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Menu
Drink Menu 5Lunch Menu 5Dessert Menu 1Dinner Menu 3
Drink Menu
Cocktails
$14
Makers Mark, Cointreau, Bitters, Prosecco
Spicy Mezcal Margarita
Cointreau, Habanero, Lemon & Lime Juices
Pisco Punch
"Compounded of the Shavings of Cherub's Wings"
Elixir No. 3
Rye Whiskey, Benedictine, Yellow Chartreuse, Lemon Juice
The Original Cocktails
$14
Herb's Vitamin V
Vodka, Orange, Soda
Bix Negroni
Gin, Sweet Vermouth, Campari
Neal's Barbados Cosmo
Mt. Gay Eclipse, Cointreau, Cranberry & Lime Juice
Between the Sheets
Cognac, Rum, Cointreau, Lemon
Gin Martini
Plymouth Gin, Dry Vermouth
La Floridita
Rum, Luxardo Maraschino, Grapefruit & Lime Juice
Jack Rose
Applejack Brandy, Lemon, Grenadine
Bix Perfect Manhattan
Rye Whiskey, Angostura Bitters, Dolin Dry & Carpano Antica Sweet Vermouths
Beer
Draft
Victory Prima Pils, Downingtown, Pa
7.00
Anchor Steam, Anchor Brewing Co., San Francisco, Ca
8.00
Moonlight Brewing Co., Santa Rosa, Ca
8.00
Fieldwork Ipa, Fieldwork Brewing Co., Berkley, Ca
8.00
Death & Taxes, Black Lager, Moonlight Brewing Co., Santa Rosa, Ca
8.00
Bottle
Schneider Weisse
9.00
Trumer Pilsner, German Pilsner, Berkeley, Ca
7.00
Grolsch, Lager, Royal Grolsch Brewery, Holland
7.00
Racer 5, Ipa, Bear Republic Brewery, Healdsburg, Ca
7.00
Clausthaler N.a., Marke Clausthaler Premium, Germany
5.00
Obsid Ian Stout, Deschutes Brewery, Bend, Or
7.00
Tripel Karmeliet, Brouwerij Bosteels, Belgium
10.00
Rodenbach Grand Cru, Flanders Red Ale, Belgium
8.00
Miller Light, Pils Ner, Miller Brewing Co., Milwaukee, Wi
6.00
Lunch Menu
Cocktails
Bloody Mary
14.00
Bix Original Recipe, Served Straight Up
Bebop
14.00
Vodka, Sweet Vermouth, Limoncello, Orange Bitters
Spicy Mezcal Margarita
14.00
Cointreau, Habanero, Lemon & Lime Juices
Strawberry Daiquiri
14.00
Rum, Velvet Falernum, Strawberry Purée
Pisco Punch
14.00
"Compounded of the Shavings of Cherub's Wings"
Apple Sidecar
14.00
Copper & Kings Floodwall Apple Brandy, Pierre Ferrand Dry Curacao, Lemon Juice
By the Glass
N. V. Prosecco, Bortolotti, Extra Dry, Valdobbiadene, Italy
10.00
2014 Bix Chardonnay, Au Bon Climat, Santa Barbara, Ca
11.00
2016 Pinot Noir, Au Bon Climat, Bix, Santa Maria Valley, Ca
14.00
N. V. Gloria Ferrer, Brut, Rosé, Carneros, Sonoma, Ca
16.00
2016 Sauvignon Blanc, Duckhorn, Napa, Ca
15.00
2014 Cabernet Sauvignon, Pied À Terre, Sonoma, Ca
18.00
Working Beverages
Fresh Squeezed Lemonade
5.00
Bix Arnold Palmer
6.00
2015 Cabernet Sauvignon, N/a, Ariel
8.00
Bix Virgin Mary
6.00
2013 Navarro Gewürztraminer Grape Juice
8.00
In the Bottle
Bundaberg Peachee Soda
5.00
Fever Tree Ginger Beer
4.00
Clausthaler N/a Beer
5.00
Henry Weinhard's Root Beer
5.00
Fever Tree Bitter Lemon
4.00
Main
Daily Selection of 1/2 Dozen Oysters
Yuzu Mignonette
Escargot Vol-Au-Vent
14.00
Green Garlic & Potato Purée, Herbed Absinthe Butter
Caesar
14.00
Romaine Hearts, Farm Egg Dressing, Torn Croutons, Parmesan
Artichoke Bisque
13.50
Aged Provolone Toast, Chive Oil
Chinese Chicken Salad
18.25
Blood Oranges, Romaine, Napa Cabbage, Carrots, Cilantro, Crispy Wonton, Sesame Dressing
California Swordfish
27.00
Salish Blue Clams, Mussels, Zuckerman's Asparagus, Hearts of Palm, Salsa Verde
Smoked Duck Tartine
19.50
Garbanzo Beans, Baby Carrots, Turnips, Petite Legume Salad
Deviled Eggs
10.00
Truffles, Radish, Chive
Potato Pillows
17.00
Crème Fraiche, California Sturgeon Caviar
Arugula & Strawberry Salad
13.50
Caña de Oveja Cheese, Spiced Nuts, Pistachio Vinaigrette
Steak Tartare
17.00
Shallots, Capers, Parsley, Mustard, dressed tableside
Handmade Pasta
18.75
Morel & Crimini Mushrooms, Sugar Snap Peas, Parmesan
Bix Chicken Hash À La Spring
24.50
Sugar Snap Peas, Morel and Crimini Fricassée
Bix Cheese Burger
20.00
Brandt Family Farms' Beef, Hand Cut Frites
Dessert Menu
Dessert
Black Forest Cake
12.00
Chocolate Ice Cream, Sour Cherries, Devil's Food Cake
Angel Food Strawberry Shortcake
11.50
Roasted Strawberries, Homemade Cool Whip
Warm Chocolate Brioche Bread Pudding
11.50
Hot Fudge, Chantilly
Baked Petit Crème Brie
13.00
Marin French Cheese Co., Cow Cheese Miso Glazed Sour Cherries Rye Sablée Cookies
Chèvre Cheesecake
11.50
Poached Pear, Hazelnuts, Buckwheat Honey Ice Cream
Gold Street Foster
11.00
Dark Rum, Bananas, Vanilla Ice Cream
House Spun Sorbet
9.00
Dinner Menu
The Original Cocktails
$14
Gin Martini
Plymouth Gin, Dry Vermouth
Bix Negroni
Gin, Sweet Vermouth, Campari
Between the Sheets
Cognac, Rum, Cointreau, Lemon
Perfect Manhattan
George Dickel Rye, Dolin Dry & Carpano Antica Vermouths, Bitters
Neal's Barbados Cosmo
Mt. Gay Eclipse, Cointreau, Cranberry & Lime Juice
La Floridita
Rum, Luxardo Maraschino, Grapefruit & Lime Juice
Herb's Vitamin V
Vodka, Orange, Soda
Main
♫ | BIX Original Menu Items
Potato Pillows
18.75
Crème Fraîche, California Sturgeon Caviar
Deviled Eggs
12.50
Truffles, Radish
Escargot Vol-Au-Vent
14.00
Green Garlic & Potato Purée, Herbed Absinthe Butter
À La Minute Ceviche
18.50
Choricero Pepper, Avocado, Indonesian Corn Fritters
♫ Soft Shell Crab
19.75
Herbs, Buttermilk & Ramp Dressing
Seared Foie Gras
29.50
Caramelized Shallot & Barhi Dates, Pine Nut Bread, Yogurt Crumble
♫ Waldorf Salad
14.25
Butter Lettuce, Brokaw Avocado, Candied Walnuts, Yogurt Dressing
Artichoke Bisque
13.50
Aged Provolone Toast, Chive Oil
Massachusetts Sea Scallops
36.50
Pole Beans, Hearts of Palm, Black Garlic Aioli, "Double X.O. Sauce"
Duck Breast
35.50
Green Chickpeas, Rainbow Carrots, Turnips, Smoked Duck "Lardons"
Compart Farms Pork Chop
34.00
Crushed Amarosa Potatoes, Nettles, Green Garlic & Guanciale Relish, Rhubarb "A1 Sauce"
♫ California Lamb Chops
49.75
Onions, Pomme Dauphine, Mint Jus
♫ Caviar & Buckwheat Blini
25.50
Golden Osetra Caviar, Crème Fraîche, Chive
Dungeness Crab Rolls
18.75
Meyer Lemon Aioli
Bix Fried Chicken "General Tso" Style
11.25
Daily Selection of 1/2 Dozen Oysters
Yuzu Mignonette
♫ Steak Tartare
16.00
Shallots, Capers, Parsley, Mustard, dressed tableside
Marrow Bones
19.00
Parsley & Shallot Salad, Grilled Durum Batard
Caesar
13.50
Hearts of Romaine, Farm Egg Dressing, Torn Croutons, Parmesan
♫ King Salmon
37.00
Corn Pudding, Shiitake Mushrooms, Truffle Butter, Frizzled Leeks
Lobster Spaghetti
37.25
Cherry Tomatoes, Jalapeños, Basil
♫ Chicken Hash À La Bix
28.50
Mascarpone Vodka Sauce
Black Truffle Cheese Burger
29.50
On Rye with Truffle Fries, served open-faced
♫ Filet Mignon
48.00
Smoked Bacon, Béarnaise, Frites
Vegetables and Side Dishes
$9
Truffle French Fries
Sautéed Savoy Spinach
Shiitake Mushrooms with Truffle Butter & Corn Pudding
Lollipop Kale with Rhubarb "a1" Sauce
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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