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Black's Restaurant & Gastropub

Black's Restaurant & Gastropub

Pub$$$$
Whistler
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Black's Restaurant & Gastropub
6.2/10
115
ratings
Photos173 Photos
MenuMenu
Breakfasts 5Lunch 14Dinner 3Crafted Cocktails 7
The traditional‏
Grilled Tomato Florentine Benedict
11.95
Poached Eggs, Grilled Tomato & fresh spinach & hollandaise on an English muffin served w/ fries.
Wild Pacific Salmon Eggs Benedict
13.95
Poached eggs, smoked wild sockeye salmon & hollandaise. Served w/ pan-fries.
Vegetarian Omlettte
11.95
Fresh bell peppers, tomatoes, onions & mushrooms. Served w/ pan fries & toast.
Traditional breakfast
11.95
Two eggs any style, bacon, pan fries & multigrain toast.
Corn Beef Hash Bowl
10.95
Pan fried hashbrowns w/ green peppers, onions & cornbeef topped w/ two over easy eggs.
Cinnamon Swirl French Toast
9.95
Two pieces of thick cut, grilled cinnamon bread.
Classic Eggs Benedict
12.95
Poached eggs, blackforest ham & rich hollandaise sauce, Served w/ pan-fries
Prosciutto & Asparagus Benedict
13.95
Poached Eggs, Grilled Tomato & fresh spinach & hollandaise on an English muffin served w/ fries.
Ham & Cheddar Omlette
11.95
Blackforest ham‏ & aged cheddar. Served w/ pan fries & toast.
Huevos Rancheros
12.95
Warm tortilla w/ fresh salsa, cheddar & two over easy eggs. Served w/ pan fries & toast.
Pancakes
9.95 1.00
Three fluffy buttermilk pancakes, served w/ old fashion syrup. Add Whipped Cream
Southwestern Omelette
13.95
Chicken, fresh tomato & aged cheddar cheese, garnished w/ salsa & jalapenos.
Quick Starts
Two Eggs & Toast
8.95
Two eggs, any style, w/ multigrain toast.
Choice of Cereals
5.95
Corn Flakes, Raisin Bran, Fruit Loops, or hot oatmeal.
French Fruit Basket
7.95
Fresh cut melon mixed w/ fruit pieces.
Toasted Bagel
10.95
With smoked salmon & cream cheese.
Breakfast Sandwich
9.95
Two eggs, diced ham, green peppers, red onion & cheddar cheese, toasted on multigrain.
Beverage-sides‏
Juice
3.25 - 3.75
Add Whipped Cream
0.50
Coffee
2.70
Latte
3.95
Mocha
4.25
Hot Chocolate w/ Marshmallows
2.75
Milk
2.75 - 3.25
Tea
2.75
Cappuccino
3.95
Beverage-sides‏: Sides
Pan-fries
3.95
Ham
3.25
Fresh Fruit
3.25
Bacon
2.95
Sausage
3.25
Toast
2.95
Beer On Tap‏
Granville Island Honey Lager
6.25 - 20.75
Honey gives this lager its distinct crispness & hint of sweetness in the finish.
Stanley Park Amber
6.25 - 20.75
Subtle toasted malt, lightly hopped, exceptionally clean finish.
Granville Island Pale Ale
6.25 - 20.75
A traditional English Ale, smooth mild flavor & caramel malt aroma.
Beer Bottle
Domestic
6.50
Kokanee, Molson Canadian, Coors Light, Budweiser, Okanagan Black Lager, Sleeman Original
Coolers & Ciders
Import
7.25
Corona Extra, Heineken, Stella Artois, Moretti
Wine By The Glass‏: White
Chardonnay, Unoaked Okanagan Calona Vineyards (B.C.)
7.75
Pinot Gris, Okanagan Calona Vineyards (B.C.)
7.75
Sauvignon Blanc, Stoneleigh (New Zealand)
10.00
Chardonnay, Sterling Vintners Collection (California)
10.00
Pinot Blanc, Mission Hill (B.C.)
9.00
Wine By The Glass‏: Red
Cabernet/Merlot Okanagan Calona Vineyards (B.C.)
7.75
Cabernet Sauvignon, Sterling Vintners Collection (California)
10.00
Pinot Noir, Thornhaven (B.C.)
10.00
Malbec, Diego Murillo (Argentina)
7.75
Shiraz, Banrock Station (Australia)
9.00
Lunch Salads
Warm Caesar
10.95
With garlic‏ toasts, bacon, parmesan & warm grilled lemon
Tandoori Chicken Salad
12.95
With mango chutney & tzatziki dressing
Seven Leaf Salad
9.95
With shaved fennel, vine tomato, capers & balsamic vinaigrette
Soup & Sandwich‏
Soup of the Day
7.95
Yam, Maple & Chili Soup
7.95
Tomato & Bacon Soup
7.95
Hearty Mains & Pies
Bangers & Mash
14.95
Pork & Apple Sausage on creamy mashed potatoes w/ caramelized red onion & Sage Gravy
Cosy Chicken & Leek Pie
16.95
Pemberton mashed potatoes, peas & gravy
Battered Cod
16.95
With slaw, fries, tartar & lemon
Soup & Sandwich of the Day
13.95
Please ask your server upon arrival
Traditional Steak & Ale Pie
16.95
Pemberton mashed potatoes, peas & gravy
Chicken Parma w/ Fries
16.95
Flatten chicken, ham, tomato sauce & mozzarella
Pork Goulash w/ Crispy Perogies
14.95
Roasted mushrooms, sour cream & scallions
Burgers‏
Blacks ground prime rib burgers! Served on a onion bun w/ fries & house made tomato, horseradish Relish
Provolone & Crispy Pancetta
13.95
Crispy Chicken Burger
14.95
With bacon, melted swiss, ranch dressing
Grilled Portobello
13.95
With provolone & roasted red pepper hummus
Plain Burger
11.95
Blue Cheese & Bacon
14.95
Cod Burger
14.95
With tartar, slaw & lemon
Pizza
Hand made dough on premises w/ a blend of flours, hand tossed to a medium thickness, hand dressed & fired in our stone lined oven.
Gluten free crust available
Margarita 10"
14.00
The classic tomato, basil & mozzarella
Hawaiian 10”
18.00
Ham & pineapple
New York 10"
18.00
Double pepperoni
Supreme 10”
18.00
Pepperoni, mushrooms & green peppers
Vegetarian 10"
16.00
Peppers, onions, tomato, mushrooms & spinach
Pizza & Pasta‏: Pasta
All Pasta
15% Gratuity Added to Groups of 8 or Greater / Applicable Taxes Not Included
Sundried Tomato Pesto Papardelle
18.00
With spinach & black olives
Chicken & Chorizo Penne
18.00
With a‏ spiced house made tomato sauce
Linguini & prawns
18.00
With lemon-basil pesto
Bacon & Fennel Penne
18.00
In a house made tomato sauce topped w/ fresh oregano
Smoked Haddock Risotto
18.00
With chorizo sausage
Pizza & Pasta‏: Pizza
House made dough w/ a blend of flours
Hand tossed to a medium thickness & stone cooked
Gluten Free Crust available
Classic Margarita
18.00
Tomato, basil & mozzarella 14"
New York
24.00
Double pepperoni 14"
Nepolitana
24.00
Anchovies & roasted garlic w/ mozzarella 14"
Vegetarian
24.00
Peppers, onions, tomato, mushroom & spinach 14"
Funghi
20.00
Mushrooms &‏ Mozzarella 14"
Hawaiian
24.00
Ham & Pineapple 14"
La Costa Nostra
25.00
Capicola, peppers, onions, roasted garlic 14"
Supreme
25.00
Pepperoni, mushrooms & green peppers 14"
Classic Margarita
14.00
Tomato, basil & mozzarella 10"
New York
18.00
Double pepperoni 10"
Nepolitana
16.00
Anchovies &‏ roasted garlic w/ mozzarella 10"
Vegetarian
16.00
Peppers, onions, tomato, mushroom & spinach 10"
Funghi
15.00
Mushrooms & Mozzarella 10"
Hawaiian
18.00
Ham & Pineapple 10"
La Costa Nostra
17.00
Capicola, peppers, onions, roasted garlic 10"
Supreme
18.00
Pepperoni, mushrooms & green peppers 10"
Apre Ski: Apre Ski (You Deserve it)
House Roasted Nuts: Enough For A Few
8.95
Honey roasted almonds & cashews w/ sea salt. They’re sweet & salty,
Warm Smoked Salmon Cream Cheese
10.95
With capers, dill & crisp bagel chips
The Broccoli & Cheddar Soup
4.95 - 7.95
Respectivly w/ aioli
Nona’s Grilled Turkey Meatballs >
8.95
With roasted‏ onion-cranberry aioli
Warm Rare Shaved Roast Beef on Garlic Toasts
8.95
With horseradish‏ –artichoke mayonnaise
Artisan Olives w/ Gorgonzola
8.95
Crunchy bacon & garlic toasts
Warm Caesar w/ Pancetta & Grilled Croutons
9.95
Parmesan cracked black pepper & grilled lemon
Jumbo Chicken Drumettes
12.95
Hot, honey-garlic-soy or sea salted
Nana’s Veal & Pork Meatballs
8.95
With roasted tomato & olive oil
Apre Ski: Black Ground Rib Burgers
Blacks Ground Prime Rib Burgers: If you’ve never had one, you need to!
If you are plain you can have it that way for 11.95
Or you can live a little
All served on Toasted Kaisers w/ Blacks Aioli, French Fries & other de scerning accompaniments
All served on Toasted Kaisers w/ Garlic Aioli, French Fries & other de scerning Accompaniments add Yam Fries? only 3! Yeah Baby!
With Blue Cheese & Crispy Pancetta
14.95
Or for the Veggies
13.95
Grilled Portobello & Provolone w/ Roasted Red Pepper Hummus
With Mushroom-Provolone
13.95
With Provolone & Pancetta w/ Mushrooms
15.95
To Start
All Starters
Seven Leaf Salad
10.00
With shaved fennel, vine tomato, capers & balsamic vinaigrette
Mozzarella Arancini
10.00
Crisp risotto fritters w/ mozzarella
Filo Wrapped Goats Cheese
10.00
Caramelized red‏ onion finished w/ a honey & rosemary syrup
Caesar
10.00
With garlic toasts, grilled bacon, parmesan & warm grilled lemon to squeeze
Beetroot & Goats Cheese Salad
10.00
Honey balsamic syrup
Warm Mediterranean Bread serves four
10.00
With a trio of dips - Tzatziki, Red Pepper Hummus, Baba Ganoush
Chicken Liver Foie Gras Pate
10.00
Pear chutney, olive oil crostini
To Follow‏
All Main Entres
Grilled Pork Chop
25.00
Honey mustard sauce green onion mashed potatoes & savoy cabbage
Bison Back Rib Rack
25.00
Brown sugar & chili rubbed w/ roasted garlic-red pepper jelly, creamy garlic potato & seasonal vegetables
Braised Lamb Shank
25.00
With bacon-blue cheese butter grilled new potatoes, roast garlic mushrooms & French beans
Roasted Salmon
25.00
Wrapped in prosciutto braised fennel, crushed new potato, salsa verde & butter sauce
Oven Roasted Chicken Breast
25.00
Filled w/ goats cheese & spinach on creamy mashed potatoes, green beans & wild mushroom sauce
Grilled 8 oz Beef Striploin
25.00
With bacon-blue cheese butter grilled new potatoes, roast garlic mushrooms & French beans
Duck Two Ways
25.00
Honey roasted breast, confit duck spring roll, winter vegetables, green onion crushed new potatoes, balsamic & cherry jus
Here at blacks we’re putting the classic back into cocktails. The popularity of cocktails exploded during the prohibition period all over the world. So let’s go back to a time where cocktails called for the best ingredients, freshly squeezed juices & the intoxicating aroma of herbs & spices! Please check our blackboards for additional creations & libations. All our crafted cocktails contain a minimum of 2oz premium liquor.
Premium Martinis‏
“If life gives you limes, make Margaritas" Blacks Agave Margaritas.
Daiquiri
9.75
Havana club anejo reserva shaken up w/ fresh lime juice & housemade falernum, served on the rocks.
Caipirinha
9.50
A whole fresh lime smashed up w/ caster sugar w/ a big hit of cachaca brazilian rum.
Hibiscus Rose Margarita
10.25
Silver tequila‏ shaken w/ cointreau, hibiscus syrup, a splash of rose water & fresh lime juice served on the rocks.
Tom Collins
9.25
Gin shaken w/ fresh sweet & sour mix, topped w/ soda, served over ice
Blacks Caesar
9.75
Vodka on the rocks w/ clamato juice, lemon juice, worcestershire, tabasco, kosher salt, cracked black pepper, red pepper flakes, dill & a dash of spicy hot pepper sherry
Traditional Margarita
11.25
Reposado tequila shaken w/ cointreau fresh lime juice, served on the rocks w/ a kosher salt rimmed glass.
Ginger Reposado Margarita
11.25
Reposado tequila shaken w/ fresh lemon juice, ginger syrup & a pinch of nutmeg, served on the rocks.
Crafted South
Mint Julip
9.25
Kentucky bourbon w/ muddled mint, served on the rocks. (120,000 of these are served daily during the kentucky derby) .
New Orleans Fizz
10.20
Gin shaken w/ fresh lemon juice, orange blossom water, pasteurized egg whites & a splash of cream, topped w/ soda, served on the rocks.
Sazerac
9.25
Bourbon, peychauds’s bitters, stirred over ice & strained intoa chilled absinthe & pastis washed glass. (a new orleans tradition) .
Old Fashioned
9.00
Kentucky bourbon muddled w/ orange, cherry, lemons & bitters, served over ice.
Crafted South: Character Cocktails
All prices subject to applicable taxes
The waldorf
9.25
Rye whiskey w/ sweet vermouth & bitters served straight up in a absinthe washed glass.
Manhattan
9.25
Rye whiskey shaken w/ sweet vermouth & bitters served straight up. Or have a “rob roy” replace the whiskey w/ scotch.
7Th Heaven
10.25
Gin shaken w/ maraschino liqueur, pink grapefruit juice & a hint of mint served over ice.
Silver bronx
9.25
Gin shaken w/ both sweet & dry vermouth, fresh orange juice, pasteurized egg whites, poured straight up.
Ageless Classic’s‏
Laurel & Hardy’s
10.25
Gin, cointreau, fresh lemon juice, pasteurized egg whites shaken & served on the rocks.
Monkey Gland
9.50
Gin shaken w/ orange juice, pastis & housemade pomegranate grenadine, served over ice.
Negroni
9.25
Gin, campari & sweet vermouth, served straight up w/ a twist of orange.
Pimm’s Cocktail
9.75
Pimm’s topped w/ ginger ale, mint, cucumber, orange & lemon slices over ice.
Snow Ball
9.75
Brandy shaken w/ ginger syrup, pasteurized egg whites, then topped w/ ginger beer, served on the rocks
Brandy Alexander
9.25
Brandy w/ dark crème de cacao & cream shaken then sprinkled w/ nutmeg.
Whiskey Mac
11.50
Scotch w/ stone’s ginger wine on the rocks w/ a lemon twist.
Satan’s Whiskers
9.50
Gin, w/ both sweet & dry vermouth, fresh orange juice shaken w/ a splash of grand marnier, orange bitters, served on the rocks w/ an orange twist.
The Brazilian
11.75
Absinthe, cachaca, brandy & cointreau w/ muddled lime & oranges, shaken then topped w/ red wine.
Sidecar
9.00
Brandy, cointreau w/ fresh lemon juice, served up.
Ageless Classic’s‏: Putting the “Classic” back into Cocktails at Blacks
Mojito
9.75
Rum muddled w/ fresh mint, limes then topped w/ soda.
Ward Eight
10.25
Tennessee sour mash whiskey, fresh lemon & orange juice w/ a splash of pomegranate grenadine.
El Floridita
10.75
White rum shaken w/ sweet vermouth, fresh lime juice a splash of white crème de cacao & pomegranate grenadine, served over ice.
Papa Doble
10.25
White rum shaken w/ pink grapefruit, fresh lime & maraschino liqueur all on the rocks.
Lynchburg Lemonade
10.75
Tennessee sour mash shaken w/ housemade sweet & sour mix, cointreau, fresh lime & lemon juice topped w/ soda
Singapore Sling
9.75
Gin shaken‏ w/ maraschino liqueur, pink grapefruit juice & a hint of mint served over ice.
Pisco Sour
10.25
Pisco brandy shaken hard w/ fresh lemon juice, bitters, pasteurized egg whites, served on the rocks. also great w/ bourbon as a “bourbon sour”
Dark n Stormy
10.75
Dark rum shaken w/ fresh lime juice, bitters topped w/ ginger beer. (replace the rum w/ vodka for a “moscow mule”)
El Diablo
10.75
Pisco brandy‏ shaken hard w/ fresh lemon juice, bitters, pasteurized egg whites, served on the rocks. also great w/ bourbon as a “bourbon sour”

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Black's Restaurant & Gastropub
4270 Mountain Sq
Whistler BC V0N 1B4
Canada
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Located at the base of Whistler and Blackcomb gondolas, Blacks Restaurant and Gastropub has one of the best patios in town!
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Open until 1:00 AM (Show more)
  • Mon–Sun
    • 7:00 AM–1:00 AM
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(604) 932-6408
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BlacksWhistler
Features
Credit Cards
Yes
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Beer
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