90 Photos
Menu
Brunch 5Lunch 10Desserts 8Drinks 6Dinner 9
Brunch
Sunday 10:30 a.m. – 2:30 p.m.
Brunch
7.50
Chef's daily garnish
Bacon Wrapped Scallops
19.50
Applewood smoked bacon, peach miso sauce
Market Green Salad
9.50
English cucumbers, cherry tomatoes, red onion, pine nuts, balsamic vinaigrette
Lobster Bisque
12.50
Maine lobster, cream, sherry
Citrus Poached Jumbo Shrimp Cocktail
16.50
Sun-dried tomato cocktail sauce, mignonette, horseradish, lemon
Classic Caesar Salad
11.00
Romaine lettuce, garlic croutons, shaved parmesan cheese, parmesan-anchovy dressing
Classic French Onion Soup
10.50
Caramelized vidalia onions, toasted rustic bread, gruyère cheese
The Omelets
Blue
16.00
Braised short ribs, steakhouse marinated wild mushrooms & onions, goat cheese
Farmer's
15.50
Smoked bacon, pit ham, roasted tomatoes, smoked cheddar cheese
Veggie
14.00
Baby spinach, roasted red peppers, potatoes, sautéed onions, mozzarella, fire roasted red pepper coulis
Oscar
19.00
Jumbo lump crab, grilled asparagus, havarti dill cheese, hollandaise sauce
The Benedicts
Classic
14.50
Toasted english muffin, canadian bacon, poached eggs, hollandaise sauce
Maine Lobster
18.00
Lobster cakes, baby spinach, lobster bernaise
Stuffed French Toast
13.50
Sliced brioche, strawberry cream cheese, powdered sugar
Steak + Eggs
20.00
4 oz. filet mignon, 2 eggs any style, brunch potatoes
Buttermilk Chicken & Waffles
17.50
Sausage gravy, 2 eggs any style
Garlic Lemon Crusted Salmon
19.50
Haricot verts, fire roasted red pepper coulis
New York Strip Steak Frites
28.00
French fries, peppercorn brandy sauce
Grilled Steak Burger
17.00
Ground sirloin, lettuce, tomato, onion, house pickles, challah roll served with choice of french fries, slaw, soup du jour, market green salad or classic caesar salad
Short Rib
16.00
Toasted english muffin, shredded beef short ribs, sautéed mushrooms & onions, poached eggs, roasted garlic hollandaise sauce
Eggs Any Style
14.00
3 farm fresh eggs, brunch potatoes, choice of sausage or smoked bacon
Vanilla Pancakes
12.00
Maple syrup, butter
Huevos Rancheros
17.50
Flour tortilla, marinated 4 oz. filet, avocado, salsa verde, sunny side up eggs, sour cream
Vegetable Ragu Penne Pasta
19.50
Wild mushrooms, zucchini, pearl onions, sun-dried tomatoes, vodka tomato cream sauce, parmesan
Bbq Glazed Chicken Breast
18.00
Pimento cheddar mac n' cheese, charred sweet corn relish
French Dip
18.00
Sliced prime rib, gruyère cheese, horseradish cream, sweet onion jus, french batard
Add to Burger
$1.50
Applewood Smoked Bacon
Grilled Onions
Gruyère Cheese
Mozzarella Cheese
Marinated Avocado
Sautéed Mushrooms
Blue Cheese
Cheddar Cheese
American Cheese
Sides
$4
Pork Sausage
Brunch Potatoes
Applewood Smoked Bacon
Lunch
Monday – Saturday , 11:30 a.m. – 3:30 p.m.
Appetizers + Soups
Fried Calamari
16.50
Tomato sauce, ginger-honey glaze
Citrus Poached Jumbo Shrimp Cocktail
16.50
Sun-dried tomato cocktail sauce, mignonette, horseradish, lemon
Bacon Wrapped Scallops
19.50
Applewood smoked bacon, peach miso sauce
Baby Spinach + Ricotta Flatbread
15.00
Roasted garlic ricotta, baby spinach, mozzarella, rosemary oil
Lobster Bisque
12.50
Maine lobster, cream, sherry
Jumbo Lumb Crab Cake
20.00
Daily garnish
Yellowfin Tuna Tartare
19.50
Marinated avocado, ginger-citrus vinaigrette, fried wonton chips
Jumbo Lump Crab Dip
20.00
Dill havarti cheese, old bay, toasted naan bread
Bbq Fried Chicken Flatbread
15.50
Pimento cheddar sauce, fried chicken breast, buttermilk fried onions, house ranch dressing
Classic French Onion Soup
10.50
Caramelized vidalia onions, toasted rustic bread, gruyère cheese
Salads
Market Green Salad
9.50
English cucumbers, cherry tomatoes, red onion, pine nuts, balsamic vinaigrette
Classic Caesar Salad
11.00
Romaine lettuce, garlic croutons, shaved parmesan cheese, parmesan-anchovy dressing
Chop Salad
12.00
Chopped lettuce, mozzarella, smoked bacon, egg, buttermilk fried onions, green goddess dressing
Strawberry Arugula Salad
11.00
Toasted almonds, cucumbers, red onion, fried goat cheese, strawberry poppyseed dressing
The Wedge
11.50
Iceberg lettuce, cherry tomatoes, red onion, smoked bacon, crumbled blue cheese, blue cheese dressing
Additions
Grilled Salmon
9.00
Grilled Chicken Breast
7.00
Jumbo Shrimp
5.00
Filet Mignon
13.00
Burgers
served with choice of french fries, slaw, soup du jour, market green salad, or classic caesar salad
The Blue Burger
19.00
Ground sirloin, smoked bacon, cheddar & american cheese, buttermilk fried onions, dill pickle chips, kansas city bbq, challah roll
Grilled Steak Burger
17.00
Ground sirloin, lettuce, tomato, onion, house pickles, challah roll
Crab Cake Burger
20.00
Cajun slaw, mixed greens, roasted tomatoes, challah roll
Grilled Steak Burger Additions
$1.50
Applewood Smoked Bacon
Grilled Onions
Cheddar Cheese
Blue Cheese
Marinated Avocado
Sautéed Mushrooms
Gruyère Cheese
Mozzarella Cheese
American Cheese
Sandwiches
served with choice of french fries, slaw, soup du jour, market green salad, or classic caesar salad
French Dip
18.00
Sliced prime rib, gruyère cheese, horseradish cream, sweet onion jus, french batard
Grilled Salmon Sandwich
15.50
Lettuce, tomato, herb aioli, challah roll
Bacon Ranch Chicken Wrap
15.00
Grilled chicken breast, lettuce, roasted tomatoes, smoked bacon, house made ranch dressing, flour tortilla
Lobster Roll
22.00
Maine lobster salad, mixed greens, roasted tomatoes, hoagie roll
Roasted Vegetable Hoagie
14.00
Asparagus, zucchini, mushrooms, red onion, tomato, mixed greens, balsamic vinaigrette, hoagie roll
Corned Beef Reuben Sandwich
15.00
Corned beef brisket, swiss cheese, thousand island dressing, sauerkraut, marbled rye bread
Entrees
Vegetable Ragu Penne Pasta
19.50
Wild mushrooms, zucchini, pearl onions, sun-dried tomatoes, vodka tomato cream sauce, parmesan
Bbq Glazed Chicken Breast
18.00
Pimento cheddar mac n' cheese, charred sweet corn relish
New York Strip Steak Frites
28.00
French fries, peppercorn brandy sauce
Garlic Lemon Crusted Salmon
19.50
Haricots vert, fire roasted red pepper coulis
Pan Seared Duck Breast
19.00
Sautéed swiss chard, lattice potatoes, pomegranate- red wine sauce
Smoked Baby Back Ribs
19.00
French fries, slaw, choice of kansas city bbq or carolina bbq
Specialty Cuts
All Steaks are 100% Black Angus
Center Cut Filet Mignon 6 Oz.
40.00
Ny Strip 14 Oz.
47.00
Ribeye 14 Oz.
46.00
Porterhouse 24 Oz.
55.00
Center Cut Filet Mignon 10 Oz.
50.00
Usda Prime Ny Strip 16 Oz.
56.00
Cowboy Bone-in Ribeye 22 Oz.
53.00
Australian Lamb Rack 12 Oz.
39.00
Sauces
$3 each
Red Wine
House Steak Sauce
Horseradish Cream
Peppercorn
Herb Butter
Sides
French Fries
9.50
Sautéed Baby Spinach + Garlic
10.00
Grilled Asparagus
12.00
Asiago Crab Mac N' Cheese
13.50
Sautéed Wild Mushrooms
10.50
Sautéed Broccolini + Grape Tomatoes
11.00
Desserts
Dessert
Blue's Hula Ice Cream Cake
13.00
Vanilla ice cream, macadamia cookie crust, chocolate fudge
Dark Chocolate Mousse Cake
11.50
Dark chocolate mousse, chocolate sauce, vanilla ice cream
Almond Butter Cake
10.50
Crème fraîche, blueberry compote
Ice Cream
3.00
New York Style Cheesecake
11.50
Sweet cream, raspberry coulis
Classic Creme Brûlée
11.00
Vanilla custard, burned sugar caramel
Bourbon Pecan Pie
10.50
Toasted pecans, brown sugar, vanilla ice cream, butterscotch sauce
Sorbet
3.00
After Dinner Drinks
Better Than Chocolate (Served Chilled)
10.00
Chocolate vodka, crème de cacao, chocolate drizzle, whipped cream
Caramel Macchiato (Served Chilled)
12.00
Patron xo café, butterscotch schnapps, baileys, espresso
Hot Toddy (Served Warm)
9.50
Drambule, honey, fresh lemon juice, cinnamon, star anise
Espresso Yourself (Served Chilled)
11.50
Vanilla vodka, coffee liqueur, demerara syrup, fresh espresso
Drunken Irishman (Served Warm)
9.00
Jameson, demerara syrup, fresh brewed coffee, whipped cream
Café Diplomàtico (Served Warm)
9.50
Diplomàtico rum, godiva dark, fresh brewed coffee, whipped cream
Tea
$3.50
Blue Blend
Herbal blend of chamomile, peppermint, blackberry leaves, cinnamon bark, ginger, rose petals, marigold
Queen of Earl
Black ceylon & darjeeling teas with bergamot french lemon
English Breakfast
Traditional blend of ceylon, oolong, nilgirl black teas
Coffee
Our coffee is a colombian supreme gold coffee, 100% arabica roasted beans. Our espresso is a blend of South American & East African arabica coffee beans
Coffee
3.50
Cappuccino
5.50
Iced Latte Macchiato
5.50
Espresso
4.00
Caffè Latte
5.50
Whiskey
Basil Hayden's
Bulleit Rye
Eagle Rare 10 Yr
Jack Daniel's Single Barrel
Knob Creek
Maker's Mark
Woodford Reserve
Woodford Reserve Double Oak
Bulleit
Crown Royal
Red Breast 12 Yr
Jameson
Knob Creek Rye
Buffalo Trace
Woodford Reserve Rye
Whistlepig Rye 10 Yr
Brandy + Cognac
B&B
Courvoisier Vsop
Hennessy Vsop
Remy Martin Vsop
Courvoisier Vs
Hennessy Vs
Louis Xiii
Scotch
The Balvenie Doublewood 12 Yr
Chivas Regal 12 Yr
Glenfiddich 15 Yr
The Glenlivet 12 Yr
Johnnie Walker Black Label
Lagavulin 16 Yr
The Macallan 12 Yr
The Macallan 18 Yr
The Balvenie Caribbean Cask 14 Yr
Glenfiddich 12 Yr
Glenfiddich 18 Yr
Glenmorangie 10 Yr
Johnnie Walker Blue Label
Laphroaig 10 Yr
The Macallan 15 Yr
Oban 14 Yr
Digestifs
Alexander Grappa
Averna Amaro
Fernet Branca
Amaretto
Caravella Limoncello
Vieux Carre Absinthe
Drinks
Martinis
Pepperoncini Martini
12.00
House infused pepperoncini vodka, olive brine
Blue Sour
17.00
Gin, rosemary syrup, egg white, fresh lemon juice & rosemary
It Takes Two to Mango
11.50
Mango vodka, peach schnapps, pineapple juice, mango purée
Vanilla Pom-Tini
13.00
Citrus & vanilla vodka, limoncello, pomegranate liqueur, fresh lemon juice & pomegranate juice
Ginger Me Up Cosmo
13.00
Pear vodka, ginger liqueur, white cranberry juice, fresh ginger & lime
Midnight in Paris
12.50
Raspberry vodka, raspberry liqueur, house simple syrup, fresh lemon juice
Cool As a Cucumber
13.50
Gin, muddled cucumber, agave nectar, fresh lemon juice
Bad Habit
16.00
Premium vodka, choice of preparation: a little, properly, or extra dirty, choice of garnish: citrus twist, olives, or blue cheese stuffed olives
Speciality Cocktails
Sunrise Runner
12.00
White & spiced rum, blood orange liqueur, pineapple juice, fresh lime juice, grenadine
Sangria Slinger
12.50
Blueberry vodka, pomegranate liqueur, fresh berries & rosemary, pinot noir, soda
Patio Mojito
11.00
White rum, muddled lime, basil & strawberries, soda
21St Amendment
16.00
Bourbon, house maple syrup, black walnut bitters
Italian Mule
11.50
Citrus vodka, limoncello, fresh lemon, ginger beer
78 Sazerac
13.50
Rye whiskey, demerara syrup, angostura bitters, absinthe rinse
Blood Orange Paloma
14.00
Reposado tequila, blood orange juice, fresh lime juice, agave, soda
Peachy Palmer
12.50
Peach bourbon, housemade lemonade & iced tea
Manhattans
Manhattan Noir
13.00
Bourbon, licor 43, fresh lemon juice, pinot noir float
Proper Manhattan
16.50
Bourbon, carpano antica vermouth, angostura & orange bitters
Perfect Manhattan
15.00
Rye whiskey, sweet & dry vermouth, angostura bitters, luxardo cherry
Spritzers
Le Grand Fizz
14.00
Vodka, elderflower liqueur, fresh lime juice, soda
Liquid Appetizer
13.00
Aperitif, orange juice, rosé, soda
Take It Easy
13.00
Gin, house simple syrup, lavender syrup, fresh lemon, peach bitters, tonic
Bottled Beer
Miller Lite (4.2%)
5.00
Dos Equis (4.2%)
6.50
Yuengling (4.4%)
5.50
Rotating Ipa
Draft Beer
blue offers five rotating draft lines. Please ask your server for today's selections
Paxos Pilsner (5.2%)
8.00
Proudly brewed exclusively for blue by Conshohocken Brewing
Dinner
Raw Bar
Create your own. Prices are per piece
Hand Shucked Oysters
3.25
Citrus Poached Jumbo Shrimp Cocktail
5.00
Sun-dried tomato cocktail sauce, mignonette, horseradish, lemon
Appetizers
Baby Spinach + Artichoke Dip
15.50
Parmesan, jack cheese, flatbread crackers
Baby Spinach + Ricotta Flatbread
15.00
Roasted garlic ricotta, baby spinach, mozzarella, rosemary oil
Lobster Bisque
12.50
Maine lobster, cream, sherry
Chickpea Hummus
12.00
Toasted naan bread & crudité, choice of roasted red pepper, thai chili or roasted garlic
Yellowfin Tuna Tartare
19.50
Marinated avocado, ginger-citrus vinaigrette, fried wonton chips
Jumbo Lump Crab Cake
20.00
Daily garnish
Baked Stuffed Oysters
17.00
Creamy garlic spinach, smoked bacon, pernod, parmesan
Buttermilk Fried Boneless Chicken Wings
14.00
Buffalo, garlic parmesan, kansas city bbq or carolina bbq
Cheese Plate
15.50
Chef's selection of domestic and imported cheeses, chef's daily garnish
Bbq Fried Chicken Flatbread
15.50
Pimento cheddar sauce, fried chicken breast, buttermilk fried onions, house ranch dressing
Classic French Onion Soup
10.50
Caramelized vidalia onions, toasted rustic bread, gruyère cheese
Bacon Wrapped Scallops
19.50
Applewood smoked bacon, peach miso sauce
Fried Calamari
16.50
Tomato sauce, ginger-honey glaze
Jumbo Lump Crab Dip
20.00
Dill havarti cheese, old bay, toasted naan bread
Beef Short Rib En Croute
18.00
Pulled braised short ribs, goat cheese, blackberries, honey
Salads
Market Green Salad
9.50
English cucumbers, cherry tomatoes, red onion, pine nuts, balsamic vinaigrette
The Wedge
11.50
Iceberg lettuce, cherry tomatoes, red onion, smoked bacon, crumbled blue cheese, blue cheese dressing
Classic Caesar Salad
11.00
Romaine lettuce, garlic croutons, shaved parmesan cheese, parmesan-anchovy dressing
Strawberry Arugula Salad
11.00
Toasted almonds, cucumbers, red onion, fried goat cheese, strawberry poppyseed dressing
Chop Salad
12.00
Chopped lettuce, mozzarella, smoked bacon, egg, buttermilk fried onions, green goddess dressing
Additions
Grilled Salmon
9.00
Grilled Chicken Breast
7.00
Jumbo Shrimp
5.00
Filet Mignon
13.00
Specialty Cut Steaks + Chops
All Steaks are 100% Black Angus
Center Cut Filet Mignon 6 Oz.
40.00
Ny Strip 14 Oz.
47.00
Ribeye 14 Oz.
46.00
Porterhouse 24 Oz.
55.00
Center Cut Filet Mignon 10 Oz.
50.00
Usda Prime Ny Strip 16 Oz.
56.00
Cowboy Bone-in Ribeye 22 Oz.
53.00
Australian Lamb Rack 12 Oz.
39.00
Sauces
$3 each
Red Wine
Peppercorn
Herb Butter
Bearnaise
House Steak Sauce
Horseradish Cream
Entrees
Shrimp + Scallop Penne Pasta
39.00
Capers, pancetta, white wine garlic cream, lemon
Garlic Lemon Crusted Salmon
36.00
Haricot verts, fire roasted red pepper coulis
Vegetable Ragu Penne Pasta
19.50
Wild mushrooms, zucchini, pearl onions, sun-dried tomatoes, vodka tomato cream sauce, parmesan
Braised Boneless Beef Short Ribs
33.00
Baby carrots, caramelized pearl onions, horseradish, red wine
Grilled Steak Burger
17.00
Ground sirloin, lettuce, tomato, onion, house pickles, challah roll served with choice of french fries, slaw, soup du jour, market green salad or classic caesar salad
Brown Sugar Miso Glazed Chilean Sea Bass
44.00
Sautéed broccolini, grape tomatoes, citrus furikake jasmine rice
Duck Two-Ways
32.00
Seared breast & crisp confit leg, sautéed swiss chard, lattice potatoes, pomegranate red- wine sauce
Bbq Glazed Frenched Chicken Breast
29.50
Pimento cheddar mac n' cheese, charred sweet corn relish
Smoked Baby Back Ribs
19.00
French fries, slaw, choice of kansas city bbq or carolina bbq
Grilled Steak Burger Additions
$1.5
Applewood Smoked Bacon
Grilled Onions
Cheddar Cheese
Blue Cheese
Marinated Avocado
Sautéed Mushrooms
Gruyere Cheese
Mozzarella Cheese
American Cheese
Sides
Yukon Gold Mashed Potatoes
9.50
Baked Jumbo Potato
9.50
With butter, sour cream, chives, cheese, bacon
Asiago Crab Mac 'N' Cheese
13.50
Sautéed Baby Spinach + Garlic
10.00
With garlic, dried cherries
Grilled Asparagus + Hollandaise
12.00
Lobster Mashed Potatoes
16.00
French Fries
9.50
Citrus Furikake Jasmine Rice
9.00
Sautéed Wild Mushrooms
10.50
Sautéed Broccolini + Grape Tomatoes
11.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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