taqueria style salsa rojo
Small Paella
22.00
(Serves 1) bomba rice + chicken + chorizo + shrimp + calamari + mussels + pork belly + sofrito
Fajitas By the Pound
36.00
Served with peppers & onions + charred jalapeno + chipotle pinto bean puree + guacamole + pico de gallo; allow 20-25 minutes to prepare
Loaded Nachos Grande
15.00
Ground beef + tomato + black olive + red onions + pickled jalapeno + lettuce
Platos
Tacos De Barbacoa (3)
11.00
Flour tortilla + braised beef cheek + green & red onion + taqueria salsa roja
Adobo Chicken Tacos (3)
9.00
Pulled chicken + pico de gallo + shredduce + Mexican crema
Latin Chicken Wings (6)
9.00
Fried wings + chipotle + smoked paprika + garlic; Adobo Style, Buffalo Style
Cubano
12.00
Orange & rosemary roasted pork + country ham + house-made pickles + whole grain mustard + baby swiss
Seared Fish Tacos (3)
11.00
Spiced whitefish + jalapeno aioli + cilantro + slaw
Rajas Tacos (3)
9.00
Onions + peppers + mushrooms + chipotle pinto bean puree + queso fresco
Roasted Beet Salad
10.00
Baby spinach + candied walnuts + strawberry + goat cheese + balsamic
Happy Hour
Food Specials
Nachos Batanga
5.00
Chipotle queso + pico de gallo + tortilla chips + pickled jalepeño
Chicken Tacos (1)
2.00
Pulled chicken + pico de gallo + shredduce + Mexican crema
Quesadilla
6.00
3 cheese blend + pico de gallo + sour cream + cilantro
Fish Tacos (1)
2.00
Jalepeño aioli + cilantro + slaw
Beef Tacos (1)
2.00
Barbacoa + red onion + cilantro
Latin Flatbread
8.00
Smokey adobo tomato sauce + mozzarella + mushrooms + onions
Drink Specials
Mojitos
5.00
Red Wine
5.00
Dos Equis
3.00
Lone Star
3.00
Sangria
5.00
White Wine
5.00
Miller Lite
3.00
Bud Light
3.00
Dessert
Sweets
Churro Ice Cream Sandwiches
8.00
Vanilla bean ice cream + churro discs + cinnamon
Flan
6.00
Sweet egg custard + caramel
Tres Leches
7.00
3 milks + whipped cream
Brunch
Sundays Wines: Select bottles of wine 50% off; excluding bubbles
Today's Special
Stuffed French Toast
11.00
Guava + cream cheese + house-made syrup + strawberries
Brunch Platos
Batanga Burger
11.00
American cheese + housemade pickles + potato bun + patatas
Migas
9.00
Egg + corn tortilla + cheddar cheese + salsa roja + bell peppers
Grande Barbacoa Burrito
10.00
Spanish rice + grilled corn salsa + guac + lettuce + pico + crema
Breakfast Tacos
9.00
Micro patatas bravas + scrambled eggs + cheese
Mexican Vanilla Pancakes
9.00
Caramelized bananas + housemade syrup
Pozole Rojo
10.00
Poached egg + braised pork + guajillo + lettuce + radish
Grande Barbacoa Burrito
15.00
Peppers & onions + avocado + Spanish Rice + black beans
Buteco Waffles
10.00
Brazilian cheese roll batter + guava & butter reduction
Brunch Platitos
Patatas Bravas
6.00
Crispy potatoes + paprika vin + smoky chili aioli
Yucca Fries
5.00
Banana ketchup + cilantro
Batanga Mac & Cheese
6.00
Smoked gouda + manchego + chili arbol + panko
Mushroom Croquettes
7.00
Fresh herbs + cream cheese + truffle aioli
Albondigas
8.00
Braised meatballs + manchego + tomato sauce + mint
Platanos Maduros
6.00
Sweet plantains + cinnamon condensed milk
Calamari
11.00
Paprika vinaigrette + pico de gallo
Grilled Avocado
7.00
Chorizo + lime + queso fresco
Empanada De Carne
8.00
Colombian style beef + potato + aji verde
Quesadilla
7.00
3 cheese blend + pico de gallo + sour cream + cilantro
Brunch Platos Fuertes
Paella (Serves 2-4)
48.00
Bomba Rice + Chicken + Chorizo + Shrimp + Calamari + Mussels + Pork Belly + Sofrito. Please note paella takes 45 minutes to prepare
Brunch Beast (2)
27.00
Barbacoa + peppers and onions + applewood bacon + queso fresco + scrambled eggs + taqueria style salsa roja
Breakfast Nachos Grande
14.00
Fried tortillas + scrambled egg + applewood bacon + nacho cheese + country ham + pickled jalapeño + scallions
Happy Hour
Monday-Friday | 3pm - 7pm
Hangover Helpers
Sangria
3.00
Red wine + fruit juices + rum + citrus + blackberry brandy
A Better Aperol Spritz
10.00
Aperol + bubbles + italicus bergamot liquer + soda
Mimosa
3.00
Cocktails
Main
La Flama Blanca
9.00
Silver tequila + fresh sour + jalapeño + pineapple
Brazilian Pearl Necklace
9.00
Cruzan coconut rum + cruzan spiced rum + pineapple + melon
Ginger Poloma
9.00
Silver tequila + ginger + ruby red + ginger beer
Mojitos
9.00
Traditional | mango | pineapple
Prickly Pear Margarita
10.00
Silver tequila + prickly pear + lime
Smoked Rum Old Fashioned
12.00
Flor de Caña 12yr. rum + angostura bitters + simple + peach and Aztec chocolate bitters + applewood smoke + orange
Peruvian Mule
10.00
Santiago pisco + lime + elderflower liqueur + ginger beer
The Spaniard
Hendricks gin + rosemary + citrus + fever tree tonic
Yucatan Smoke
10.00
Xicaru mezcal + orange + jamaica (hibiscus) + lime
Sangria
9.00
Traditional red | white peach
The Big Casino
11.00
Makers mark + walnut bitters + orange + luxardo
A Better Aperol Spritz
10.00
Aperol + italicus bergamot liqueur + bubbles + soda
Frozens
Frosé
10.00
Rosé + organic slush + deep eddy ruby red vodka
Frozen Margarita
10.00
Citrus slush + tequila + triple sec + lime
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