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Boab Tavern & Function Centre

Boab Tavern & Function Centre

Pub$$$$
High Wycombe
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Boab Tavern & Function Centre
7.5/10
24
ratings
Photos19 Photos
MenuMenu
Bistro 9Cocktail 2All Day Breakfast Every Saturday & Sunday 2Wine List 6Shooters 2
Something to Share‎
Toasted Turkish Bread
15.00
Please see our specials for the selection of today’s dips.
Panko Crumbed Chicken Wings
15.00
Crispy panko crumbed tender chicken wings served with an Asian dipping sauce.
Tasting Plate
34.00
Turkish bread. crispy pork belly two dips panko crumbed wings Arancini balls salt and pepper calamari grilled chorizo marinated olives and Danish feta
Calamari
15.00
Baby calamari rings, chilli, salt, lemon mayonnaise wild rocket and parsley.
Crispy Sticky Pork Belly
15.00
Pork pieces tossed with sweet chilli, coriander, spring onion, lime, sesame seeds with a sticky sauce.
Arancini
15.00
Butternut pumpkin and Danish feta Arancini with aioli and fresh lemon.
Bruschetta
15.00
Toasted‎ Italian bread, fresh tomato, basil pesto, spanish onion, crumbed feta drizzled with extra virgin olive oil.
Grilled Spicy Chorizo
15.00
Grilled chorizo sausage with lemon, parsley and turkish bread.
Garlic Bread
7.00
Char-grilled Italian bread with garlic and parsley butter.
Cheesy Steak House Fries
14.00
Bacon bits, jalapenos, melted cheese, ranch dipping sauce and ketchup.
Sides‎
Steak House Fries
9.00
Served with tomato and aioli sauce.
Garden Salad
8.00
Crispy Beer Battered Onion Rings
9.00
Potato Wedges
9.00
Served with sweet chilli and sour cream.
Creamy Mash Potato
8.00
Steamed Seasonal Vegetables
8.00
Mains‎
Seafood Paella
34.00
Traditional spanish paella with chorizo, Calasparra rice, fresh mussels, calamari, prawns, sofrito, white wine, saffron, tomato sugo.
Slow Roasted Pork Belly
34.00
Slow roasted pork belly, crackling, served on a bed of creamy mash potato, seasonal vegetables, cider sauce and apple compote.
Mount Barker Chicken Breast
35.00
Prosciutto wrapped mount barker chicken breast served on homemade potato gnocchi with garlic, shallots, pumpkin, jus and herb Pangritata.
Tex-Mex Chicken Parmigiana
32.00
Crumbed chicken breast topped with bacon, bbq sauce, jalapenos, mozzarella, Texan slaw salad, steak fries, onion rings and a ranch sauce.
Homemade Potato Gnocchi
25.00
Pan fried potato gnocchi, creamy basil pesto sauce, fresh parmesan and wild rocket.
300G Black Angus Sirloin
35.00
Cooked‎ to your liking served with your choice of steak fries and salad or creamy mash potato and seasonal vegetables with your choice of the following sauces: red wine jus, mushroom, pepper or garlic
Steak Sandwich
22.00
Grilled angus beef, sautéed onion, cheese, tomato, bacon and BBQ sauce served with steak fries and onion rings.
Boab Angus Cheese Burger
21.00
Grilled‎ angus beef pattie, melted cheese, tomato, bacon. American mustard, onion, bbq sauce, lettuce and pickles served with fries.
Beer Battered Fish and Chips
23.00
Crispy beer battered snapper served with steak fries, homemade tartare sauce and a crispy dressed garden salad.
Fish of the Day
Market
Please see specials for today’s fish.
Amelia Park Lamb Shoulder
34.00
Tender slow roasted lamb shoulder served on creamy mash potato with seasonal vegetables, roast pumpkin and red wine jus.
BBQ Pork Spare Ribs
32.00
BBQ pork spare ribs cooked in a homemade smokey BBQ sauce served with hand cut coleslaw, steak fries and onion rings.
Prawn Linguini
27.00
Linguini tossed with chilli garlic prawns, spinach, tomato concasse, basil, parsley and extra virgin olive oil.
Field Mushroom Bruschetta
25.00
Roast marinated field mushrooms on char grilled ciabatta tomato, Spanish onion, parmesan with a salsa verde .
450G Black Angus Rib-Eye
40.00
Black angus rib-eye of beef served with your choice of steak fries and salad or creamy mash and seasonal vegetables with your choice of the following sauces red wine jus, mushroom, pepper or garlic
Chicken Focaccia
23.00
Marinated chicken breast, crispy bacon, roma tomato, greens, avocado, manchego salsa verde served with steak fries and aioli.
Classic Chicken Parmigiana
26.00
Crumbed chicken breast topped with Napoli sauce and mozzarella cheese served with a garden salad and steak fries.
Creamy Garlic Prawns
18.00
Black tiger prawns in a white wine garlic sauce, steamed rice served with a crispy dressed garlic salad.
Salads‎
Salt and Pepper Calamari
25.00
Tender baby calamari rings with fresh ground pepper, sea salt and parsley served on a rocket salad with garlic aioli and a fresh lemon wedge.
Sticky Pork Noodle Salad
25.00
Crispy pork tossed in a sticky Asian sauce with rice noodles, roasted peanuts, bean sprouts, coriander, lime, Tatsoi, chilli, ginger sprinkled with sesame seeds.
Caesar Salad
23.00
Crisp cos lettuce, bacon, croutons, poached egg, parmesan cheese and a white anchovy and caesar dressing,
Thai Beef Salad
26.00
Tender Thai spiced beef, cashews, bean shoots, Asian greens, coriander, cucumber, Julienne carrot, red onion, chilli Thai dressing.
Desserts‎
Banoffee Pie
10.00
Sweet pastry filled with caramel, banana, and whipped cream served with vanilla ice cream and chocolate fudge buttons.
Baked Apple Crumble
10.00
Baked apple crumble served with vanilla bean ice cream and fresh cream.
Rhubarb and Ginger Brulee
10.00
Classic rhubarb and ginger crème brulee.
Raspberry Parfait
10.00
Parfait served with sweetened crème fraiche and fresh berries.
Kids 12 and Under‎
All kids meals come with a soft drink and ice cream topped with sprinkles.
All kids meals can be served with chips or salad or vegetables.
Chicken Parmigiana and Steak Fries
8.00
Chicken Nuggets and Chips
8.00
Battered Snapper and Steak Fries
8.00
Pasta and Tomato Sauce
8.00
Seniors Specials‎
18
Includes dessert of the day
Seniors card must be produced on request
Beer Battered Fish and Chips (or Grilled)
Crispy battered snapper served with steak fries, homemade tartare sauce and a crispy dressed garden salad
Garlic Creamy Prawns
Black tiger prawns in a white wine sauce, steamed rice served with a crispy dressed garden salad.
Classic Chicken Parmigiana
Crumbed chicken breast topped with Napoli sauce and mozzarella cheese served with a garden salad and steak fries.
Pork Belly
Slow roasted pork belly served on a bed of creamy mash potato, vegetable medley, cider sauce and apple chutney.
Sunday Breakfast Buffet‎
Adults
25.00
2 Adults and 2 Children
50.00
Children
10.00
Under 12
Bramble Cocktail
16.00
Gin, lemon and blackberry
Grapefruit Collins
16.00
Vodka, aperol, triple sec and grapefruit
Flower Power
16.00
Vodka, maraschino, elderflower, lemon and Agrum
Daiquiri
16.00
White rum, lime and assorted fruit flavors
Pineapple and Mint Mojito
16.00
Appleton rum, mint, pineapple, lime and soda
Espresso Martini
16.00
Vodka, Franjelico and fresh espresso
Rasp-Putin
16.00
Vodka,‎ raspberries and Agrum
Pina Colada
16.00
White rum, pineapple juice and coconut
Orange and Passionfruit Margerita
16.00
Tequila, aperol, orange and passionfruit
Toblerone
16.00
Franjelico, Baileys, Kahlua, chocolate honeycomb and milk
19.50
Eggs come fried only
Comes with a bloody mary
Hash Browns
Fried Eggs
Grilled Tomato
Sausages
Bacon
Toast
Sparkling Wines‎
Yellowtail White and Pink Piccolo’s
7.50
Yenda, nsw
Yellowglen Bella
7.50 - 32.00
Nuripoota, sa
Moet Chandon
100.00
Champagne, france
Yellowglen Vintage Pnc
7.50 - 32.00
Nuripoota, sa
Petaluma Croser NV
50.00
Adelaide‎ hills, sa
White‎
Boab Tavern Sem Sauv Blanc
6.00 - 25.00
Margaret river, wa
Lawsons Dry Hills Sauv Blanc
7.50 - 36.00
Marlborough, NZ
Secret View Sem Sauv Blanc
6.50 - 27.00
Margaret river, wa
Fifth Leg White
8.50 - 30.00
Margaret river, wa
Forest Hill Chardonnay
40.00
Mt barker, wa
Ashbrook Semillon
40.00
Margaret river, wa
Babbling Brook Sauv Blanc
6.50 - 25.00
Marlborough, NZ
Shaw and Smith Sauv Blanc
55.00
Adelaide hills, sa
Wolf Blass Red Label Sem Sauv Blanc
7.00 - 28.00
Nuripoota, sa
Rosemount Chardonnay
7.50 - 28.00
Nuripoota, sa
Norfolk Rise Pinot Grigio
7.50 - 28.00
Limestone coast, sa
Jim Barry Watervale Riesling
40.00
Clare, sa
Sweet Wines‎
Paul Conti Fronti Late Harvest
7.50 - 32.00
Woodvale, wa
Brown Brothers Moscato
7.50 - 32.00
Milawa, vic
Rose‎
Annies Lane Rose
9.00 - 35.00
Clare valley, sa
Charles Melton Rose
40.00
Barossa, sa
Red‎
Boab Tavern Cab Merlot
6.00 - 25.00
Margaret river, wa
Yellowtail Merlot
6.50 - 28.00
Yenda, nsw
Annies Lane Cab Merlot
9.00 - 38.00
Clare valley, sa
Tillans Haven Shiraz
7.00 - 27.00
Barossa, sa
Pepperjack Shiraz
40.00
Barossa, sa
Rosemount Cab Sauv
7.00 - 30.00
Nuripoota, sa
Wirra Wirra Church Block Cab Shz Merlot
45.00
Barossa, sa
Oyster Bay Pinot Noir
8.50 - 40.00
Marlborough,‎ NZ
Wolf Blass Red Label Cab Merlot
7.00 - 28.00
Nuripoota, sa
Stella Bella Cab Merlot
45.00
Margaret‎ river, wa
Murry Street Vineyard Shiraz
8.00 - 35.00
Barossa, sa
Pertaringa Undercover Shiraz
42.00
Mclaren vale, sa
Vasse Felix Cab Sauv
55.00
Margaret river, wa
Syp Double Love Trouble Nebbiolo Cab
40.00
Clare valley, sa
Squashed Frog
8.00
Midori, Advokaat, Baileys, grenadine.
Wet Pussy
8.00
Peach schnapps, vodka, cranberry juice.
Cowboy
8.00
Butterscotch schnapps, baileys layered.
Chuppa Chup
8.00
Strawberry liqueur, butterscotch schnapps, lime juice.
Skittle Bomb
10.00
Chambord, Cointreau, red bull.
Jam Doughnut
8.00
Chambord, Baileys, sugar rim.
Quick F
8.00
Midori,‎ Kahlua, Baileys layered.
Bananarama
8.00
Banana liqueur, Kahlua, Baileys layered.
Newman's Revenge
10.00
1800 tequila, tomato juice chaser with a dash a tobasco sauce.
After Dinner Mint
8.00
White curacao, crème de menthe, Baileys layered.

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Boab Tavern & Function Centre
107 Dundas Rd
High Wycombe WA 6057
Australia
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The Boab Tavern has a Top Rated Bistro, 2 bars, 3 beer gardens, 2 function areas, a FULL SERVICE TAB, bottleshop and top quality food.
Clock icon
Open until 11:00 PM (Show more)
  • Mon
    • 9:00 AM–10:00 PM
  • Tue–Wed
    • 9:00 AM–11:00 PM
  • Thu–Sat
    • 9:00 AM–Midnight
  • Sun
    • 10:00 AM–10:00 PM
Phone icon
+61 8 9454 3566
World Wide Web icon
Facebook icon
boabtavern
Twitter icon
@boabtavern
Features
Credit Cards
Yes (incl. MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Happy Hour
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