15 Photos
Menu
Menu 4Happy Hour 3
Menu
Snacks
5
Fresh rosemary
Hanky Panky's
5
Chorizo + cheese trio + fig preserves + micro greens {2}
Buttermilk Fried Oysters
7
Wondra flour + wakame + whole grain mustard aioli {2}
Pork Belly Steam Bun
5.5
Braised pork belly + pickled pear + watercress + sriracha aioli
Devils on Horseback
5
Medjool dates + chorizo + applewood bacon + maple glaze {2}
Deviled Egg
4
Bacon aioli + garden chives {2 halves}
Jumbo Lump Crab Cakes
11
Garden chives + green tomato relish + sweet chile puree + micro greens {2}
Fresh Cut Frites
5
Fines herbes + malt vinegar aioli
Small Plates
Cab** Craft Slider + Fresh Frites
8.5
Raclette + bacon aioli + crispy onions + bread & butter pickle
Cab** Steak Tartare
11.5
Hard egg + capers + cornichons + fried bread + dijon aioli
Raclette Fondue
13
Crispy fingerlings + pork belly + sea salt focaccia + pear
Maine Lobster Nachos
15.5
Maine lobster + crispy wontons + queso cotija + fresh dill + lemon aioli
Shrimp Cocktail
12
Horseradish cocktail sauce + lemon aioli
Seared Scallop + Mexican Street Corn
13
Grilled sweet corn + queso cotija + cilantro + lime
Bin 216 Cheese Board
13
Chef’s selection of cheeses + spiced nuts + dried fruit + fig preserves + fried bread
Autumn Vegetable Roll
7
Raw vegetables + pickled pear + fines herbes + apple gastrique + peanut curry
Tuna Tartar
10
Spicy ahi + wasabi tobiko + sweet soy
Oysters on the Half Shell
14
Crushed ice + lemon + mignonette + horseradish cocktail {6}
Desserts
Gran Marnier Chocolate Fondue
14
Fresh berries + bin s’mores + crispy bacon + pretzel + pound cake
Pound Cake
7
Fresh berries + cream
Milk & Cookies
7
Warm chocolate chip cookies + whole milk
Bananas Foster
7
Rf creamery ice cream + banana liqueur + caramelized bananas + brown sugar
Happy Hour
Snacks
Oysters
1
Mignonette, horseradish cocktail, lemon
Sweet & Spicy Nuts
3
Fresh rosemary
Deviled Egg
1.5
Bacon aioli, garden chives
Small Plates
Tuna Tartar
6
Spicy ahi + wasabi tobiko + sweet soy
Bin 216 Cheese Board
8
Chef’s selection of cheeses, spiced nuts, dried fruit, fig preserves, fried bread
Unibroue Blanche de Chambly
4
Daily Craft Cocktail Selection
5
Vegetable or Pork Belly Steamed Bun
3
Braised pork belly, pickled pear, watercress, sriracha aioli Or raw vegetables, pickled pear, sweet soy, sriracha
Miller Lite & High Life
2
White, Red, & Sparkling Selection
5
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