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- I've had EXCELLENT & consistent experiences here: breakfast & lunch. Arrived shortly after opening for both. Food was amazingly fresh. Casual vibe. Order the “Pittsburgh-Style” Cheese Steak!
- lorraine dooMarch 10, 2013Food portions are generous. Turkey burger is huge. Risotto was perfectly done. Presentation of everything is really nice. Staff are very friendly and accommodating and we unlocked a special!
- It's a small neighborhood spot. A small menu, which changes seasonally, is loaded with adventurous takes on comfort food. The chicken and burrata sandwich currently on the menu is amazing!
- Adriane GeronimoApril 8, 2013Great food, very child-friendly. We had to wait a while, but it's clear why they are so popular. Accepted the coupon here with no problems. We will definitely go again if we're in the neighborhood.
- Johnny DNovember 17, 2012Great neighborhood restaurant. Great food for a reasonable price. I had the "Pittsburgh"-style cheesesteak and would get it again...and again...and again!
- Lauren S.March 10, 2014Get the Mac and cheese but avoid the zucchini sticks. Be prepared for a long wait on the weekends since this is one of the only good restaurants in the area!
- Favorite meal Pittsburgh cheese steak with Cole slaw on the side. Also, their peppered bacon is the best!
- Monday night’s fried chicken dinner special is a must!!!!
- Go for brunch, everything is good esp. the French toast and their bacon is amazing!
- Rita LassiterMay 23, 2013Had the great hangar steak. Deelish ! Everything on the dessert menu is awesome.
- this place is solid. love the hanger steak and the ratatouille (sp?)
- Great neighborhood place, but don't go in if you don't want to see someone you know! Good food and drink, Enjoy!
- The food is delicious! Make sure to try the house-made Pierogis.
- I have to second the tip praising the calamari. So good on a bed of polenta.
- The bar is quite nice, but you only know that if you go back that far!
- Kim ClarkFebruary 20, 2012Boring menu, under staffed, decent food. The only thing we loved was foccacia crusts zucchini sticks...