10 Photos
Menu
Cigar Menu 6Dinner Menu 20
Cigar Menu
Cigars
2.00
Acid Blondie
7.00
Macanudo Hyde Park
10.00
Olivia Series V Churchill Extra
11.00
Montecristo Platinum
10.00
Java Latte Robusto
9.50
Ashton Magnum
11.00
Macanudo 1997 Toro
10.00
Rocky Patel 12 Yr Torpedo
12.00
Liga Privada #9 Robusto
14.00
Bella Vanilla Flavours By Cao
3.50
Fuente Short Story
8.50
Romero Y Julieta Reserva Robusto
9.00
St Luis Rey Series G #6 Maduro
9.00
Romeo Y Julieta Reserva Toro
9.00
Partagas Spanish Rosado
9.50
Ashton Vsg Torpedo
15.00
Montecristo White Toro
12.00
La Gloria Cubana Series R #7 Maduro
15.00
Cohiba Red Dot Toro
19.00
Single Malts
Highlands
Glenmorangie 10Yr
10.50
Oban 14Yr
17.00
Speyside
Balvenie Double Wood 12Yr
13.00
Glenfiddich Solera 15Yr
13.00
Glenlivet Nadurra 16Yr
16.00
Macallan 12Yr
14.00
Glenfiddich 12Yr
11.00
Glenlivet 12Yr
11.00
Glenlivet 18Yr
20.00
Islay
Laphroaig 10Yr
12.00
Lagavulin 16Yr
22.00
Laphroaig Quarter Cask
14.00
Cognacs
Courvoisier Vs
8.00
Courvoisier Xo
35.00
St Remy Vsop
8.50
Remy Martin Xo
35.00
Courvoisier Vsop
11.50
Hennessy Vs
8.00
Remy Martin 1738
14.00
Dinner Menu
Starters
Shrimp Cocktail
18.00
Jumbo shrimp, cocktail sauce
Oysters On the Half Shell*
18.00
½ dozen, cocktail sauce
Prosciutto Wrapped Mozzarella
14.00
Pan fried, fresh mozzarella, balsamic reduction
Crab Cocktail
18.00
Colossal lump crab, champagne vinaigrette
Oysters Bistecca*
18.00
Grilled oysters, prosciutto, roasted peppers, Kalamata olives, cayenne, Parmigiano-Reggiano
Scallops*
24.00
Blackened day boat scallops, habanero jelly
Featured Item
Our Signature Crab Cake
26.00
Colossal lump crab, remoulade sauce
Soup + Salads
Crab Bisque
13.00
Grilled croutons
Chopped
8.00
Iceberg, tomatoes, cucumber, bacon, green olives, Parmigiano-Reggiano, croutons
Bistecca Wedge
8.00
Smoked bacon, tomatoes, onion, Gorgonzola crumbles, bleu cheese
Caesar
8.00
Baby romaine, Parmigiano-Reggiano, anchovies, croutons
Meats
Chicken
23.00
Farm raised, all natural chicken, flour dusted and pan roasted, tomatoes, garlic, mushrooms, white wine
Pork*
32.00
14 oz, double cut, bone-in chop, peppercorn cognac cream
Lamb*
38.00
Grilled New Zealand petite lamb chops
Seafood
Salmon*
26.00
Grilled Atlantic Salmon
Tuscan
6.00
Artichokes, tomatoes, onion, basil, olive oil, parmesan, balsamic reduction; Salmon & Sea Bass available
Lobster*
49.00
10-12 oz cold water lobster tail, drawn butter; Salmon & Sea Bass available
Sea Bass
34.00
Pan roasted Chilean Sea Bass
Oscar
14.00
Colossal lump crab, asparagus, hollandaise; Salmon & Sea Bass available
The Steaks*
Our steaks are USDA, hand selected, aged a minimum of 28 days to ensure superior marbling and tenderness, finished with garlic basil butter
Filet #1
36.00
Center barrel cut
Ribeye
39.00
14 oz. center cut
Cowboy Ribeye
54.00
22 oz. Bone-in
Filet #2
46.00
Center barrel cut
New York Strip - Usda Prime
47.00
14 oz. center cut
Additions
10-12 Oz Cold Water Lobster Tail
49.00
Jumbo Lump Crab Cake
26.00
Grilled Jumbo Shrimp
18.00
Blackened Scallops
16.00
Toppings & Sauces
Oscar
14.00
Colossal lump crab, asparagus, hollandaise
Neil
8.00
Sautéed mushrooms, garlic basil bleu cheese sauce
Peppercorn Cognac Cream
3.00
Habanero Jelly
3.00
Cajun
6.00
Cajun spiced, habanero jelly
Horseradish Cream
3.00
Bearnaise
3.00
Signature Steaks
Filet Oscar
50.00
Center barrel cut filet, topped with jumbo crab, asparagus, and hollandaise
Steak Neil
55.00
Prime, 14 oz. center cut, New York Strip, topped with sautéed mushrooms & garlic basil bleu cheese sauce
Cajun Ribeye
45.00
14 oz. center cut, Cajun spiced, habanero jelly
Sides
Baked Potato
7.00
Fresh Cut Shoestring Fries
7.00
Gnocchi
12.00
Tomato basil cream sauce
Roasted Brussels Sprouts
8.00
With bacon, roasted red peppers and Parmesan cheese
Sautéed Mushrooms
8.00
Au Gratin Potatoes
9.00
Herbed Mashed Yukon Potatoes
7.00
Grilled Asparagus
8.00
With Hollandaise
Creamed Spinach
8.00
Martinis
Rocks | Up | Dirty | Dry | Lemon Twist | Cocktail Onion | Spanish Olives | Bleu Cheese Stuffed Olives
Tito's
Boyd & Blair
Grey Goose
Tanqueray 10
Hendricks
Ketel One
Belvedere
Tanqueray
Bombay Sapphire
Manhattans
Rocks | Up | Perfect | Dry | Sweet | Orange Twist | Cherry | Martini & Rossi Vermouth | Carpano Antica Sweet Vermouth 2
Maker's Mark
Bulleit
Knob Creek Single Barrel
Woodford Reserve
Knob Creek Rye
Crown Royal
Maker's Mark 46
Knob Creek
Basil Hayden
Bulleit Rye
Gentleman Jack
Crown Royal Black
Featured Drink
Bistecca Manhattan
16.00
Bulleit Rye, Carpano Antica sweet vermouth, bitters, cherry
Specialty Cocktails
Cran-Apple Kentucky Mule
10.00
Jim Beam Apple, cranberry simple syrup, ginger beer
Poached Pear Martini
12.00
Smirnoff, brown sugar simple syrup, Caposaldo Moscato
Orange Cosmopolitan
10.00
Smirnoff Orange, cranberry, splash of orange juice
Cranberry Old Fashioned
15.00
Knob Creek, muddled orange, cranberry simple syrup, splash of soda
Lemon Raspberry Martini
12.00
Absolut Citron, Chambord, sours
Espresso Martini
12.00
Smirnoff Vanilla Vodka, Kahlua, Baileys, Crème de Cacao, Espresso
Double Black Manhattan
14.00
Crown Royal Black, blackberry brandy, bitters, cherry
Bottled Beer
Peroni, Italian Lager
6.00
Blue Moon, Wheat Ale
7.00
Dogfish Head 60 Min Ipa
7.00
Michelob Ultra
5.50
Seasonal Selection
Stella Artois, Belgian Pilsner
7.50
Yuengling, Lager
5.50
Coors Light
5.50
Miller Lite
5.50
Single Malt Scotch
Highlands
Glenmorangie 10 Yr
Oban 14 Yr
Dalmore 12 Yr
Speyside
Macallan 12 Yr
Glenfiddich 12 Yr
Glenlivet 12 Yr
Glenlivet 18 Yr
Balvenie 12 Yr
Glenfiddich 15 Yr
Glenlivet 16 Yr
Islay
Lagavulin 16 Yr
Blended Whiskey
Chivas
Johnnie Walker Red
Johnnie Walker Blue
Dewars
Johnnie Walker Black
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