Ive tasted many different macaroons and these are some of the top. Congrats to this place for acing the tough creation that is a macaroon. Must try!! Remember to eat them room temp for best flavor.
Went to Belle yesterday, it was 2 o'clock and they were almost out of everything, just make sure you don't go late, because they run out of everything the first quarter of the day!
Belle Sucre is a retail and wholesale bakery opened Oct 2012 on the west side of El Paso. We specialize in high-quality, handmade, from scratch pastries, breads, cakes, and candies. It is owned and operated by Certified Executive Pastry Chef Jonathan Bowden formerly of EPCC and the Greenery Market.