Planning a trip to Los Angeles?
Foursquare can help you find the best places to go to.
8 Tips and reviews
Sort:
- Popular
- Recent
Elaine WuMarch 27, 2014New favorite place in little Tokyo! Amazing food, great service. Lobster & uni pasta, bone marrow, spare rib, beef tacos, tongue carpaccio are all delicious. Not to be missed if you love beef!
Julie ClowApril 17, 2014Simply amazing. The calf brain and heart were to die for. And I'm not an adventurous eater. Just trust in the chef to being out the best in each preparation.
Andrew SMarch 5, 2014This place is incredible. Tongue carpaccio, beef hearts, sweetbread tacos and lobster uni pasta are all musts.
Ray TingMay 15, 2014Fantastic new spot in the Honda center. Great service. Order the veal cheeks, miso hearts, and uni lobster pasta :)
51 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Modern "Nose to Tail" Beef Dishes by Chef David Bartnes. Reservations: call 213.700.7834 or email: info@bos-la.com
Permanently closed (Show more)
- Tue–Sat
- 5:30 PM–10:00 PM
- Sun
- 5:30 PM–9:30 PM
(213) 700-7834
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Food & Drink
Menus
Dinner
See More
You might also like
- 9.3
"Good deals on the set menu! My favs are the salmon, blue crab, lobster, and uni! The uni is so good. I thought the salmon sashimi dish was alright."
Connie Chiu - 9.3
"Great fresh green juices, and their own ginger kombucha. The Green Breakfast w fries egg, avo, salad in a croissant is amazing! Salads good too. Friendly staff."
Daniel Frol - 9.2
"A great outdoor patio and chill ambience indoors — plus a mean cold-brew iced coffee for warm days. A+ coffeehouse atmosphere, A+ third-wave coffee."
Greg Greene
Appears on 18 lists
Created by Dave Holop
107 items • 2 followers
Created by Andrew S
116 items • 160 followers