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Bitters, Bock & Rye

Bitters, Bock & Rye

(Now Closed)
Bar and American Restaurant$$$$
Lower Nob Hill, San Francisco
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Bitters, Bock & Rye
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MenuMenu
Bitters, Bock & Rye 16
Bar Grub​
Fried Pickles
6.25
With garlic aioli
French Fries or Sweet Potato Fries
5.25
Baked Mac n' Cheese
11.50
Mixed with collard greens, baked, topped with our smoked pulled pork
Baby Boy
7.00
Chopped shrimp salad ofour house remoulade, celery, shaved lettuce and sliced roma tomato sliders 2 for
Fried Okra
6.25
With jalapeño aioli
Deviled Eggs 3 for
5.00
Choice of chow chow, bacon marmalade, and/or smoky pimento cheese
Brisket n' Sweet Potato
11.50
Baked Sweet Potato topped with our Chopped Smoked Brisket​, house crème fraiche and shaved leeks
Cajun Shrimp Hush Puppies
7.00
Served with our house remoulade
Sandwiches​
Brisket Sandwich
12.25
(choice of hand-sliced or chopped) served with our house-pickled jalapeños, and red onions on the side with your choice of one additional side. Our brisket is served without BBQ sauce to preserve its smoked flavor.
Smoked Pork Sandwich
11.75
Our smoked pork served with our house-made coleslaw on the side & your choice of one additional side. Our pork sando is served without sauce to preserve its smoked flavor
BBQ Chicken Sandwich
11.75
Served with white BBQ sauce, smoked mozzarella, house-smoked bacon & your choice of one side.
Rich Man’s Po’ Boy
12.25
Whole Crab lightly fried in its soft shell served on toasted Kaiser roll with our house remoulade, shaved Romaine lettuce and sliced Roma tomato. Served with a side of potato salad.
Salads​
Beet Salad
9.50
Baby Red Russian kale, chioggia & red beets, red onion, shaved fennel with mustard dressing.
Mixed Green Salad
7.00
Mixed greens, pickled red onion and champagne vinaigrette.
Grilled Baby Octopus
9.50
Chopped tomato, corn, green onions, parsley with citrus dressing.
Chop Salad
8.75
Iceberg lettuce, cherry tomato, shaved carrot, broccoli, corn and cheddar cheese with buttermilk ranch.
BBQ Sauces​
All house-made
Texas
Midwest-Style​ our tangy, brisket & tomato based sauce
Vinegar Pepper
Carolina-style Vinegar and tomato based, thin, yet spicy and rich, BBQ sauce
Mustard Carolina-Style
IPA-based,​ blend of three mustards
Bbr
Midwest-style bitters, bock & rye’s original rich, deep, smokey BBQ sauce
Bitters' Smoked BBQ​
Brisket
16.50
Lean & fatty served with BBQ baked beans with chopped brisket and our collard greens with ham hock.
The Barking Pig
16.25
Smoked​ pulled pork and bacon-wrapped-cheddar-filled frankfurter served with fried pickles & baked mac n' cheese.
St. Louis-Style,
14.75 - 32.75
Dry rubbed ribs served with potato salad and corn on the cob.
Mother’s Hen
16.50
Smoked Hen filled with collard greens, lightly fried, served with cornbread.
Entrees​
New York Steak
16.50
8oz. Storm Hill Ranch beef served with Jojo’s potatoes topped with bacon & cheddar cheese.
Southern Fried Seasonal Fish
15.50
Filled with a shrimp-remoulade mix, then cornmeal fried. Served with sweet potato fries.
Sides​
French Fries or Sweet Potato Fries
5.50
Potato Salad
4.00
Coleslaw
4.00
Collard Greens
5.00
Baked Beans
4.00
Mixed Greens
4.00
Cocktails​
Bitter Truth
11.00
Altos silver, Cynar, lime, rhubarb bitters, and simple syrup, served up
Kretzer
9.00
Gin, apple juice, ginger beer, and old fashioned bitters
Smoked Jalapeño Margarita House-Smoked Jalapeño Infused
10.00
Tequila, agave syrup, and fresh lime, served with a paprika salt rim
Boulevardier Russell’s Reserve 6 year Rye,
12.00
Campari, and Sweet Vermouth served chilled in a rocks glass
Sweet Georgia
9.00
Skyy Georgia peach vodka, house-made sweet tea, served with a lemon wedge
American Julep
9.00
American​ Honey Whiskey, fresh mint, lime, and a splash of soda
Maple Rye Old Fashioned
10.00
Rye Whiskey, maple syrup, black walnut bitters, bacon rim and an orange twist
Sazerac
12.00
P Wiser Rye Whiskey, Absinthe, bitters, sugar, served chilled in a rocks glass and a lemon twist
Wine​
Canyon Road Sauvignon Blanc
8.00 - 32.00
William Hill Chardonnay
8.00 - 32.00
Canyon Road Pinot Noir
8.00 - 32.00
Carnivore Cabernet
9.00 - 36.00
Campuget Rose
8.00 - 32.00
Zocker Gruner
9.00 - 36.00
Xiloca Grenache
8.00 - 32.00
Sparkling​
Wycliff Brut
8.00 - 28.00
Gloria Ferrer Brut
50.00
Perrier Jouet Grand Brut
95.00
La Marca Prosecco
30.00
Mumm Brut Prestige
55.00
Whiskeys​: Bourbon
Bakers
10.00
Belle Meade
10.00
Bookers 7yr (128 proof)
12.00
Bulleit
8.00
Cyrus Noble
9.00
Dickel 12yr
10.00
Four Roses Small Batch
9.00
Knob Creek
8.00
Michter’s American Whiskey
10.00
Michter’s Sour Mash
10.00
Rowen’s Creek
10.00
Temptation
9.00
Wild Turkey 101
9.00
Basil Hayden’s
9.00
Bender’s
9.00
Breaker’s
11.00
Clyde Mayes
9.00
Dickel 8yr
7.00
Four Roses Single Barrel
11.00
High West Campfire
11.00
Makers Mark
8.00
Michter’s Bourbon
10.00
Noah’s Mill
11.00
Russell’s Reserve 10 yr
10.00
Whipper Snapper
8.00
Willet Pot Still Reserve
14.00
Whiskeys​: Rye
Bulleit Rye
8.00
High West Double Rye
9.00
James E. Pepper 1776 Straight Rye
11.00
Knob Creek Rye
9.00
Michter’s Straight Rye
10.00
Riverboat Rye
8.00
Whistle Pig Rye
16.00
Willet Rye
10.00
Gold Run 100% Rye
10.00
High West Rendezvous Rye
10.00
James Oliver Rye
10.00
Masterson’s 10yr Rye
12.00
Redemption Rye
8.00
Russell Reserve 6yr Rye
10.00
Wild Turkey Rye
9.00
Whiskeys​: Irish/Scottish
Jameson
7.00 - 16.00
Powers Irish Whiskey
7.00
Jameson Black Barrel
9.00
Red Breast 10yr
10.00
Beer​: Bottle
PBR
3.00
Bud Light
4.00
Abita Purple Haze (can)
4.00
Shiner Bock
4.00
Blue Moon
5.00
Fox Barrel Pear Cider
5.00
Magners Irish Cider
5.00
Oaked Arrogant Bastard Ale
7.00
Marin Brewing Company Bluebeery Ale – 22 oz
12.00
Moylan’s Irish Red- 22 oz
13.00
Bud
4.00
Coors Light
4.00
Lonestar
4.00
Anchor Steam
5.00
Corona
5.00
Fox Barrel Blackberry Pear Cider
5.00
Pilsner Urquell (16 oz can)
6.00
Scrimshaw Pilsner
5.00
Moylan’s Kilt Lifter Scotch Ale – 22 oz
13.00
Wookey Jack Black Rye -22 oz
14.00
Beer​: Tap
Crispin Hard Apple Cider 5%
6.00
Guinness 4.2%
6.00
Allagash White 5%
6.00
Lagunitas IPA 6.2%
5.00
Lagunitas Hairy Eyeball 9.4%
8.00
Rogue Dead Guy Ale 6.5%
7.00
Speakeasy Metropolis 5.3%
6.00
Heretic Shallow Grave Porter 7%
6.00
Racer 5 IPA 7.5%
5.00
21st Amendment Watermelon Wheat 4.9%
6.00
Drakes 1500 Pale 5.5%
6.00
Sudwerk Pilsner 5%
5.00

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Bitters, Bock & Rye
1117 Polk St (Post)
San Francisco, CA 94109
United States
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An American restaurant and sports bar with brisket, ribs, house-brewed beer, cocktails, Sports, Lunch, Brunch, and where you can host your private events.
Clock icon
Permanently closed (Show more)
  • Mon–Fri
    • 11:00 AM–1:30 AM
  • Sat–Sun
    • 10:00 AM–1:30 AM
Phone icon
(415) 440-4490
World Wide Web icon
Facebook icon
BittersBockRye
Twitter icon
@bittersbocknrye
Features
Reservations
No
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
See More

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