See all
68 photos

Black Bear Bistro & Brick Oven

(Now Closed)

American Restaurant, Vegan and Vegetarian Restaurant, and Gastropub$$$$

Warrenton

Save

Black Bear Bistro & Brick Oven

68 Photos

Dinner Menu 4Drinks 3Cubs 2Black Bear Menu 11Lunch Menu 4

Dinner Menu

Appetizers

Thai Curry Dip

8.95

Red Curry Sauce blended with Cream Cheese and Chilies. Served with Celery Sticks and Pita Points.

Oyster Crostini

8.95

Sautéed Oysters in a light Cream Sauce, set over grilled Baguette Slices.

Smoked Buffalo Wings

8.95

House Smoked Wings with your choice of Regular or Habanero Bacon Spicy Sauce.

White Bean Dip*

8.95

Our Favorite White Bean Dip broiled and served with a toasted Baguette.

Soups and Salads

House Made Dressings: Ranch, Blue Cheese, Caesar, Herb Vinaigrette, Tomato Basil Vinaigrette, *Thousand Island.

Caesar Salad

8.95

Chopped Romaine Lettuce, Parmesan Cheese, Grilled Crostini's, Caesar Dressing, and Anchovies Fillets.

Chef Salad

10.95

Chopped Romaine Lettuce, Ham, Turkey, Boiled Egg, Bacon, Carrots, and Fried Onions.

Chef's Award Winning Beef Chili

5.95

Fall Garden Salad*

9.95

Chopped Romaine Lettuce, Marinated Cauliflower Florets, Broccoli Florets, Carrots, Onions, and Poached Beets.

Vegan Chili*

4.95

Entrees

St. Louis Ribs

19.95

Dry rubbed Ribs smoked and grilled, setting on our Blue Cheese Slaw with Fries and Bourbon BBQ.

New York Strip

28.95

12 oz. Strip Steak seared and set with Mashed Cauliflower, Vegetable and topped with Crawfish Butter.

Catfish Dinner

18.95

Seasoned Catfish fried golden and served with Blue Cheese Slaw and Hand Cut Fries.

Vegan Sheppard's Pie*

17.95

Chef's Special Vegan Gravy tossed with Veggie Crumbled and Vegetables and topped with Mashed Cauliflower.

Top Sirloin

24.95

10 oz. Chargrilled Sirloin Steak set on Mashed Yukon Gold Potatoes topped with Star Hill Dark Star Stout Brown Sugar Glaze and Fried Onions.

Pepe's Sausage

18.95

Pepe Zitto's Spicy Italian Sausage resting on Spaghetti with Marinara and Garlic Bread.

Vegan Spaghetti*

16.95

Our house made Vegan Meatballs served with Spaghetti and Marinara.

Curried Cauliflower*

17.95

Sautéed Cauliflower tossed in our Red Curry Sauce and set over Herb Tabbouleh.

Black Bear Burgers

Add Cheese $1 Choice of Cheddar, Swiss, Provolone, Pepper jack. Add Topping $1 Choice of Sautéed Mushrooms, Onions, Jalapenos, Bacon.

Baby Bear

6.50

One 4oz pattie.

Papa Bear

9.50

Three 4oz patties.

Mama Bear

8.00

Two 4oz patties.

Drinks

Black Bear Bistro now uses Fresh Squeezed Juices in our Cocktails

Virginia Beers On Tap

Legend Brewery

Starr Hill Brewery

Devil's Backbone Brewing Co.

Blue & Gray Brewing Co.

Blue Mountain Brewery

St. George's Brewing Co.

Virginia Wines

Gadino Cellars

Narmada Winery

Fox Meadow Winery

Gray Ghost Vineyards

Loudoun Valley Vineyards

Horton Winery

Whitehall Vineyards

Rappahannock Cellars

Chester Gap Cellars

Linden Vineyards

Unicorn Winery

Veramar Vineyards

Boxwood Winery

Barboursville Winery

Martinis

All of our Specialty Martinis are made with Call Liquors

Absolut Martini

9.00

3 oz. Absolut, 1 oz. Triple Sec, 1 oz. Lemon Juice, Dash of Bitters, Lemon Curl Garnish

Baby Face

9.00

4 oz. Vodka, 1/2 oz Dry Vermouth, 1/2 oz. Maraschino Juice, Cherry Garnish

Blue Moon

9.00

4 oz. Gin, 1 oz. Blue Curacao, Lemon Twist Garnish

Citrus Martini

9.00

3 oz. Lemon Vodka, 1 oz. Grand Marnier, 1 oz. Lime Juice, Lemon Twist Garnish

Dirty Martini

9.00

4 oz. Vodka, 1/2 oz. Dry Vermouth, 1 1/2 oz. Olive Juice, Olive Garnish

Leap Year Martini

9.00

3 oz. Citrus Vodka, 1 oz. Sweet Vermouth, 1 oz. Grand Marnier, Lemon Twist Garnish

Manhattah

9.00

4 oz. Rye Whiskey, 1 oz. Sweet Vermouth, Dash Bitters, Cherry Garnish

Parrot Head

9.00

3 oz. Tequila, 1 oz. Triple Sec, 1 oz. Lime Juice, Lime Twist Garnish

Snack Pack

9.00

4 oz. Pravda Vodka, Dash Dry Vermouth, Cocktail Onion, Green, Black Olive Garnish

Alternatini

9.00

3 oz. Vodka, 1/2 oz. Sweet Vermouth, 1/2 oz Dry Vermouth, 1 oz. White Crème de Cocoa, Chocolate Curl Garnish

Black Dog

9.00

4 oz. Light Rum, 1 oz. Dry Vermouth, Black Olive Garnish

Cajun Martini

9.00

4 oz. Pepper Vodka, Dash Dry Vermouth, Dash Hot Sauce, Pepper Olive Garnish

Cosmopolitan

9.00

2 12 oz. Vodka, 1 oz. Triple Sec, 1 oz. Cranberry Juice, 1/2 oz. Lime Juice, Orange Twist Garnish

Honey Dew Martini

9.00

3 oz. Vodka, 1 oz. Midori, 1 oz. Triple Sec, Lemon Twist Garnish

Macaroon Martini

9.00

3 oz. Vodka, 1 oz. Godiva, 1 oz. Amaretto, Orange Twist Garnish

White Cloud

9.00

4 oz. Wasabi Sake Vodka, 1/2 oz. Dry Vermouth, Dash Soy Sauce, Cocktail Onion Garnish

Waikiki

9.00

3 oz. Vodka, 1 1/2 oz. Pineapple Juice, 1/2 oz. Dry Vermouth, Orange Twist Garnish

Grapenut

9.00

3 oz. Lemon Vodka, 2 oz. Grape Juice, Lemon Garnish

Black Bear Menu

Beartizers

Smoked Wings

9.95

Tossed in your choice of sauces with celery and choice of blue cheese or ranch

Crispy Dill Pickles

7.95

Breaded and fried, served with ranch dressing

Hummus Plate*

7.95

With our made fresh selection of veggies and pita points

Fresh Oysters

9.95

Lightly breaded and flash fried, served with celery and choice of sauces on the side

Crab Cake Rex

12.95

Seared Crab Cake topped with Poached egg and Red Curry Sauce

Bricktizers#

Brick Oven Bread

4.95

Served with garlic butter, olive oil, or Brick sauce

Aranchini

7.95

Risotto stuffed with mozzarella, panko breaded and fried, served with Brick sauce

Ciatola

9.95

Smoked gouda fondue in a wood fired dough bowl

Garlic Knots

5.95

Wood fired with garlic butter and brick sauce

Polpetta Skillet

7.95

House meatballs, shredded mozzarella, Brick sauce, garlic bread

Salads

Add Chicken or Oysters $4, Salmon or Shrimp $5

Caesar Salad

6.95

Chopped romaine, croutons, parmesan cheese, anchovies, and Caesar dressing

Spinach Salad

7.95

Baby spinach, bacon, mushroom, onion, hardboiled egg, and blue cheese crumbles

Caprese Salad#

8.95

Tomato, basil, mozzarella, olive oil, balsamic drizzle

Garden Salad

6.95

Artisan lettuce blend, carrots, radish, tomato, cucumber, mushroom, and onion

Casa Salad#

5.95

House salad with spring mix, tomato, red onion, carrot, parmesan, red wine vinaigrette

Soups

Cup - $5.95, Bowl - $8.95

Vegan Chili*

Califlower and Goat Cheese Soup

Peanut Soup

Sandwiches

Mae's Chicken

8.95

House made chicken salad on toasted white bread with lettuce, tomato, and mayonnaise

Cali Grilled Chicken

9.95

Grilled chicken topped with avocado, bacon, and BBQ sauce

Turkey Rueben

9.95

Smoked turkey, sauerkraut, Dijon mustard, Swiss cheese, on toasted rye

The Main Dip

10.95

Toasted hoagie, roast beef, sautéed onions, provolone, horseradish sauce, and homemade gravy for dipping

Cuban

9.95

Smoked pork, ham, Dijon, Swiss cheese, and chow chow cooked up in a buttered and toasted hoagie

Po' Boys

11.95

Choice of fried shrimp or oysters. Topped with lettuce, tomato, pickle, and remoulade sauce

Hummus Wrap*

7.95

Tortilla filled with lettuce, tomato, cucumber, hummus, and onion

Fried Chicken

8.95

Southern fried chicken breast topped with Al's buffalo sauce, pickles, and mayonnaise

Cheesy Chicken

8.95

Grilled chicken topped with pimento cheese

Crab Cake Sandwich

13.95

Lemon infused Jumbo Lump Maryland Crab Cake on a Kaiser Roll with Tar Tar Sauce

Muffalatta

8.95

Turkey, ham, provolone, olive spread, lettuce, tomato, mayonnaise, on a toasted hoagie

Smoked Pork

8.95

Smoked pork shoulder tossed in honey BBQ and topped with Virginia peach chutney

Falafel*

7.95

Fried chick pea balls topped with lettuce and yogurt dill sauce

Veggie Wrap*

7.95

Every vegetable in our garden salad topped with yogurt dill sauce and rolled up

Jack Russell's Dawg House

1 Angus "Dawg" with fries for $7.95, Add 2nd for $4. Want to try 2? Yes, we can cross bread, pick your pair

The Sheppard

Grilled and topped with chili and cheddar

The Greyhound

Grilled and topped with BBQ rib meat and slaw

The Sheep Dog

Deep fried and topped with celery, blue cheese crumbled, and buffalo sauce

The Jack Russell

Grilled and topped with peanut butter and mayonnaise

The Pit Bull

Grilled and topped with bacon and habanero bacon sauce

The Po' Puppy

Deep fried and topped with lettuce, tomato, pickles, and remoulade

The Labrador

Grilled and topped with sour kraut and Dijon

The Poodle

Deep fried and topped with pimento cheese and tomato

Burgers

All burgers are served with lettuce, tomato, onion, and fries. Swiss, Cheddar, Provolone, Munster, Pepper Jack, Habanero $1

Baby Bear^

6.00

1 four oz. patty

Papa Bear^

10.00

3 four oz. patties

West Coast Love^

11.95

Grilled 8 oz. patty topped with chimichuri, avocado, and bacon

The Old Smokey^

12.95

Grilled 8 oz. patty topped with jack cheese, and BBQ Pork

Mama Bear^

8.00

2 four oz. patties

The Pittsburgher^

11.95

Grilled 8 oz. patty topped with bacon, slaw, and fries

Club Daddy^

14.95

Grilled 8 oz. patty topped with ham, turkey, cheddar, Swiss, and bacon

Portobello Griller*

9.95

Grilled Portobello cap topped with sautéed onion and spinach and Balsamic Reduction

Brick Oven Wood Fired Neapolitan Pizze#

Topping 1 ($1 each): Capers, Red Onion, Spinach, Arugula, Basil Black Olives, Jalapeno, Bell Peppers, Garlic, Diced Tomato Olive Oil, Sautéed Onion, Mushrooms. Topping 2 ($2 each): Pepperoni, Salami, Peppadews, Sausage, Pineapple, Goat Cheese, Habaneros, Feta Cheese, Pancetta, Bacon, Shredded Parm Kalamata Olives, Shredded Motz. Topping 3 ($3 each): Artichokes, Anchovies, Capicola, Blue Cheese, Smoked Chicken, Fontina, Ground Sausage, Meatballs, Buffalo Mozzarella, Smoked Gouda

Giovani

13.95

Spicy Brick sauce, salami, capicola, shredded mozzarella, peppadews

Bbq Chicken

13.95

Smoked chicken, BBQ sauce, shredded mozzarella, red onion

Ragu

14.95

Brick sauce, ground beef and sausage, smoked gouda, rosemary oil

Margarite

12.95

Hand milled tomatoes, olive oil, buffalo mozzarella, and basil

Arugula

14.95

Roasted garlic cream sauce, pancetta, olive oil, buffalo mozzarella, and finished with arugula tossed in basil vinaigrette

Aloha

11.95

Brick sauce, shredded mozzarella, pineapple, bacon

Formagio

13.95

Brick sauce, shredded mozzarella, smoked gouda, fontina, buffalo mozzarella

Paisano

12.95

Roasted garlic cream sauce, spinach, shredded mozzarella, sautéed onions

Tricolore

14.95

Brick sauce, wild mushrooms, artichokes, buffalo mozzarella, and finished with arugula tossed in lemon vinaigrette

Picante

13.95

Spicy brick sauce, habaneros, capicola, and shredded mozzarella

Capra Rosso

14.95

Brick sauce, pepperoni, peppadews, bacon, spinach, goat cheese

Verdura

14.95

Rosemary oil, minced garlic, feta, artichokes, spinach, mushroom, red onion, basil vinaigrette

Pizze Da Vinci#

Gluten Free Dough and Vegan Cheese are Available. Ask About our Kid Pizzas

Pizze Da Vinci

7.95

Create your masterpiece with brick sauce and shredded mozzarella

Wood Fired Specialties#

Served with a side of brick sauce and spring mix salad

Salumi Calzone

9.95

Salami, capicola, shredded mozzarella

Vanni Stromboli

10.95

Brick sauce, salami, capicola, shredded mozzarella, and peppadews

Verdura Calzone

9.95

Spinach, basil, sautéed onion, garlic, and ricotta

Veggie Stromboli

10.95

Garlic sauce, mushrooms, artichokes, black olives, red onion, bell peppers, and shredded mozzarella

Bear Entrees

Plantation Ribeye^

26.95

Espresso BBQ rubbed ribeye char grilled and set with Chef's potatoes and vegetable

Shrimp and Grits

19.95

Sautéed shrimp, tomatoes, onions, mushrooms, cured lemon, garlic, and parsley in wine butter sauce

Salmon Alfredo^

19.95

Grilled salmon resting on top of fettucine and Chef's alfredo sauce

Vegetable Curry*

16.95

Sautéed vegetables and aged tofu tossed in red curry sauce over brown rice

Bistro Filet

27.95

Black Pepper Crusted Filet Mignon resting on smoked Asparagus with Brandy Gravy and Fried Onions

Crab Cakes

24.95

Lemon infused Jumbo Lump Maryland Crab flat top grilled set on Mixed Greens and topped with Lemon Ginger Viniagrette

Sweet Tea Chicken

16.95

Sautéed Chicken cutlets, parsley, and mushrooms in a sweet tea vodka sauce set over Chef's potatoes and vegetables

Portobello Stack*

17.95

Two grilled Portobello caps filled with sautéed spinach and onions stacked and drizzled with balsamic glaze and olive oil

Lunch Menu

Appetizers

*Indicates Vegan Friendly Options.

Thai Curry Dip

8.95

Red Curry Sauce blended with Cream Cheese and Chilies. Served with Celery Sticks and Pita Points.

Oyster Crostini

8.95

Sautéed Oysters in a light Cream Sauce, set over grilled Baguette Slices.

Smoked Buffalo Wings

8.95

House Smoked Wings with your choice of Regular or Habanero Bacon Spicy Sauce.

White Bean Dip*

8.95

Our Favorite White Bean Dip broiled and served with a toasted Baguette.

Soups and Salads

*Indicates Vegan Friendly Options. House Made Dressings: Ranch, Blue Cheese, Caesar, Herb Vinaigrette, Tomato Basil Vinaigrette, *Thousand Island. *Indicates Vegan Friendly Options.

Caesar Salad

8.95

Chopped Romaine Lettuce, Parmesan Cheese, Grilled Crostini's, Caesar Dressing, and Anchovies Fillets.

Chef Salad

10.95

Chopped Romaine Lettuce, Ham, Turkey, Boiled Egg, Bacon, Carrots, and Fried Onions.

Chef's Award Winning Beef Chili

5.95

Fall Garden Salad*

9.95

Chopped Romaine Lettuce, Marinated Cauliflower Florets, Broccoli Florets, Carrots, Onions, and Poached Beets.

Vegan Chili*

4.95

Entrees

**Vegan / Vegetarian Choices. All Sandwiches are served with French Fries, Coleslaw, or a Side Salad. (Substitute Soup instead for $2).

Bbq Chicken

8.95

Char Grilled Chicken Breast topped with BBQ, Bacon, and Cheddar Cheese.

Muffalatta

8.95

Layers of Ham, Turkey, Provolone Cheese, and Olive Tapenade on a Hoagie.

The Italian

9.95

Grilled Peppe Zitto's Spicy Sausage on a Hoagie and topped with Sautéed Onions, Peppers, and Dijon Aioli.

Falafel Pita**

8.95

Lightly Fried Falafel Nuggets nestled in a pita with Lettuce, Tomato, and Mint Yogurt Sauce.

Concordia

9.95

Ground Beef blended with Roast Beef and Tomato Sauce and Provolone Cheese, stuffed between Savory Battered White Bread.

The Rueben

9.95

House made Corned Beef thin sliced and piled high on Marbled Rye with Sour Kraut, Swiss, and Russian Dressing.

Oyster Or Shrimp Po Boy

9.95

Lightly Breaded Seafood on a Toasted Baguette with Chopped Lettuce, Pickle, Tomato, and Reamoulade Sauce.

Vegan Sloppy Joe**

8.95

Chef Todd's Special Vegan Sloppy Joe mix set on a toasted Kaiser Roll.

Black Bear Burgers

Our Burgers are made using Martin Farms Dry Aged Black Angus Beef. Choice of Cheddar, Swiss, Provolone, Pepper jack Add Topping $1. Choice of Sautéed Mushrooms, Onions, Jalapenos, Bacon.

Baby Bear Burger

7.00

One 4oz Pattie.

Papa Bear Burger

11.00

Three 4oz patties.

Mama Bear Burger

9.00

Two 4oz patties.

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Problem with this menu?