- tataki
- Japanese food
- katsu sando
- vezenes
- chicken hearts
- (13 more)
- Popular
- Recent
- Yael EshkolJune 24, 2019The place was a huge surprise, we stepped in with no prior information and it was surprisingly good, everything was perfect, and the staff was so nice. higley recommended
- Andy KanenasJanuary 6, 2019Great old fashioned, tried a small snack (burger) and was good as well. Ambience feels very Japanese but subtly and nicely conveyed.Upvoted Oct 5
- eatsmylifeSeptember 3, 2018Nice and authentic atmosphere. Some of the stuff don’t even speak Greek. Edamame to die for.
- Iraklis PatsialosApril 12, 2019You have to try the wagyu tataki or the wagyu nigiri! Amazing taste! The chicken yakitoris are pretty good too. It is a bit pricey but given the quality of the ingredients it is worth it.
- Vassilis TsakirisJune 24, 2019The tsukune (chicken meatball) is fantastic!! Excellent food and great vibes.
- Konstantinos ChatzopoulosNovember 22, 2018WOW vezenes made again something fresh, new and nice. Well done. I believe it is a must
- melina aslanoglouJune 25, 2019Still thinking about last night's momo yakitori. Great flavors, great place, great value for money. Definitely coming back!!
- Vassilis TsakirisJune 24, 2019Great yakitori. Tried the kokoro (chicken heart) for the first time and -surprise!- loved it!!!
- Krzysztof DubrowskiSeptember 14, 2018Really good yakitori (chicken hearts and rib eye are amazing). Quite good choice of Japanese whiskey. Crowded but the wait for seating isn't too long.
- NevenaNovember 20, 2021For a michelin plate recommendation place, this japanese izakaya has all: attention to details, open kitchen, juicy wagyu beef, small but serious cocktail and small-batch whisky distilleries list. 5*
- Spiros VlassisJuly 19, 2022Quality&taste nice.staff friendly,service normal.deco&location ok.nice concept.Small portions/high prices-not value for money. Though nice tastes/worths trying once.Go for skewers matching your taste.
- JKJuly 26, 2021A great soundtrack and a serious cocktail list set the mood and the young team are full of energy. Japanese snacks and grill-based dishes have a modernised Western edge
- Vana AntonopoulouJuly 6, 2019Definitely worth trying the beef katsu sando, the tartare oshizushi and the beef ramen. And everything yakitori and kushiyaki.
- Ilia MFebruary 12, 2022For sure it’s a bar with good selection spirits , sake and wine. Very nice tataki. There is small portions it’s just for snack
- Angel LeonMay 1, 2022The Good: great place with superb service, nice music, tasty food and good cocktails. The bad: expensive and very very small portions. Trying burgers and cocktails next time.
- L DJuly 31, 2020Go there for something different. Central and quirky. Menu is unnecessarily complicated. The food is tasty, slightly expensive but not unforgettable.
- Nazezhda BerioskinaAugust 25, 2020Beloved place, great service, magnificent food, totally recommended
- Ντιν ΤζάρινNovember 3, 2023On the sunny side: original izakaya idea, preparation to the point, friendly staff. On the not-so-sunny side: poor value for money. Wouldn't come again. If you wanna do Aris Vezenes, just do Vezené.
- Babis KarapanagiotisMarch 4, 2020Great ingredients and tasty food. Nice atmosphere and good music choices. The space is a bit small though
- Aria VltkFebruary 4, 2020Extremely tasty menu! Something different from everything else in the town, small portions, overpriced. Should try ur for once
- Chris IoannouJune 4, 2023The only relation has this overpriced shop with Japanese grill is the same relation I have with Lionel Messi! None!
- Alexandros PlexidasDecember 4, 2022Wow, one of the most overpriced restaurants, I’ve been to. For example, the ebi stick consisted of 2 small shrimps and it was very expensive for what it offered.
- ChristinaAugust 18, 2019Really small bites, all of them expensive choices. Portions are intended solely to accompany your drink. I had the vegetables on the sticks, nothing special.
- Oliana SpiridopoulosAugust 31, 2018Food is ok, ambience poor, service erratic feel it’s riding on the success of their other restaurant
- Angel TrOctober 31, 2020It will be definitely too hard for me to find such an awful place again. I redefined in my head the term expensive after this visit. Terrible experience.
- Eugenia MeleaSeptember 22, 2018Too expensive, we paid 150€ for 2 people and we were still hungry. They didn’t treat us anything 😟
- Κάθε τετάρτη εδώ με διαφορετικό πιάτο. Αγαπημένο το soy chicken όχι ότι τα ράμεν ή το ταρταρ πάνε πίσω. Καθαρά, Χορταστικά κ φούλ γευστικά.