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Bistro Cassis

Bistro Cassis

French Restaurant$$$$
Huntington
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8.7/10
53
ratings
  • Tips
    Nick G.
    "Get the mussels in the white wine and butter sauce."(4 Tips)
    Thomas L.
    "We loved the French Onion Soup."(2 Tips)
    Loreley H.
    "Mussels in white wine and garlic... Simply a must!"(3 Tips)
    Daniel M.
    "Their Steak tartare is better than in France."(2 Tips)
Tips and Reviews icon17 Tips and reviews
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  • Christineheart icon on user image
    ChristineMay 31, 2010
    Been here 10+ times
    The BEST casual restaurant in town because the ambience is nice, the food is superb and the prices don't break the bank. Try the mussels, the French fries and pretty much everything else.
  • Paige C.
    Paige CApril 17, 2011
    The little croissants and mini muffins that they give out before your meal are delightful. So yummy and warm, you will definitely ask for more.
  • Doug S.
    Doug SchmidtMarch 20, 2010
    The inside decor is French bar/bistro through and through. Avoid the urge to order your Croque Mssr. And try something new. It's all good. When the weather is good, you should sit outside!
  • Jason
    JasonJanuary 17, 2010
    Sunday Brunch is great. It will be packed. It will be worth it. Any meal here will be great. It is not a quiet restaurant and at the same time it is really charming. Read more
  • Bryn F.
    Bryn FurlongSeptember 8, 2013
    I had the crab salad...delicious. and nothing beats fresh crusty baguette with butter
  • Daniel M.
    Daniel MaksymOctober 13, 2012
    My favorite! Their Steak tartare is better than in France.
  • Scott F.
    Scott FenwickFebruary 24, 2010
    Been here 5+ times
    Even though it is all good, for a French Bistro, their hamburger is great! Whether you go French or have a burger, the atmosphere and food is always special. Caution, their webpage plays music! Read more
  • Loreley H.
    Loreley HSeptember 7, 2014
    Mussels in white wine and garlic... Simply a must!
  • Lola Y.heart icon on user image
    Lola YorkDecember 8, 2014
    Good selection of wine by the glass! Cozy place
  • casey s.
    casey s.October 12, 2011
    Been here 5+ times
    everything is amazing here, but if you're a fan of flourless chocolate cake... you're welcome!
  • Long Island Restaurant Week
    The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at www.longislandrestaurantweek.com.
  • Nick G.
    Nick GambinoMay 22, 2011
    Get the mussels in the white wine and butter sauce. Once the mussels are all gone, dig in with their warm French bread
  • Thomas L.heart icon on user image
    Thomas L.February 18, 2013
    We loved the French Onion Soup. Just be careful because it is very hot.
  • Andy C.heart icon on user image
    Andy ChapmanAugust 10, 2015
    Been here 5+ times
    Burger is great, so is service!
  • Naveed S.heart icon on user image
    Naveed SheikhAugust 27, 2017
    Great brunch eats
  • Erika H.
    Erika HoffmasterDecember 23, 2010
    Best French Onion Soup!!!!...it is a must order appetizer when dining here!!! :)
  • Peter F.heart icon on user image
    Peter FacatselisJanuary 19, 2013
    Been here 10+ times
    Don't get tuna tartare unless u want diarrhea for the rest of the day
Photos21 Photos