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Menu
BRU Eatery 9
BRU Eatery
Share a Little
10
BC wild salmon, IPA Kimchi, Korean BBQ
Local Omnivore Dates
5
Locally made bacon, almonds, Mejdool dates
Asian Poutine
7
Shoestring fries, demi glace, IPA Kimchi, smoked mozza, aged cheddar
Chicken Liver Mousse
7
Brandy, local chicken, cream, Red Ale, spent grain flatbread
Hollow Tree Squash Bisque
5
Roasted butternut squash, Red Ale, cream, frizzled leek, Gorgonzola creme, forno bread
BRU Nuts
6
Brazil nuts, walnuts, EVOO, hop salt
Fried Olives
6
Beer battered queen stuffed olives
Tsukune Chicken
7
Fresh local chicken, ginger, leeks, Asian BBQ
Share a Lot
Mussels
11
Fresh ginger, garlic, Red Ale, leeks
Cheese Plate
15
Assorted local cheeses, smoked tomato gastrique, spent grain forno bread
Local Seafood Charcuterie
15
Assorted local smoked & cured selections, sablefish brandade, flatbread
No Fuss Nachos
13
Fresh fried tortilla chips, accompanied by chipotle creme fraiche, Stout braised beans, home made salsa and BRU Beer Cheese
OYAMA Charcuterie
15
Big Rock Kielbasa, assorted meats, olives, antipasto, flatbread
Spent Grain Forno Bread
7
Baked to order, EVOO, garlicServed with BRU Beer Cheese and Nduja Di Spilinga
BRU Wings
13
House cajun breading. Choose from:Stout BBQ, Chipotle Buffalo, Sweet & Not-So-Sour, Hop Salt & Pepper
Lettuce & Co.
Julius
16
Grilled Romaine hearts, local white anchovy, Grana Padano, anchovy butter, flatbread, prosciutto crisps, house made dressing
Caprese
16
Artisan lettuce, heirloom tomato, Pistou, Fior di latte, balsamic stout reduction
BRU Cobb
17
Artisan lettuce, pulled chicken, prosciutto crisps, heirloom tomato, avocado, egg, gorgonzola creme, IPA vinaigrette
Nicoise
17
Artisan lettuce, fingerling potato, heirloom tomato, white anchovy, mixed beans, egg, capers, fresh olives, IPA vinaigrette
Forno
Feature Pizza
15
Locally inspired, ask your server
Margherita
11
Fresh basil, Pecorino Romano, Fior di latte, EVOO
Smoked Duck
13
Smoked duck, braised fennel, stout bechamel, Fior di latte, mandarin orange
Eggplant
12
Battered eggplant, Fior di latte, red pepper, poblano pepper, caramelized onion, Grana Padano
Pork
13
Pulled pork, caramelized onion, roasted garlic, Fior di latte, pineapple, salsa verde
BBQ Chicken
13
Forno chicken, aged cheddar, smoked mozza, Fior di latte, caramelized onions, stout BBQ, red pepper, poblano pepper
Puttanesca
12
Semi dried tomato, artichoke, capers, Fior di latte, anchovy, arugula
Gluten
Smoked Duck
15
Smoked duck breast, bacon, caramelized onion, sauteed peppers, orange, Dijon, house made forno bread
BRU Burger
14
100% BC beef, shredded lettuce, tomato, BRU sauce, brioche bun
Grilled Cheese
13
Aged white cheddar, apple, fire roasted jalapenos, Dijon, house made forno bread
Pulled Pork
15
House rubbed pork, Chermoula, fennel slaw, smoked mozzarella, brioche bun
Chicken
15
Forno pulled chicken, caramelized onion, pear, arugula, gorgonzola creme, brioche bun
Gluten: Gluten Sides
Shoestring Fries or Mixed Greens or Butternut Bisque
Julius or Caprese
+3
Fennel Slaw or Fingerling Potato or Baked Beans
+2
Stout Mac n’ Cheese
+5
Big Plates
BRU Mushroom Ravioli
16
Fresh made pasta, porcini and Harissa stuffed, brown butter vinaigrette, capers
BRU Stout Mac n’ Cheese
15
Three cheese blend, stout bechamel, fire roasted jalapenos, balsamic reduction, forno bread
Cornish Hen
19
Beer brine, fingerling potato, seasonal vegetable, mushroom demi
Fish and Chips
14
Rockfish, Chermoula, BRU beer batter, fennel slaw, house made tartar sauce
Steak Frites
17
Newport strip steak, hop salt, shoestring fries
Porchetta
16
Salsa verde, fennel slaw, stout baked beans
Brunch
No Fuss Breakfast
8
2 Free Range Eggs (either poached or sunny side up) , BC red skin hashbrowns, Local Omnivore bacon, fruit compote, and spent grain flatbread.
Poached Egg Benny on spent grain bread
13
Choice of BRU Kielbassa, Smoked Oyster, or Fried Eggplant served with IPA hollandaise and BC red skin hashbrowns
BRU Cassoulet
14
Stout baked beans, pulled pork, chicken, beer kielbassa, local omnivore bacon, soft boiled egg, spent grain flatbread
Porketta Hash
14
Pork belly, BC red skin hashbrowns, soft boiled egg, poblano peppers, nudja di spilinga, aged cheddar and smoked mozza, chipotle creme fraiche
Spent Grain Pancake Stack
9
With fruit compote and chocolate stout whipped cream
Breakfast Pizza
12
Chef1s weekend creation
Breakfast Charcuterie
14
Soft boiled egg, chicken liver mousse, beer kielbassa, fior di latte, fruit compote, spent grain flatbread
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