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Menu
Beer & Wine 10Menu 17Beer and Wine 8
Beer & Wine
Beer
6.00 - 20.00
8.0% ABV
Green Flash West Coast IPA
5.00 - 18.00
San diego
Sierra Nevada Kellerweis
5.00 - 18.00
Chico
Anchor Steam Beer
5.00 - 18.00
San francisco
Deschutes Mirror Pond Pale Ale
5.00 - 18.00
Portland, or
Rotating Guest Beers
5.00 - 18.00
Price varies
Death and Taxes Black Lager
5.00 - 18.00
Santa rosa
Trumer Pils
5.00 - 18.00
Berkeley
Boont Amber Ale
5.00 - 18.00
Boonville
Anchor Porter
5.00 - 18.00
San francisco
Barney Flats Oatmeal Stout
5.00 - 18.00
Boonville
Bottled/Canned Beers
Moose Drool Brown Ale
5.00
12 Oz.Can
Old Rasputin Imperial Stout
6.00
Guinness Draught
5.00
14.9 Oz.Can
Bard’s Gluten Free Beer
5.00
Belgian beers
Timmerman’s Strawberry Lambic
6.50
4% ABV
Chimay Red
7.00
7.0% ABV
Chimay Blue
8.00
9.0% ABV
Delirium Tremens
7.50
8.5% ABV
Blanche de Bruxelles
6.50
4.5% ABV
Chimay White
7.00
8.0% ABV
Duvel
7.00
8.5% ABV
La Fin Du Monde
7.00
9.0% ABV
Hard Ciders
Ace Pear Cider (Graton, CA)
5.00
A crisply refreshing drink with the tantalizing essence of pear.
Ace Apple Cider (Graton, CA)
5.00
California’s first commercially produced and distributed hard-cider.It’s made with 100% pure, local apple juice.
Non-Alcoholic Beer
Erdinger Non-Alcoholic
4.00
Less than 0.5% alcohol
Bubbly
Pol Clément Brut Sparkling Wine (France)
22.00
Scharffenberger Brut NV (Mendocino)
27.00
White & Blush Wines
2009 Santa Julia Organic Chardonnay (Argentina)
6.50 - 19.00
Our house white
2009 Santa Julia Organic Torrontés (Argentina)
6.50 - 19.00
2008 Milbrandt Vineyards Traditions Pinot Gris (Washington State)
7.50 - 23.00
2010 Yali Sauvignon Blanc (Chile)
6.50 - 19.00
2009 Vida Organica Malbec Rosé (Argentina)
6.50 - 19.00
2007 Milbrandt Vineyards Traditions Riesling (Washington State)
7.50 - 23.00
Red Wine
2009 Santa Julia Malbec (Argentina)
6.50 - 19.00
2008 Yali Cabernet Sauvignon (Chile)
6.50 - 19.00
2009 Tiamo Chianti (Italy)
6.50 - 19.00
Made with organic grapes.
2007 Codice Tempranillo Vino de la Tierra de Castilla (Spain)
7.00 - 21.00
2007 Dry Creek Vineyard Heritage Zinfandel (Sonoma)
7.50 - 24.00
2009 Colosi Nero D'Avola (Sicily)
28.00
2009 Seghesio Sonoma Zinfandel (Sonoma)
30.00
2008 Castelvero Peimonte Barbera (Italy)
6.50 - 19.00
2007 MÁS Vino (Mendocino) - (Our House Red) MÁS Wine Company’s Vino is a super premium red
6.50 - 16.50
Lend of 55% cabernet sauvignon, 25% merlot, and 20% zinfandel.Served from an environmentally riendly, air tight mini tank.
2007 Vinum Cellars Petite Sirah (Clarksburg, CA)
7.00 - 21.00
2008 Louis M.Martini Cabernet Sauvignon (Sonoma)
7.50 - 24.00
2009 Lucky Star Pinot Noir (Sonoma)
7.50 - 24.00
2008 Ancient Peaks Merlot (Paso Robles)
28.00
Desserts Wines
Available by the 3 oz.Glass only
2003 Edmeades Alden Late Harvest Zinfandel
6.50
Graham's 20 Year Old Tawny Port
9.00
Graham's “Six Grapes” Reserve Port
6.50
2004 Baumard Carte D’or Coteaux Du Layon (Late Harvest Chenin Blanc)
6.50
Menu
Starters and Sides
Bobby G's Bruschetta
6.25
Crostini topped with succulent tomatoes, fresh basil, garlic, and extra-virgin olive oil
Goat Cheese, Peppers, and Roasted Garlic Crostini
6.25
Crostini topped with laura chenel goat cheese, sweet roasted peppers, and roasted garlic
Stuffed Breadstick
8.25
Cheese and herbs in pizza dough, served with warm marinara or ranch dressing
Chicken Wings (Spicy)
6.50 - 8.75
Tossed in frank’s red hot sauce or our great house-made BBQ sauce, and served with house-made blue cheese or ranch dressing
Avocado and Goat Cheese Crostini
6.25
Crostini topped with a heavenly mixture of avocado, goat cheese, sweet onion, and cracked black pepper
Crostini Sampler
8.75
Get three each of the above, for a total of nine pieces
Chili Con Carne (Spicy)
6.50 - 8.50
House made w/niman ranch beef and pork. Garnished with onions, cilantro, cheese, sour cream
Salads
All salads available in half-size portions for 4.95
Caesar Salad
7.50
The classic topped with aged parmesan and fresh croutons. Vegan caesar dressing also available
Insalata Caprese
7.50
Fresh tomatoes, basil, and whole milk mozzarella drizzled with extra virgin olive oil
Blue Cheese and Iceberg Salad
7.50
Fresh, crisp iceberg lettuce drizzled with a creamy blue cheese dressing, and topped with crisp bacon
Greek Salad
7.50
Organic baby greens, chopped tomatoes, kalamata olives, cucumber, celery, sliced radish, red onions, feta cheese, tossed in a refreshing vinaigrette
Baby Greens Salad
7.50
Organic baby greens, tomatoes, peppers, onions, and glazed walnuts tossed in a delicious honey-mustard vinaigrette. For a vegan option, request balsamic vinaigrette
Chopped Salad W/Ranch
7.50
Chopped romaine, avocado, tomatoes, cucumber, radish, sweet peppers, with house made ranch dressing
Baby Spinach Salad
7.50
Organic baby spinach, chopped apples, crumbled gorgonzola, glazed walnuts, tossed in an apple walnut vinaigrette
Arugula Salad
7.50
Wild arugula, goat cheese, chopped figs, and roasted pumpkin seeds, with a honey mustard vinaigrette
New York Style Pizza
Charged as 1.5 toppings
New York Style Pizza Individual Slice
3.00
A classic combination of organic tomato sauce, whole milk mozzarella and provolone, aged parmesan, and fresh herbs.
New York Style Pizza Large (18”)
20.00
A classic combination of organic tomato sauce, whole milk mozzarella and provolone, aged parmesan, and fresh herbs
New York Style Pizza Small (12”)
13.00
A classic combination of organic tomato sauce, whole milk mozzarella and provolone, aged parmesan, and fresh herbs
Bobby G's Signature Pizzas
Bobby G's Signature Pizzas
18” - 12”
Bobby g’s signature pizzas are made in the classic neapolitan style, which emphasizes taste and texture. They are made with only the freshest possible ingredients, including fresh house-made pizza dough, bobby g’s organic tomato sauce, extra virgin olive oil, fresh whole-milk mozzarella, and aged parmesan. Note that not all our pizzas have marinara sauce.
Red Pies with Marinara Sauce
Margherita
14.00 - 22.00
Organic tomato sauce and whole milk mozzarella, topped with fresh basil and a drizzle of extra virgin olive oil
Veggie
15.75 - 23.75
Organic tomato sauce, fresh mozzarella, mushrooms, tomatoes, sweet bell peppers, onions, assorted olives, garlic and fresh herbs
Sausage and Mushroom
16.75 - 24.75
Organic tomato sauce, fresh mozzarella, sweet italian sausage, mushrooms, and fresh herbs
Marinara
12.00 - 19.00
Organic tomato sauce topped with garlic and fresh herbs. No cheese included. V
Triple Mushroom Pie
16.75 - 24.75
Organic tomato sauce, sautéed shiitake, baby portobello and button mushrooms with fresh mozzarella, goat cheese, garlic, fresh herbs, and a drizzle of truffle oil.
Meat Lovers Pie
17.25 - 25.25
Organic tomato sauce, fresh mozzarella, aged parmesan, sweet italian sausage, applewood smoked ham, pepperoni, garlic, chopped onions, and fresh herbs.
Paradise Pie
15.75 - 23.75
Organic tomato sauce, fresh whole milk mozzarella, roasted ham, chopped pineapple, aged parmesan, and a swirl of mango puree
White Pies with No Marinara Sauce
BLT
15.75 - 23.75
Bobby g’s house-made bacon-mayonnaise spread topped with smoked gouda and fresh mozzarella, crispy bacon, chopped tomatoes and crisp iceberg lettuce
Arugula and Cheese
15.75 - 23.75
Extra virgin olive oil, fresh mozzarella, aged parmesan, goat cheese, a little garlic, and fresh arugula
Pesto
15.75 - 23.75
Creamy basil pesto topped with fresh mozzarella, toasted pine nuts, a drizzle of extra virgin olive oil, and fresh herbs
Roasted Chile Pepper Pie (Very Spicy)
15.75 - 23.75
Chipotle sour cream spread, fresh whole milk mozzarella, assorted roasted chile peppers, sliced jalapenos, chopped tomatoes, red onions, and fresh avocado.
Pizza Bianca
14.00 - 22.00
Extra virgin olive oil, fresh mozzarella, aged parmesan, garlic, and fresh herbs.
Clam and Garlic Pie
15.75 - 23.75
Extra virgin olive oil, lots of fresh garlic, fresh whole milk mozzarella, lemon zest, and loads of baby clams
Four Cheese
Extra virgin olive oil, fresh mozzarella, pecorino romano, aged parmesan, gorgonzola, roasted garlic, and fresh herbs small: 15.75 large: 23.75
Sweet Pepper Pesto
15.75 - 23.75
A sweet pesto made with roasted bell peppers, garlic, and olive oil is topped with creamy fresh whole-milk mozzarella, aged parmesan, pecorino romano, roasted bell peppers, and extravirgin olive oil. Note: this is not a pesto made from basil
Mediterranean Pie
15.75 - 23.75
Extra virgin olive oil, fresh garlic, fresh whole milk mozzarella, tomatoes, feta, chopped red onions, kalamata olives, sliced radish, organic baby spinach, and lemon juice.
Sicilian Pizzas
If you’re a bread lover and are looking for a thicker pizza than the standard neapolitan pizza, try our sicilian pizza. Although this pizza is about an inch thick, it still uses the same great organic dough, and sauce that’s on our other pizzas. As always, we use only the highest quality ingredients on our sicilian pizza. Since it’s mostly about the bread and cheese on a sicilian pie, we make them with only a few light toppings
Sicilian Pizza
28.00
A classic combination of organic tomato sauce and whole milk mozzarella. Individual slice whole cheese pie (12” by 17” by 1” thick)
Sicilian Pizza
3.75
A classic combination of organic tomato sauce and whole milk mozzarella. Individual slice
Sicilian Pizzas
Sicilian Cheese Pizza
28.00
Sicilian Pepperoni Pizza
30.00
Sicilian Mushroom Pizza
30.00
Bobby G's Pan Fried Pizzas
We’re shaking up the pizza world with our pan fried pizzas, fried in extra-virgin olive oil. These great pizzas are very thin, lightly topped, and fried crispy. They’ve been doing this for years in naples and now we’re doing it in berkeley.
All of the fried pizzas are around 9” in diameter and are perfect as appetizers.
All fried pies are 10
Fried Marinara Pie with Fresh Herbs V
Fried Pizza Bianca
With whole milk mozzarella, aged parmesan, garlic, and fresh herbs
Fried Roasted Chile Pepper Pie
With chipotle/sour cream spread, whole milk mozzarella, roasted chile peppers, and avocado
Fried Nutella and Banana Pizza
Topped with sweet nutella and banana
Fried Margherita
Organic marinara, whole milk mozzarella, aged parmesan, and fresh basil. Fried sausage, pepper, and caramelized onion pie – with organic marinara, whole milk mozzarella, and aged parmesan.
Fried Mushrooms and Goat Cheese Pie
Sautéed mushrooms, goat cheese, whole milk mozzarella, aged parmesan with white truffle oil
Fried Mediterranean Pie
With whole milk mozzarella, feta, kalamata olives, garlic, radish, baby spinach
Fried Bacon and Eggs Pie
With whole milk mozzarella, applewood smoked bacon, and three eggs fried in butter
Pasta
All pastas, except the kid’s pasta, are served with organic baby greens upon request. All sauces are house-made and include sausage, mushroom and rosemary cream sauce; bolognese sauce (with cream); organic marinara sauce; sweet peppers and tomato sauce (with cream), and alfredo sauce (with loads of cream). Note: all pasta dishes, except the vegan ravioli, contain parmesan cheese, unless otherwise requested. Our penne and rigatoni pastas are vegan, but most of the dishes are not unless requested.
Bolognese
11.75
Fresh rigatoni pasta with a creamy, savory meat sauce
Penne with Roasted Garlic, Pancetta (Cured Pork), and Arugula
11.75
Fresh penne pasta combined with sweet roasted garlic, sautéed pancetta, red pepper flakes, lemon juice, organic arugula, and aged parmesan
Mushroom and Spinach Ravioli
12.50
Vegan ravioli served with organic house-made marinara or sweet peppers and tomato sauce
Gnocchi in Creamy Pesto Sauce
12.50
Tender gnocchi in alfredo sauce with fresh basil pesto
Sweet Italian Sausage
11.75
Fresh rigatoni pasta with sweet italian sausage, mushrooms and rosemary cream sauce
Penne and Marinara Sauce
9.50
Fresh penne pasta topped with our organic house-made marinara sauce and fresh basil. For a vegan option ask us to hold the parmesan
Portobello Mushroom Ravioli
12.50
Succulent combination of portobello mushrooms, parmesan, ricotta, and cream cheese served with your choice of creamy sweet pepper/tomato sauce, organic house-made marinara or alfredo sauce
Fettuccine Alfredo
10.50
Fresh fettuccine in a creamy alfredo sauce
Kid's Pasta
6.25
Fresh penne pasta with creamy melted cheese, butter, or marinara sauce
Panini and Sandwiches
All panini are served on house-made focaccia with organic baby greens. Whole wheat bread is available upon request.
Ham and Gruyere Panini
9.75
Roasted ham, rich gruyere cheese, caramelized onions, dijon mustard, and garlic aioli. For an extra kick, request sliced jalapeno
Caprese Panini
8.75
Sliced tomatoes, fresh basil, whole milk mozzarella, and olive oil layered on grilled bread
Sweet Pepper Panini
8.75
Tender sautéed sweet bell peppers, fresh baby greens, and goat cheese layered on fresh bread and grilled
Peanut Butter and Jelly Sandwich
5.25
Fresh peanut butter and jelly on sliced bread. For kids of all ages
Chicken and Pesto Panini
9.75
Grilled chicken, whole milk mozzarella, and a pesto sauce of blended basil, parmesan cheese, and pine nuts topped on fresh bread and grilled
Santa Fe Chicken Sandwich
9.75
Chipotle/sour cream spread, tender chicken breast, fresh whole milk mozzarella, assorted roasted peppers, sliced jalapenos, red onions, and sliced avocado
Mushroom Panini
8.75
Sautéed shiitake, baby portobello, and button mushrooms, goat cheese, olive oil, and fresh herbs on fresh bread and grilled
Gorgonzola and Baby Greens Panini
8.75
Baby greens, sliced tomatoes, thinly sliced onions, gorgonzola blue cheese, and toasted walnuts on fresh bread and grilled
Dessert
Nutella and Banana Pizza – a Pan Fried Pizza Crust Topped with Sweet Nutella and Banana. $10.00
Add a scoop of ice cream for $1. New york style cheesecake – this dessert classic is a blend of rich cream cheese, fresh lemon juice, and natural vanilla extracts on a buttery graham cracker crust. Served with raspberry sauce. $5.50 triple mousse cake - decadent dark, milk and white chocolate mousse, topped with white chocolate shavings. Served with raspberry sauce. $5.50
Ice Cream Sundae
6.50
Two scoops of ice cream, chocolate sauce, nuts, and whipped cream
Alternative Baking Company Vegan Cookies
2.75
Organic Ice Cream
4.75
Two scoops of marin county’s three twins organic ice cream. Choose from any combination of madagascar vanilla, bittersweet chocolate, strawberry, mint confetti, cookies and cream, and seasonal favorites
Root Beer Float
4.95
The classic float with caamaño high noon sarsaparilla and organic three twins vanilla ice cream
Fruit Plate
4.25
Sliced fuji apple, orange, and banana – no fat, high fiber, low calories
Beverages (Sales Tax Included)
Soda Fountain
1.75 - 2.00
Coke, cherry coke, diet coke, sprite
Italian Sodas
Choose from a variety of torani syrups 2.00 *
Bottled Drinks and Juices
2.00
Assorted flavors of vitamin water, jarritos sodas, juices
Fresh Lemonade
2.75
Mexican Coke (Cane Sugar)
2.50
Bottled Spring Water
1.00
Caamaño High Noon Sarsaparilla
2.50 - 3.00
All-natural, locally made w/cane sugar. (Sorry, no free refills for this soda)
Bionade Organic Sodas
3.00
Imported from germany: elderberry, ginger-orange
Arnold Palmer
1.75 - 2.00
Fresh brewed iced tea and fresh lemonade
Bundaberg Ginger Beer
3.25
Bottled Sparkling Mineral Water – 12 Oz
1.75
Coffee Drinks (Sales Tax Included)
Brewed Coffee
1.75 - 2.00
Proudly serving mclaughlin’s organic, fair trade coffees. Available in
Iced Coffee
1.75 - 2.00
Chilled, fresh brewed organic coffee poured over ice
Tea Drinks (Sales Tax Included)
Hot Tea
1.75 - 2.00
Numi organic, fair trade tea. Teas are available in black, green, oolong, white, and caffeine-free herbal varieties
Arnold Palmer
1.75 - 2.00
Fresh brewed iced tea and fresh lemonade
Iced Tea – Fresh Brewed Iced Tea
1.75 - 2.00
Tea Drinks (Sales Tax Included): Chocolate Drinks (Sales Tax Included)
Chocolate Egg Cream
2.50
Fox’s u-bet chocolate syrup, milk, and seltzer. A new york classic
Beer and Wine
Please see separate menu for our great selection of local craft beers, belgian beers, and wine.
Beer and Wine
Draft Beers
Pliny the Elder Double IPA
5.50 - 20.00
(8.0% ABV) $6.50 pint; sorry, no pitchers of pliny (santa rosa)
Racer 5 IPA - (Healdsburg)
5.50 - 20.00
Sierra Nevada Kellerweis - (Chico)
5.50 - 20.00
Anchor Steam Beer - (San Francisco)
5.50 - 20.00
Barney Flats Oatmeal Stout - (Boonville)
5.50 - 20.00
Death and Taxes Black Lager - (Santa Rosa)
5.50 - 20.00
Trumer Pils - (Berkeley)
5.50 - 20.00
Boont Amber Ale - (Boonville)
5.50 - 20.00
Deschutes Mirror Pond Pale Ale - (Portland, Or)
5.50 - 20.00
Rotating Guest Beers (Price Varies)
5.50 - 20.00
Bottled/Canned Beers
5.50
Except where indicated (tax included
Bard's Gluten Free Beer
Guinness Draught
14.9 per oz
Widmer Omission Non-Gluten Beer
Belgian Beers
Blanche De Bruxelles – (4.5% ABV)
6.75
Chimay White – (8.0% ABV)
7.50
Duvel - (8.5% ABV)
7.50
La Fin Du Monde – (9.0% ABV)
7.50
Chimay Red – (7.0% ABV)
7.50
Chimay Blue – (9.0% ABV)
8.50
Delirium Tremens – (8.5% ABV)
8.00
Bubbly
Pol Clément Brut Sparkling Wine (France) (187Ml Split)
6.50
Mimosa
7.50
White Wines:
2011 Santa Julia Organic Chardonnay (Argentina)
(Our house white) $6.50 glass $20.00 bottle
2011 Santa Julia Organic Torrontés (Argentina)
7.00 - 21.00
Art + Farm White Wine 1 (Napa)
7.50 - 23.00
A dramatic blend of sauvignon blanc 69%, muscat canelli 18% and riesling 13%. The finish has a hint of sweetness
2011 Yali Sauvignon Blanc (Chile)
7.00 - 21.00
2011 Yorkville Cellars Organic Sauvignon Blanc (Mendocino)
7.50 - 23.00
2010 Milbrandt Vineyards Traditions Pinot Gris (Washington State)
8.00 - 25.00
Red Wines:
Available by the bottle only
2011 Santa Julia Malbec (Argentina)
6.50 - 20.00
Our house red
Art + Farm Red Wine #2 (Napa)
7.50 - 23.00
Rhone style blend of grenache, mourvèdre, syrah, and viognier.
2010 Louis M. Martini Cabernet Sauvignon (Sonoma)
8.00 - 25.00
2009 Seghesio Sonoma Zinfandel (Sonoma)
32.00
2009 Yorkville Cellars Organic Hi-Rollr Red (Mendocino)
7.50 - 23.00
Blend of 35% merlot, 22% malbec, 14% carignane, 12% zinfandel, 9% cabernet franc, 4% petit verdot and 4% cabernet sauvignon
2011 Pennywise Pinot Noir (Napa)
7.50 - 23.00
2009 Dry Creek Vineyard Heritage Zinfandel (Sonoma)
8.00 - 25.00
2010 Colosi Nero D'Avola (Sicily)
30.00
Dessert Wines
(Available by the 3 oz. Glass only)
2003 Edmeades Alden Late Harvest Zinfandel
6.50
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