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Bocca Restaurant

Bocca Restaurant

Italian Restaurant$$$$
Flatiron District, New York
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7.7/10
154
ratings
Tips and Reviews icon46 Tips and reviews
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  • roman
  • pasta
  • good for dates
  • wine
  • good for groups
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  • Yvette L.heart icon on user image
    Yvette LiuSeptember 3, 2015
    Spaghetti Al gricia, Cacio e pepe pasta, and basically all the pasta are great! The dishes here are truly authentic, said my Roman friends !! Must go
  • Keri T.heart icon on user image
    Keri ThompsonAugust 22, 2015
    Found this place during restaurant week but will be returning & recommending year round. Excellent quality & service. Great wine suggestions as well.
  • Justin B.heart icon on user image
    Justin BretonDecember 29, 2015
    ORDER THE PASTA SERVED IN THE WHEEL OF PARMESAN CHEESE!!! Just do it.
  • DoubleDeuceheart icon on user image
    DoubleDeuceMay 13, 2018
    Thoughtful cocktails and tasty Italian food. Small and cozy bar and ideal for small groups to eat, especially for 2.
  • Asli S.heart icon on user image
    Asli SMay 28, 2017
    The beet & goat cheese ravioli had an interesting blend of flavors, would recommend. Basil gimlet drink was also very good.
  • Rory P.heart icon on user image
    Rory ParnessDecember 17, 2019
    Spaghetti with guanciale and artichoke was perfect al dente pasta, crispy pork, with a nice pepper bite
  • Manuel C.heart icon on user image
    Manuel CatenaOctober 23, 2013
    Been here 5+ times
    Great lunch...Good homemade spaghetti cacio e pepe in roman style, great location and soft atmosphere...optimum if want eat Italian
  • MrsCorksterheart icon on user image
    MrsCorksterMarch 21, 2015
    Gluten-free spaghetti available. Order the cacio e pepe—a classic Roman dish prepared tableside is an event in itself.
  • Richard R.heart icon on user image
    Richard RevillaSeptember 8, 2015
    Enjoyed a very authentic Italian meal. Meatballs where heavenly as well as the fettuccine. Sundays are half off wine bottles.
  • Will A.heart icon on user image
    Will ArnoneNovember 21, 2014
    Excellent meatballs. Solid spaghetti. Bocca does basic Italian quite well. And a nice happy hour.
  • Manuel C.heart icon on user image
    Manuel CatenaNovember 26, 2013
    Been here 5+ times
    I love this place...roman cuisine and adorable atmosphere...try the Cacio e Pepe is very special!!!
  • Elizabeth B.
    Elizabeth BursteinNovember 12, 2020
    Really good chardonnay and cacio e peppe. Burrata app nom
  • Josh B.heart icon on user image
    Josh BerkowitzDecember 23, 2014
    The tonnarelli is delivered tableside in a giant wheel of cheese. It is also delicious.
  • David Z.heart icon on user image
    David ZhangSeptember 21, 2014
    Incredible pasta and meat dishes. Short rib was so tender!
  • Christina D.
    Christina DiRussoSeptember 28, 2012
    Grab a table outside, order a glass of chianti and be charmed by the knowledgable Italian staff
  • Vault T.
    Vault TravelDecember 15, 2012
    Get the Tonnarelli Cacio E Pepe pasta, it is a must! Served table side.
  • Ann K.
    Ann KriegerAugust 21, 2013
    The desserts were heavenly. Sat outside and the service was impeccable.
  • Dustinheart icon on user image
    DustinAugust 6, 2018
    Lamb shank pappardelle is great
  • Hillary N.
    Hillary NammackAugust 23, 2011
    Though I didn't have it (gluten) I've been told they have the best Tonnarelli Cacio E Pepe in the city.
  • Jenny L.
    Jenny L.July 19, 2010
    House made fettuccine with jumbo lump crab meat and pesto is the best part of the meal last night, worth a return visit just for that dish!
  • Tink W.
    Tink WongMarch 17, 2015
    My favorite is the pasta from the wheel of cheese
  • Jay W.
    Jay WeintraubMarch 18, 2012
    The pastas are al dente. For a show stopping experience order the Tonnarelli Cacio E Pepe
  • Jared Z.heart icon on user image
    Jared ZoneraichJuly 25, 2015
    The food was very good, but pretty mediocre when compared to the price. Came on restaurant week. Great meal but not amazing
  • Craig T.
    Craig ThompsonJuly 17, 2015
    Try the Caprese (via @Foodspotting)
  • James L.
    James LaurentiSeptember 19, 2011
    Awesome tuna salad panini. Lunch specials for $9 great in general. Read more
  • Laura K.heart icon on user image
    Laura KolarikJanuary 27, 2017
    Cacio e Pepe was delish
  • Nidhi K.
    Nidhi KayJuly 12, 2021
    food was all salty did not enjoy, all they seem to have two foursquare pages this was rated higher than the other one so accidentally went to this thinking it was good but wasn’t
  • Teresa L.
    Teresa LeeNovember 4, 2011
    Beet and goat cheese antipasti- really can't go wrong
  • Christina D.
    Christina DiRussoSeptember 28, 2012
    Also: gluten free pasta available. Just ask!
  • C-J.
    C-J.November 2, 2013
    Amazing food but the server who looks sort of looks like Lea Michelle is one of the worst I've ever had in 17 years of living here.
  • Chefs.com
    Chefs.comJanuary 21, 2011
    They offer a Valentine’s day menu: http://www.rwmanager.com/uploads/bocca/valentines2011_1295489360.pdf Read more
  • Oscar O.
    Oscar Ortega JrJuly 26, 2012
    Been here 5+ times
    Sunday night special is 50% off all wine bottles
  • Dina A.heart icon on user image
    Dina AndroicApril 4, 2018
    Spinachi ricotta pasta
  • Sara G.
    Sara GilesJune 16, 2011
    At lunch, everything is $9. Try the strozzapreti alla norcina!
  • Manhattan Sideways
    Manhattan SidewaysJanuary 23, 2013
    We're excited to make our way up the grid to reach this place!
  • Valerie B.
    Valerie BrownApril 6, 2010
    Best fresh midtown pizza-personal pizza order the pepperoni made in house!
  • tracy s.
    tracy scarlatoJanuary 15, 2010
    Order the beet ravioli and cacio e pepe. Ask Pasquale or Alessandro to recommend a good red. Read more
  • Oscar O.
    Oscar Ortega JrFebruary 1, 2012
    Been here 5+ times
    Try the Cacio e Pepe
  • Amina'sMama
    Amina'sMamaAugust 26, 2011
    Elderberry martini is to die for!
  • Astrid
    AstridSeptember 7, 2011
    Try the ricotta gnoccis!
  • Maksim A.
    Maksim AlipovFebruary 24, 2015
    lunch starting 14$
  • Lauren
    LaurenJanuary 8, 2010
    Been here 5+ times
    Beet ravioli... Goat cheese inside slices of fresh beets. Yum!!!
  • Kailei C.
    Kailei CarrFebruary 6, 2010
    Try the sangria and the panna cotta. Yummm!
  • Carlos G.
    Carlos GarciaOctober 26, 2013
    Excelente pasta y gran carta de vinos italianos.
  • Yvette L.heart icon on user image
    Yvette LiuSeptember 3, 2015
    Cacio e pepe, pasta Al gricia
  • Wilm K.heart icon on user image
    Wilm KemperApril 14, 2013
    Tipp: Tonnarelli cacio e pepe !!
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