- The gelato at Bella Gelateria is a can't miss
- gelato
- akbar mashti
- ice cream
- earl grey tea
- sorbet
- (15 more)
- Popular
- Recent
- Kailey L.May 27, 2015The gelato here is worth the lineup. Tried Ashka Mashti (saffron, rosewater, pistachio & cream) and banana bread as recommended, these flavours indeed are amazing. Right texture, not too icy or milky.
- Jennifer YipMay 11, 2016line goes fast if you figure out your 3 flavours to sample before you get to the counter! but I'll save you some time- toasted pecan with maldon sea salt and maple syrup is the way to go 👍👍👍
- Serious EatsDecember 9, 2013Bella Gelateria’s James Coleridge won both the Jury and People's Choice awards at the 2012 Florence Gelato Festival. He uses quality ingredients to make unique, multiethnic flavors in small-batchs.
- Casey LauJanuary 26, 2015Amazing gelato but definitely not the best in the world and not better than the creamy deliciousness found in Italy. But great for Vancouver with some great flavours and great location.
- Rita LJanuary 1, 2017They make you pay b4 sampling. Kinda stupid since you don't know how many flavors you'll like. You can try 3 flavors after u pay, try flower of milk, akbar mashti (pistachio), & earl grey w/ lavender.
- Akbar mashti gelato is my absolute favourite. For cold and rainy days, try the hot chocolato (hot chocolate and gelato)--white hot chocolate + Akbar mashti is a great combination.
- Michael AbonJuly 29, 2018Long lines on the weekends, up to half an hour. Cones give you larger servings than a cup. Try the chocolate cherry and the whiskey fudge!
- Connie ChiuJune 30, 2018Love the unique gelato flavors here, like this saffron rose one and earl grey. Creamy texture on a charcoal cone. Big portions too!
- Amy HoAugust 8, 2014Long line that moves quickly. A must-visit. Try the full bloom lavender; it's very flavorful without being too overpowering.
- Expensive, but the best gelato in town! Must try the salted caramel flavour, and there's also an amazing non-dairy chocolate sorbet.
- Al Shaima Al MadaniAugust 9, 2019Akbar mashti (rose water, saffron and pistachio) really worths the waiting time in the queue
- This is the best gelato spot in town. You wont go wrong in any flavours here! Love salted caramel, Maui Gold pineapple and Dark Chocolate!
- hussein sMay 16, 2016Old world handcrafted gelato. Winner of a lot of prices. Experience to do in Vancouver. Many original flavours
- J VApril 8, 2013Kulfi has the most amazing combination of flavors. The entire menu is filled w/ unique flavors but sadly the girl behind the counter said the best sellers are chocolate & chocolate chip. What a waste
- ChelseaJanuary 19, 2011Best gelato in the city and ranked as one of the top gelaterias in the world. James the gelato artisan is very approchable and knowledgable. The pistachio, marron glace, and chocolate is to die for!
- Kittie ChanSeptember 19, 2015Winner of a bunch of awards and probably one of the best gelato places in Vancouver. Changing flavours - make sure to try the nut flavours.
- Rodrigo AvilaJuly 28, 2015Delicious gelatos! You should try chocolate belgian brownie and chocolate sea salt. Always is full of people so, be patient.
- SherryAugust 29, 2014Try Akbar Mashti + faloodeh. Trust me you'll love it. I wish they'd give you more considering how expensive it is.The last time I went in they even weighed it. Really?
- Helen LAUSeptember 6, 2016Thai organic coconut milk, Buko Pandan, Organic Matcha green tea and Black sesame! Yum yum!
- So many amazing flavors. Try the banana bread if they have it, and the salted hazelnut. For solid combos: dark chocolate scoop w/ yuzu scoop.
- My favorite is earl grey, lavender and toasted pecan&maldon sea salt:) it says they close at 10 but they dont until every customer is served! ^_^
- Lynn Valley TodayAugust 1, 2015Simply the best. Black sesame and yuzu are my favourite. The wait in line is worth it.
- Dave KoAugust 30, 2011So good! If you like dark chocolate you will love chocolat noir! Otherwise you can't go wrong with the caramel and sea salt! It's like kettlecorn gelato
- Myreen LacsamanaOctober 26, 2011You can find creative flavours like White Truffle, Pumpkin Pie and Thai Coconut. Classic must-try’s include: Espresso, Mediterranean Yogurt and Salted Caramel.
- Adriana CallejasNovember 3, 2015I can honestly say best gelato I have ever had in my life. Sinful flavors worth every single calorie.
- Patricia BarcóJune 15, 2016All the gelatos are amazing!!! Try the Organic Matcha Green Tea and Tayberry!! Delicious!!!
- Sandy HigginsJuly 25, 2015We had the banana bread with chocolate Nutella. It was DELIGHTFUL!! We highly recommend it!
- Gunnar TheStanSeptember 16, 2014You want it! Get in line and wait 4 one of your best ice creams ever. Check out the uncommon ones
- DeborahAugust 18, 2010One of the best gelatos in Vancouver but very expensive. Ordered 2 flavours for 5.95 plus tax, and it was the size of one scoop. They cheap out on the portions but the quality is really good. If yo
- The ProvinceDecember 29, 2010Prepared to be blown away by the purity of flavours and complexity of textures. Try the intense espresso, distinctly peaty, Ileach Cask-strength Scotch and chocolate gelato. Read more
- Daria ZetAugust 17, 2013The line waiting to get its gelato is a super sign you are at the right place!
- Jenny SApril 24, 2013I LOVE intense/rich flavours. My staples flavours: black sesame and 99% chocolate noir!
- The seasonal flavors are always the best option if you are looking to taste some exquisitely different
- HarvyDangerJune 30, 2013The sorbet was so so but, my daughter loved the gelato! Long line out the door. This is the place to be for a treat apparently.
- In love with Earl grey flavour! Make sure you check out their seasonal flavours!
- PaulineMay 5, 2013The best gelatoria in the world try the safran flavour et the lemon sorbet it's amazing !
- Angie HwangAugust 20, 2017You have decide how many flavors you want, pay first, and then you can try three flavors.
- Bee PJune 19, 2011If you see the owner, ask for a recommendation of different flavours. Be prepared to be amazed. This ain't ice cream, this is frozen art!