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  • Photo taken at Bouillabaisse by Bouillabaisse on 11/16/2015
  • Photo taken at Bouillabaisse by Bouillabaisse on 11/16/2015
  • Photo taken at Bouillabaisse by Bouillabaisse on 11/16/2015
  • Photo taken at Bouillabaisse by Bouillabaisse on 11/16/2015
  • Photo taken at Bouillabaisse by Zsuzsanna H. on 11/19/2015
  • Photo taken at Bouillabaisse by Moozl on 10/6/2015
  • Photo taken at Bouillabaisse by Humso on 10/13/2015
Bouillabaisse

Bouillabaisse

(Now Closed)
Seafood Restaurant££££
Mayfair, London
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Bouillabaisse
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MenuMenu
A la Carte Menu 5Cocktail Menu 2Dessert Menu 3Fine Wine Menu 11Wine Menu 8
Poke‎
(Pronounced “POE-KAY”)
A dish favoured by the locals of the Hawaiian islands, Poke traditionally consists of marinated chopped ahi tuna on a bed of seasoned short-grained rice. The evolution of Poke is here...
Classic Ahi Poke
10.95
Roasted sesame soy marinade
Vegetable Poke
8.95
Sriracha citrus salsa
Scallop & Braised Octopus Poke
10.50
Sriracha citrus salsa
Yellowtail Poke
11.50
Spicy garlic salsa
The “Black Roe” Ahi & Yellowtail Poke
11.95
Spicy yuzu salsa
Salmon Poke
10.50
Yellow‎ chilli salsa
Steamed Prawn & Mussel Poke
10.50
Wasabi salsa
Beef Tataki Poke
11.95
Roasted‎ sesame soy
Appetisers‎
Prawn Tempura
16.50
Coriander salsa, truffle aioli
Kabocha Pumpkin &
12.50
CAVALO NERO TEMPURA coriander salsa, truffle aioli
Grilled Scallops
14.50
Black quinoa, mango salsa
Ahi Sashimi Salad
14.00
Avocado, maui onion dressing
Ahi Ramen
8.50
Tuna, sesame, noodle broth
Prawn & Pork Pot Stickers
13.50
Chives, ponzu
BBQ Mushrooms
12.00
Grilled corn salsa
Ahi Tuna Tatki
13.95
Piquillio peppers, aubergine
Beef Fillet Tataki
14.50
Sun blush tomatoes, parmesan crisp, salsa picante
From Our Kiawe Wood Grill‎
Octopus Aioli
17.00
Chilli salsa & coriander
Wagyu Rib Eye Steak
40.00
Fennel & tomato confit, yuzu soy hollandaise
Yellowtail & Tiger Prawns
19.50
Citrus miso glaze
Kalua Pork Belly
18.00
Mirto‎ puree, apple salsa
Whole Lobster “Mac ‘N’ Cheese”
36.50
Yellowtail
19.50
COLLAR onion, chilli soy
Chicken “Spatchcock”
15.00
Grilled corn salsa
Cajun Style Blackened Tofu
10.95
Pineapple salsa
Smoky Lamb Rack
16.50
Coconut, piquillo reduction
Cajun Style Blackened Seabass
16.95
Pineapple salsa
Brill Fillet
23.50
Sesame caper salsa
Sides‎
Kale with Garlic Butter
4.50
Grilled Pumpkin with Sesame & Chilli
8.50
Steamed Nishiki Rice
3.50
Sautéed Broccoli
4.50
Garlic Butter Fries with Yuzu Mayo Dip
5.50
Baby Leaf Salad
6.95
Shuck Shack
9.50
Yuzu sake, aperol, mezcal, peach, grapefruit, sea salt
Southside Fizz
9.50
London dry gin, absinthe, cucumber, mint, lemon, soda
Monsieur De Bon
9.50
Benedictine, cocchi americano, elderflower, lemon, rosemary, black pepper, prosecco
Coastal Cooler
6.00
Apple, blueberries, lime, vanilla. Non-alcoholic
Miramar Punch
6.00
Pineapple, raspberries, lemon. Non-alcoholic
Coffee Negroni
9.50
London dry gin, italian vermouth, campari, cold brew coffee
Riviera Spritz
9.50
Mondino‎ amaro, mediterranean tonic, grilled rosemary, orange zest
Hang Ten
9.50
White rum, spiced pineapple & sage syrup, lime, big wave golden ale, bitters
Scotch Sidecar
9.50
Blended‎ scotch, triple sec, maraschino, lemon
Apple Tatin
8.50
Milk ice cream
Chocolate
8.50
MELTING CAKE vanilla ice cream
Fresh
7.50
DOUGHNUTS lemon sugar - chocolate
Shake & Bake
12.50
Try me for two
Cherry
7.50
PANNA‎ COTTA butter biscuit
Ice Creams & Sorbets‎
2 scoops
Cherry Sorbet
5.95
Milk Ice Cream
5.95
Strawberry
5.95
Ice cream
Banana Sorbet
5.95
Chocolate Malibu
5.95
Ice cream
Vanilla Ice Cream
5.95
Yuzu Sorbet
5
Rose‎
Chateau D’Esclans Garrus 2011
225
White‎: Burgundy
Domaine Guy Yvan Dufouleur
125
Nuits st george blanc 1er cru 2011
Domaine Des Comtes Lafon
Meursault 1er cru clos de la barre 2011
Domaine Jouard
375
Batard montrachet grand cru 2007
Domaine Leflaive
1000
Batard montrachet grand cru 2005
Remoissenet Pere Et Fils
400
Thenard le montrachet 2004
Domaine Jouard
495
Batard‎ montrachet grand cru 2014
La Chablisienne
Chablis grand cru chateau les grenouilles 2011
Domaine Leflaive
800
Chevalier‎ montrachet grand cru 2004
White‎: Loire
Didier Dagueneau
200
Pouilly fume blanc silex 2012
White‎: Bordeaux
Chateau Haut Brion
1850
Pessac leognan 2010
Chateau Margaux
400
Pavillion blanc 2006
White‎: Rhone
Georges Vernay
Chaillees de l’enfer condrieu 2010
Red‎: Bordeaux
Chateau Pichon Longueville
275
Comtesse de lalande pauillac 2008
Chateau Latour
2000
1er cru classe, pauillac 2010
Chateau Palmer,
700
3eme cru classe, margaux 2009
Chateau Ausone
1500
1er grand cru classe, st emilion 2008
Chateau Latour
2750
1er cru classe, pauillac 2000
Chateau Leoville Barton
260
2eme cru classe, st julien 1998
Red‎: Spain
Vega Sicilia
Valbuena 2009
Vega Sicilia
650
Unico 2000
Red‎: Burgundy
Robert Groffier (Pere & Fils)
500
Bonnes-mares grand cru 2011
Domaine De La Romanee Conti
2000
Romanee st vivant grand cru 2006
Georges Roumier
275
Chambolle-musigny 2011
Red‎: Rhone
Andre Brunel
225
Chateauneuf‎ du pape cuvee centeniere 2007
Paul Jaboulet Aine
280
Hermitage la chapelle 2007
Georges Vernay
200
Cote rotie maison rouge 2009
Paul Jaboulet Aine
300
Hermitage la chapelle 2005
Red‎: Italy
Castello Vicchiomaggio
295
Fsm merlot 2007
Australia
1250
Penfolds grange 2008
Antinori
500
Solaia 2004
USA
600
Ridge‎ montebello 1997
Sparkling‎
Bianca Vigna Prosecco Superiore
‘Rive de soligo’
Janisson Rose NV
80
Dom Perignon P2 1998
600
Janisson Brut Tradition NV
Krug Grand Cuvee NV
300
White‎
Domaine Talmard Macon-Uchizy 2014
42 40
Burgundy, france. creamy, peach notes. HUIA SAUVIGNON BLANC 2014 marlborough, new zealand. intense with tropical notes, zesty, rounded finish.
Sybille Kuntz Dry Riesling 2010
Mosel,‎ germany. Light and vibrant, full of life, brilliant shellfish match.
Chateau Tracy Pouilly Fume 2013
Loire, france. A pouilly fume legend, supple and lively.
Domaine Rene Monnier Puligny
MONTRACHET‎ 2013 burgundy, france. complex and beguiling with intense stone fruits.
Domaine Trouillet Pouilly Fuisse 2014
60
Burgundy, france. A soft and seductive french chardonnay.
Christian Lauverjat Sancerre 2014
52
Loire, france. Brilliant, fresh fruit with a clean mineral core and long finish.
Domaine Guindon Muscadet
COTEAUX DE LA LOIRE SUR LIE 2014 loire valley, france. organic, mineral and flinty, lemon/lime fruit.
Michelle Chiarlo Gavi La Palas 2014
38
Piedmont, italy. Fresh and aromatic, lovely peach nose.
Bernard Moreau Chassagne
130
MONTRACHET 2013 burgundy, france. creamy, rich, complex, superb.
Domaine Boissonneuse Chablis 2014
59
Burgundy, france. Organic and biodynamic, steely fresh lemon fruit, crisp minerality.
Rodrigo Mendez Cies Albarino 2013
Galicia, spain. Refreshing and delicate, honeysuckle and citrus fruits.
Springfield Ancienne Method
TRADITION CHARDONNAY 2012 robertson, south africa. organic, creamy citrus, bold wine. unfiltered, unfined.
Bott-Geyl Rielsing Schonenbourg
90
GRAND CRU 2011 alsace, france. dry riesling, aromatic and fruity with a complex finish.
Chateau La Roche Touraine
33
SAUVIGNON BLANC 2015 loire, france. tasty, zesty, easy to enjoy.
Olifantsberg White Blend 2014
Western cape, south africa. A romatic and exotic, peachy with a velvety palate, mineral core.
Tannu Bianco 2013
Sicily, italy. Organic white blend from grapes grown under the sicilian sun.
Spy Valley Envoy Chardonnay 2012
60
Marlborough, new zealand. Elegant, vibrant and perfectly balanced.
Gerovassiliou Viognier 2014
Macedonia, greece. Expressive and seductive, silky smooth and very satisfying.
Chateau La Mascaronne Vita Bella
2014 50
Provence, france. White flowers and apricots, full bodied and ripe.
Rose‎
Chateau Leoube La Londe Rose 2014
125
Provence, france. organic, old vine grenache/cinsault, leoube’s premium rose and exclusive to Black Roe.
Bobal De San Juan 2014
26
Valencia, spain. Bright berry fruit, lively and fresh.
Hermanuspietersfontein Bloos 2015
Walker bay, south africa. delightful salmon pink rose, from a blend of Bordeaux red grapes.
Domaine Eric Louis Sancerre 2014
55
Loire, france. Very light, well structured and pleasant drinking rose from pinot noir.
Chateau Mira Luna 2014
Provence, france. Syrah/mourvedre, stunning red berry fruit, great structure for food matching.
Chateau Leoube 2014
50
Provence,‎ france. The classic southern french rose, supple and effortlessly drinkable. Mainly syrah.
Garage Wine Co. ‘Old Vine Pale’
48
LOT 38 2014 maule, chile. complex with blackberries and liquorice. carignan, mourvedre grapes.
Red‎
Chateau D’Angludet Margaux
LA RESERVE 2011 bordeaux, france. harmonious and persistent, classy and classically structured.
Dsg Phincas Rioja Alavesa 2011
60
Rioja, spain. Spicy, mid-weight tempranillo with hints of vanilla.
Vietti Barolo Castiglione 2011
125
Piedmont, italy. Elegant, aromatic red, serious and full flavoured.
Ca Rugate Valpolicella Ripasso 2013
48
Veneto, italy. Beautiful and soft, a real pleasure.
Cousino Macul Antiguas Reserva
CABERNET SAUVIGNON 2012 maipo, chile. round, soft, full with generous damson fruit.
Bodegas Arzuarga Navarro
65
RIBERA‎ DEL DUERO CRIANZA 2012 ribera del duero, spain. expressive, layered black fruit.
Saint Clair Hawkes Bay Merlot 2013
Hawkes bay, new zealand. Juicy and appealing, easy to love.
Garage Wine Company Cabernet
60
FRANC LOT 42 2013 maule valley, chile. intense and aromatic, clean cherry palate and spicy finish.
Montecarrubo Il Piccolo 2013
55
Sicily, italy. Natural, organic winemaking. Full characterful syrah from volcanic soils.
Domaine Marc Roy
60
BOURGOGNE PINOT NOIR 2010 burgundy, france. clean raspberry pinot noir, light and easy drinking.
Christophe Vaudoisey
95
VOLNAY 1ER CRU CLOS DE CHENES 2011 burgundy, france. complex and sophisticated, classic pinot noir.
Castello Romitorio Brunello 2009
Tuscany, italy. Extraordinary cherry fruit, complex and long with a dried herb finish.
Domaine Grand Veneur
85
CHATEAUNEUF‎ DU PAPE 2012 rhone, france. generous, concentration of tasty red fruit.
Catena Vista Flores Malbec 2013
45
Mendoza, argentina. Big and full with lots of personality, well balanced.
Truchard Syrah 2013
Carneros, USA. Silky and fruity, endless layers of red and black berry fruit.
Joseph Chromy Pinot Noir 2014
Tasmania, australia. Bright, juicy and fresh, a light touch, lots of character.
Michel & Stephane Ogier Cote Rotie
2009 165
Rhone, france. Divine syrah fruit, impressive poise and concentration.
Santo Isidro De Pegoes, Fontanario
DE PEGOES 2013 duoro, portugal. big fruit, full and smooth with hints of vanilla.
Domaine La Rouviole Minervois
CUVEE SELECTION 2012 languedoc, france. medium to full bodied, generous cassis notes. syrah/grenache.
Chateau Beau Site St Estephe 2010
85
Bordeaux, france. Elegant, perfumed, long and memorable.
Fraser Gallop Margaret River
CABERNET MERLOT 2012 margaret river, australia. concentrated with real depth and complexity.
Sweet‎
Barros Tawny 10 Yr Old
Chateau Du Levent Sauternes
(375ml)
Magnum‎
Tenuta San Guido Sassicaia 2005
1000
Chateau Leoube
100
Prosecco Superiore Brut
90
Bianca Vigna Prosecco Extra Dry
80
Champagne Moutard Brut Grande
160
Cuvee
Magnum‎: Beer
Kona Big Wave
5
Golden ale, USA, 4.4%, 355ml
Chapel Down Curious Cider
5
Cider, UK, 5.2%, 330ml
Saltaire Hazelnut Coffee Porter
5.50
Porter, UK, 5.6%, 500ml
Kona Longboard
5
Lager, USA, 4.6%, 355ml
Harbour Pils
5
Pilsner, UK, 5%, 330ml
Goose Island IPA
5.50
India pale ale, USA, 355ml

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Bouillabaisse
4 Mill Street
London
Greater London
W1S 2AX
United Kingdom
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The finest seafood in London, join us for our new lunch menu for a meal you will not forget.
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Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner, Dessert
Drinks
Beer, Wine, Full Bar, Cocktails
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